Sawadee Thai Cuisine in Auckland Menu

ENTREES ENTREES
  • Half Dozen $9.90
  • Dozen $18.00
  • Thai Chicken Wings
    • Crispy wings marinated in a sweet chili sauce
  • First four selections (Satay, Todman Goong, Vegetarian Spring roll and Gari puff) $9.20
  • First six selections (Satay, Todman Goong, Vegetarian Spring roll, Gari puff, Toong Thong and Todman Kao Pod) $12.50
  • Mix Entree Platters
  • Satay $9.00
    • Skewers of grilled chicken with peanut sauce
  • Gari Puff $8.20
    • Minced chicken with onion and kumara in puff pastry
  • Todman Goong $8.50
    • A prawn patty with Thai herbs, very popular in Thailand
  • Poh Pia Pug $7.90
    • Vegetarian spring rolls
  • Toong Thong $8.50
    • Money bags with a mix of prawns, chicken and Thai herbs
  • Todman Kao Poad $8.00
    • Fried corn cakes with a sweet chili sauce
  • Sam Choy $9.20
    • Brie deep fried in wonton pastry with Thai herbs
  • Pla Muck Tod $8.50
    • Deep fried squid tentacles served with sweet chili sauce
  • Kanom Jeep (Thai Shumai) $8.50
    • Steamed pork & prawn dumplings in Thai style
SOUPS SOUPS
  • Tom Yum (Medium, Hot)
    • Traditional hot and sour soup
  • Tom Kha (Mild, Warm, Medium, Hot)
    • A delicious spicy coconut soup
  • Chicken or Tofu & Vege $8.50
  • Prawn $9.50
SALADS SALADS
  • Tofu or Chicken $17.50
  • Duck $22.00
  • Larb (Medium, Hot, Thai Hot)
    • Your choice of tofu, chopped chicken or chopped roasted duck mixed with rice powder, red onion, chilies, dried rice powder and a lime based dressing. Served with iceberg lettuce.
  • Beef $17.50
  • Seafood $22.00
  • Yum (Thai Salad) (Medium, Hot, Thai Hot)
    • Grilled sliced beef or steamed seafood salad with fresh herbs and spicy Thai sauce
RICE AND NOODLES RICE AND NOODLES
  • Chicken $15.50
  • Prawn $17.00
  • Pineapple Fried Rice (Mild, Warm, Medium, Hot, Thai Hot)
    • Stir fried rice with curry powder, pine apple and cashew nuts
  • Chicken or Tofu and Vege $15.50
  • Prawn $17.00
  • Pad Thai (Mild, Warm, Medium, Hot, Thai Hot)
    • A Thai staple, stir fried noodles with egg and crushed peanut and Tamarind sauce
  • Thai Jasmine Rice $2.50 per portion
  • Three Colour Rice (Mild, Warm, Medium, Hot, Thai Hot) $15.50
    • Stir fried rice with baby shrimps and chicken, (red) carrots, (yellow) corn and (green) peas
STIR FRIED STIR FRIED
  • Tofu $17.00
  • Chicken or Beef or Pork $18.50
  • Prawn or Seafood $22.00
  • Pad Sam Ros (Mild, Warm, Medium, Hot, Thai Hot)
    • Our most popular dish, stir fried with a sweet chili paste and cashew nuts
  • Tofu $17.00
  • Chicken or Beef or Pork $18.50
  • Prawn or Seafood $22.00
  • Pad Pug (Mild, Warm,Medium, Hot, Thai Hot)
    • Stir fried with seasonal vegetables and oyster sauce
  • Macadamian Chicken (Mild, Warm, Medium, Hot, Thai Hot) $18.50
    • Marinated chicken coated with a Macadamia nut and breadcrumb coating, cooked and served with our special sauce.
  • Drunken General (Mild, Warm, Medium, Hot, Thai Hot) $17.50
    • Stir fried chicken with oyster sauce and whiskey
  • Gai Yang Phu Thorn (Mild only) $17.50
    • Marinated de-bone whole chicken leg with garlic, black pepper, coriander root, lemongrass and turmeric. Served with north east sauce.
  • Duck In Paradise (Mild, Warm, Medium, Hot, Thai Hot) $22.00
    • Roasted duck topped with red wine sauce and steamed three colour vegetables, pickled ginger on the side
  • Thai Ribs (Mild, Warm, Medium, Hot, Thai Hot) $18.00
    • You thought they had the best ribs in Texas, try ours!! Melt in your mouth pork ribs.
  • Gai Pad Neau Mai Pang (Mild only) $17.80
    • Stir fried mixed chicken and beef with mushrooms, capsicums, bean sprouts, cashew nuts, and spring onion in oyster sauce.
  • Mike's Special (Medium only) $17.80
    • Stir fried beef with satay sauce (peanut sauce) and vegetables
  • California Beef (Medium only) $17.80
    • Stir fried beef with capsicum, onion and cream cheese
  • Black Thai Beef (Hot only) $17.50
    • Stir fried scotch fillet with vegetables, black pepper and oyster sauce
  • Garlic Prawn (Mild only) $22.00
    • Fresh garlic cloves pounded and cooked with prawns, mushrooms and just enough black pepper
CURRIES CURRIES
  • Chicken $18.00
  • Beef $18.00
  • Pork $18.00
  • Prawn $22.00
  • Seafood $22.00
  • Red Curry (Warm, Medium, Hot, Thai Hot)
    • Traditional Thai red curry with vegetables and bamboo shoot
  • Chicken $18.00
  • Beef $18.00
  • Pork $18.00
  • Prawn $22.00
  • Seafood $22.00
  • Green Curry (Warm, Medium, Hot, Thai Hot)
    • Traditional Thai green curry with vegetables and bamboo shoot
  • Slow cooked Beef $18.00
  • Lamb $18.50
  • Massaman Curry (Warm, Medium, Hot, Thai Hot)
    • Cubes of meat in a sweet Massaman curry with potato, tomato and cashew nuts
  • Sweet potato dumplings $17.00
  • Chicken $18.50
  • Slow cooked beef $18.00
  • Gang Gari (Mild, Warm, Medium, Hot, Thai Hot)
    • Traditional yellow curry with potato, topped with crispy fried Shallotte
  • Sweet potato dumplings $17.00
  • Chicken $18.50
  • Slow cooked beef $18.00
  • Panang Curry (Mild, Warm, Medium, Hot, Thai Hot)
    • Our most popular curry with peanut, panang curry and potato
  • Evil Jungle Prince (Hot, Thai Hot) $18.00
    • A red pork curry with sweet basil, capsicum and Kaffir lime leaves
  • Sawadee Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.50
    • Our own original recipe! Stir fried chicken slices in a yellow curry with spices and cashew nuts
  • Hormok Talay (Medium only) $22.00
    • A steamed mixed seafood curry - a Sawadee specialty
  • Duck Curry (Warm, Medium, Hot, Thai Hot) $22.00
    • Duck tenderly roasted served in a red curry with tomato and pineapple
  • Gai Fai (Hot, Thai Hot) $18.00
    • Sliced chicken in a blend of red, green and yellow curried mixed with capsicum, Kra-Chai, sweet basil and topped with fresh chilies
  • Tiger Milk Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.00
    • A mix of yellow curry, coconut milk, banana and curry powder with sliced chicken

Nearby Sample Menus

  • - Chargrilled Chicken a la Brasa $14.60
  • - Seasoned Mince Beef $13.40
  • Nachos
  • Macho Burrito $17.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole - Mini $13.50
  • - Chargrilled Chicken a la Brasa $14.60
  • - Chargrilled Chicken a la Brasa $6.80 / $13.10 Two
  • Jalapeño Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Small $10.00
  • CHICKEN SALAD $13.00
  • CHICKEN KEBAB
  • 1 JOJEH KEBAB $15.00
  • MIXED KEBAB
  • 4 SHISH KEBAB $20.00
  • Small $11.00
  • 6 CHICKEN ON RICE
  • Buttermilk fried $15.00
    • Fried chicken thigh, jalapeño, yoghurt & chipotle mayo
  • Chicken fat roasted agria potatoes $10.00
    • Gravy optional, from 6pm
  • Zaa'tar fried eggs $19.50
    • Green fritter smoky eggplant, mint, labneh, flatbread
  • French toast $17.00
    • Brioche, lewis road chocolate butter, banana, candied pecansn maple syrup
  • Schnitzel $15.00
    • Panko crumb chicken breas, butter, capers, lemon, mayo, rocket
  • Fried chicken BLT $16.00
    • Buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
  • -Big bird - for up to 4 $60.00
    • Whole chicken, salad, bread ( 2 salads)
  • Gravy $11.00
    • Pulled chicken, gravy, mayo, cos
  • Chicken $9.5 / $11.5
  • Chicken $10.5 / $12.5
  • price: regular/large
  • Lamb $10 / $12
  • Chicken $9 / $11
  • Lamb $8 / $10
  • Falafel $9 / $11
  • Mix $10.5 / $12.5
  • Peppermint Crisp Tart $12.00
    • A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
  • Serengeti Cub's Ribs Chargrilled $16
  • Calamari Deep Fried $16
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Angus Sirloin Steak - 300g $30.00
    • One of the leaner cuts of meat.
  • Pork Spare1/2 Rack $26.00
  • Moist Chocolate Cake $12.00
    • Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
  • Seasonal fish, prawn, calamari $17.50
    • All dishes can be prepared with your choice of sauce
  • Malai kofta $14.00
    • Delicious dish made with cottage cheese and soft potato dumpling
  • Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
    • Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
  • -Rustic kadai (GF) (PF) (DF)
    • Marinated with 13 uniquely selected spice with unforgettable flavours
  • Paneer tikka masala $14.00
    • Home-made cottage cheese cooked with tandoori and tomato mix
  • Aloo gobhi (GF) $14.00
    • Traditional indian dish made with spiced cauliflower and potatoes
  • Mango chicken (SD) (GF) $15.50
    • Boneless chicken cooked with onion and cashew nut base and finished with mango puree
  • -Mughal (GF)
    • Slow-cooked in indian spices from the mughal empire
  • Lamb $7.00
  • Dolma salad $8.50
    • Vine leaves stuffed with rice and herbs served on salads with the dressing and warm turkish bread
  • Lamb R$10/L$12
  • Hot chips $3.50
  • Super(Chicken/lamb/falafel) S$10.5/M$12.5/L$14.5
  • Supreme crepe $9.50
  • Beef lasagna $9.00
  • Mixed (Chicken/lamb) S$10/M$12/L$14
  • Roast Meat Roll $7.90
  • With Chips and Salad $10.00
  • S=Small / L=Large
  • Roast Meat Sandwich $6.90
  • Pork / Lamb / Chicken / Beef S $11.90 / L $15.90
  • Wedges with Sour Cream / Salad $5.90
  • Chips $3.90
  • Roast Meat Roll w Salad $8.90
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Crisp skin master stock chicken wings, ginger water. $14.00
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
  • Latte Bowl $5.2
  • Cheese Platter Three of New Zealand’s best cheeses to your table: Creamy Aorangi Brie, Kikorangi Blue & Waxed Port Wine Cheddar served with chutney, crackers & fresh fruit 1 option $12.5 - 2 options $24.0 - 3 options $45.0
  • Beef Nachos Beef Nachos with guacamole, pepper salsa & sour cream $16.5
  • Carmelita Strawberry based Carmelita ice-cream with warm caramel $12.5
  • Seasonal Vegetables $6.5
  • The Full Library Grilled bacon, slow roasted tomato, Belgian sausage, mushrooms, herbed potato rosti, eggs of your liking & 5 grain toast. $19.5
  • Chapter 2 -
  • French Toast Saffron & honey bread with grilled caramelised banana, maple syrup & free-range bacon. - can be vegetarian $19.5
  • Beef burgers $9.90
    • Homemade beef pattie, cheese
  • Wedges $6.90
    • Sour cream
  • Mince on toast $9.90
    • Egg poached or fried
  • -bacon/ham $12.90
  • Pancakes $9.90
    • Bacon,seasonal fruit and maple syrup or whipped crem
  • Croissant $9.90
    • -ham cheese tomato
  • -extra for additional $1.00
  • Grilled steak sandwich $12.90
    • Med, med rare, well done
  • - Grilled Chicken $18.00
    • Chicken breast, chiffonade lettuce, tomato, honey mustard and roasted capsicum aioli
  • Fresh Fish of the Day Ceviche $18.00
    • W/ chiffonade lettuce, mango salsa and balsamic reduction
  • Rack of Wapiti* [subject to availability] $54.00
    • French rack on bacon and pear tarte tatin, with balsamic glazed beetroot, confit cherry tomato, and topped with a plum and juniper jus
  • Warm Roast Beef (French Dip) $17.50
    • Roasted sliced tri-tip, w/ horseradish mayonnaise in a toasted baguette, served with au jus dipping sauce
  • Vegetarian Walnut Loaf $30.00
    • Lentil, walnut, quinoa and vegetable ''meat'' loaf, w/ onion rings, sautéed mushrooms, vegetarian gravy
  • Pizza Rolls (Please allow 15 minutes) $15.00
    • W/ herbed marinara sauce and mozzarella
  • Grilled Cheese Sandwich and Tomato Soup $14.50
    • 3 cheese mix toasted in sliced bread served with our tomato bisque
  • Burgers
  • Mixed gozleme $14.00
    • lamb, chicken, spinach, mushroom, feta chesse
  • Lamb $13.00
  • Lamb $17.50
  • Lamb $12.00
  • Hot chips $4.00
  • Chicken gourmet gozleme $13.00
    • chicken, onion, capsicum, cheese, mushroom, feta cheese
  • Falafel $13.50
  • Chicken $13.00
  • 63 pcs $69.00
  • Salmon roll $14.00
    • Salmon, surimi, avocado, creamy wasabi sauce
  • Tiger roll $13.00
    • Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
  • Dumpling soup $10
  • Tuna roll $14.00
    • Tuna, cucumber, chicken slices, bread crumbs, eel sauce
  • Chicken noodle $10
  • Udon $10
  • Crunch roll $12.00
    • Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
  • Pad Thai $12.00
    • Traditional Thai noodles with meat of your choice and crunched peanuts
  • Money Bag $6.00
    • Pork Minced and crushed peanuts wrapped in wonton pastry
  • Curry Puffs (Chicken or Beef) $6.00
    • Cooked with Kumar in Puff Pastry
  • Tom Yum (Chicken or Prawns) $8.00
    • Spicy and sour soup with mushrooms
  • Pad Thai J $11.00
    • Traditional Thai Noodles with tofu, vegetables, egg and crunched peanuts
  • Roll J $6.00
    • Thai spring rolls with vermicelli, mushrooms and vegetables
  • Satay $8.00
    • Marinated chicken served with peanut sauce
  • Pad Kee Mao Noodle $12.00
    • Stir fried flat noodles with vegetables, chilli and bamboo
Sawadee Thai Cuisine

Sawadee Thai Cuisine

location

Address

42A Ponsonby Road, Ponsonby, Auckland, 1011, New Zealand

phone

Phone

093760320

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
42A Ponsonby Road, Ponsonby, Auckland, 1011, New Zealand
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