Soul Thai Takeaway and Delivery in Auckland Menu

APPETISERS APPETISERS
  • Chicken Satay (Satay Gai) $9.00
    • Chargrilled marinated chicken, served with home-made peanut sauce & cucumber/red onion salsa
  • Salmon Satay (Satay Pla Salmon) $9.50
    • Southland salmon skewers grilled with tamarind & served with tangy cucumber & red onion salsa
  • Curry Puffs (Kari Puff) $8.00
    • Puff pastry crescents of minced curried pork & vegetables with sweet chilli sauce
  • Prawn & Pork Triangles (Kanom Pung Na Goong) $7.50
    • Crispy fried triangles of bread topped with minced prawns & pork served with plum sauce
  • Spring Rolls (Poh Pia Tod) $8.50
    • With mushroom, vermicelli & vegetables served with sweet chilli sauce
  • Corn Cakes (Tod Mun Khao Pod) $8.50
    • Served with tangy cucumber & red onion salsa
  • Thai Fish Cakes (Tod Mun Pla) $8.00
    • With kaffir lime leaf & red curry paste served with sweet cucumber & chilli sauce
  • Tempura King Prawns (Goong Hom Nga) $9.50
    • Rolled in sesame seeds served with plum sauce
  • Gold Bags (Toong Thong) $8.50
    • Chicken, shrimp & water chestnuts enclosed in tofu paper with plum sauce
  • Chef's Appetiser Selection (Kong Wang Jan Ded) $10.50
    • Our chef's selection of authentic Thai starters
  • Fresh Spring Rolls (Poh Pia Sod) $9.50
    • With prawn, mint & mixed leaves with toasted coconut & served with Thai home-made sauce
SALADS / VEGETABLES SALADS / VEGETABLES
  • Market Fresh Vegetables (Pad Paak) $8.90 / $13.90
    • Wok-tossed with garlic, pepper & oyster sauce (Small / Large)
  • Thai Style Salad (Yum Paak) $14.90
    • With mixed leaves, peanut sauce, egg & prawns
  • Chilli Chicken (Larb Gai) $15.90
    • Chopped with mint, coriander, red onion & roasted Thai herbs
  • Spicy Beef (Nahm Tok Nua) $15.90
    • Grilled Angus beef tossed with crispy noodles, wild coriander, mint, beansprouts, shredded vegetables & crispy shallots, served with a tangy citrus & chilli dressing
  • Salmon Cashew Nuts (Yum Pla Salmon) $17.90
    • Tossed with apple, red onion, chilli, lime juice & shallots
  • Duck, Cashew & Mango Salad (Yum Ped Ma-Meung) $17.90
    • Tossed with coriander, chilli & lime juice
  • Tangy Seafood Salad (Yum Thalay) $17.90
    • Our chef's combination of seafood with tomato, onion, chilli & lime juice
CURRIES CURRIES
  • Red Curry (Gang Dang) $15.90
    • With market fresh vegetables, coconut milk, bamboo shoots, capsicum, kaffir lime leaf & fresh sweet basil
  • Green Curry (Gang Kiew Wahn) $15.90
    • With market fresh vegetables, coconut milk, bamboo shoots, kaffir lime leaf & fresh sweet basil
  • Yellow Chicken Curry (gang Ga-Ree Gai) $15.90
    • With coconut milk, onion, potato & carrot
  • Lamb Curry (Gang Massamun Gae) $16.90
    • With coconut milk, onion, potato & peanuts
  • Rich Red Curry (Gang Panang) $15.90
    • With fresh sweet basil, kaffir lime leaf, coconut milk & crushed peanuts
  • BBQ Duck Curry (Gang Phet Ped Yang) $17.90
    • With pineapple, beans, rambutan, kaffir lime leaf & fresh sweet basil
  • Prawn Green Curry (Gang Kiew Waan Goong) $18.90
    • With market fresh vegetables, coconut milk, kaffir lime leaf & fresh sweet basil
  • Prawn Red Curry (Choo-Chee Goong) $18.90
    • With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
  • Salmon Red Curry (Choo-Chee Pla Salmon) $18.90
    • With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
  • Fish Red Curry (Choo-Chee Pla) $17.90
    • With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
SOUPS SOUPS
  • Spicy Chicken (Tom Yum Gai) $9.00
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Spicy Prawn (Tom Yum Goong) $9.50
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Spicy Mixed Seafood (Tom Yum Thalay) $9.50
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Chicken & Coconut (Tom Kar Gai) $9.00
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Prawn & Coconut (Tom Kar Goong) $9.50
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
NOODLES / RICE NOODLES / RICE
  • Pad Thai Noodles (Pad Thai) $14.90 / $15.90 / $16.90
    • With egg, bean sprouts, chives & crushed peanuts (Chicken / Prawns / Prawns & Chicken)
  • Thai Flat Noodles (Pad See Ew) $14.90
    • With pepper, egg & market fresh vegetables
  • Spicy Thai Noodles (Pad Kee Mao) $14.90
    • With sweet basil, crispy cabbage, chilli & market fresh vegetables
  • Thai Fried Rice (Khao Pad) $14.90
    • Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
  • Seafood Fried Rice (Kaho Pad Thalay) $16.90
    • Jasmine rice, seasoned & wok-tossed with pepper, spring onion, market fresh vegetables & our chef's combination of seafood
WOK-TOSSED WOK-TOSSED
  • Chicken Cashew Nuts (Gai Pad Med Ma-Meung) $16.90
    • With roasted chilli paste, water chestnuts & market fresh vegetables
  • Garlic & Pepper (Pad Kratiem Prik Thai) $15.90
    • With coriander & market fresh vegetables
  • Fresh Ginger (Pad Khing) $15.90
    • With spring onion, mushroom & market fresh vegetables
  • Sweet Basil (Pad Kra-Pao) $15.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Stir-Fried Angus Beef (Nua Pad Nam Mun Hoi) $15.90
    • With market fresh vegetables & oyster sauce
  • Sweet & Sour (Pad Priew Waan) $15.90
    • With cucumber, market fresh vegetables, fresh pineapple & tomato
  • BBQ Duck Basil (Ped Pad Kra-Pao) $17.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Chilli Pepper (Pad Prik Gang) $16.90
    • With lemongrass, served with beans, carrot & capsicum
SEAFOOD SEAFOOD
  • Seafood Cashew Nuts (Pad Med Ma-Meung) $18.90
    • With mild roasted chilli paste, water chestnuts & market fresh vegetables
  • Garlic Prawns (Goong Kratiem Prik Thai) $18.90
    • Wok seared with pepper, coriander & market fresh vegetables
  • Sweet Basil Prawns (Goong Pad Kra-Pao) $18.90
    • Sauteed with bamboo shoots, onion & chilli
  • Ginger Fish (Pla Pad Khing) $17.90
    • Stir-fried with spring onion & market fresh vegetables
  • Salt & Pepper Squid (Murk Guae Prik Thai) $17.90
    • With cracked pepper & sea salt in a light crispy batter, tossed with onion & capsicum
  • Garlic Squid (Murk Kratiem Prik Thai) $17.90
    • Wok-tossed with pepper & market fresh vegetables
  • Garlic Fish (Pla Kratiem Prik Thai) $17.90
    • Wok-tossed with pepper & market fresh vegetables
  • Wok Seared Scallops (Pad Hoi Shell) $18.90
    • Sauteed with market fresh vegetables & fresh sweet basil
  • Tangy Seafood Salad (Yum Thalay) $17.90
    • Our chef's combination of seafood with tomato, onion, chilli & lime juice
  • Chilli Pepper Fish (Pla Pad Prik Gang) $17.90
    • With lemongrass, served with beans, carrot & capsicum
  • Sweet & Sour Fish (Pad Priew Waan Pla) $17.90
    • With cucumber, market fresh vegetables, pineapple & tomato
FROM OUR CHARGRILL FROM OUR CHARGRILL
  • BBQ Beef (Nua Yang Cheun-Chim) $16.90
    • Chargrilled & marinated in soy sauce & pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
  • BBQ Pork (Moo Yang) $16.90
    • Chargrilled & marinated in coriander, pepper & garlic, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
  • BBQ Chicken (Gai Yang) $16.90
    • Chargrilled & marinated in coriander, pepper & garlic, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
  • BBQ Prawns (Goong Pow) $18.90
    • Chargrilled & marinated in soy sauce & pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
  • BBQ Lamb (Gae Yang) $17.90
    • Chargrilled & marinated in ginger, garlic, coriander & cracked pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
VEGETARIAN APPETISERS VEGETARIAN APPETISERS
  • Corn Cakes (Tod Mun Khao Pod) $7.50
    • With tangy cucumber & red onion salsa
  • Spring Rolls (Poh Pia Krob) $8.00
    • With mushroom, vermicelli & vegetables served with sweet chilli sauce
  • Tofu Satay (Satay Tohu) $8.00
    • Tofu served with home-made peanut sauce
  • Fresh Tofu Spring Rolls (Poh Pia Sod Tohu) $9.00
    • With tofu, mint & mixed leaves with toasted coconut & served with Thai home-made sauce
  • Tempura Vegetables (Paak Tod) $7.50
    • With fragrant plum sauce
VEGETARIAN SOUPS VEGETARIAN SOUPS
  • Spicy Vegetable (Tom Yum Paak) $8.00
    • With tofu, mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Vegetable & Coconut (Tom Kar Paak) $8.00
    • With tofu, coconut milk, kaffir lime leaf & galanga
VEGETARIAN MAIN COURSES VEGETARIAN MAIN COURSES
  • Green Curry (Gang Kiew Waan Paak) $14.90
    • With market fresh vegetables, tofu, coconut milk, kaffir lime leaf & fresh sweet basil
  • Rich Red Curry (Panang Tohu) $14.90
    • With fresh sweet basil, kaffir lime leaf, coconut milk & crushed peanuts
  • Red Curry (Gang Dang Paak) $14.90
    • With market fresh vegetables, tofu, kaffir lime leaf & fresh sweel basil
  • Ginger Tofu (Tohu Pad Khing) $14.90
    • With spring onion, mushroom & market fresh vegetables
  • Vegetable Cashew Nuts (Pad Med Ma-Meung Jay) $15.90
    • Wok-tossed with tofu, water chestnuts & mild roasted chilli paste
  • Sweet Basil Tofu (Pad Kra-Pao Jay) $14.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Garlic & Pepper Tofu (Prad Kratiem Prik Thai Jay) $14.90
    • Wok-tossed with coriander & market fresh vegetables
  • Sweet & Sour Tofu (Pad Priew Waan Paak) $14.90
    • With cucumber, market fresh vegetables, pineapple & tomato
  • Tofu Pad Thai (Pad Thai Jay) $14.90
    • With tamarind, bean sprouts, chives & crushed peanuts
  • Tofu Flat Noodles (Pad See Ew Jay) $14.90
    • With pepper & market fresh vegetables
  • Spicy Tofu Noodles (Pad Kee Mao Jay) $14.90
    • With sweet basil, crispy cabbage, chilli & market fresh vegetables
  • Tofu Fried Rice (Khao Pad Jay) $14.90
    • Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
  • Tofu & Cashew Nut Salad (Yum Tohu) $15.90
    • Tossed with apple, red onion, chilli, lime juice & shallots
EXTRAS EXTRAS
  • Steamed Jasmine Rice $2.00
  • Thai Roti Bread $3.90
  • Extra Cashew Nuts $2.50
  • Peanut Sauce $1.50
  • Sweet Chilli Sauce $1.50
  • Plum Sauce $1.50
  • Cucumber & Red Onion Salsa $2.00
DESSERTS DESSERTS
  • Lemongrass & Lime Pannecotta $4.90
    • With toasted coconut
  • Coconut & Mango Pannecotta $4.90
    • With toasted coconut

Nearby Sample Menus

Gorkha Kitchen (sample menu)
  • Gurkha Special Dish Lamb $18.00
    • a secret recipe in a hot flavor
  • Chicken Bhuna $16.00
    • chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices
  • Garlic Chicken (Gravy) $16.00
    • Tender pieces of chicken cooked with chef’s special garlic sauce with ginger and onion
  • Kadhi Chicken $16.00
    • diced chicken cooked with slices capsicum & onion in thick gravy flavoured with cumin & coriander
  • Lamb Momo $14.50
    • nepali style dumpling with lamb mince, spices, garlic and ginger then steamed and served with homemade pickle
  • Chicken Fried Rice $15.00
    • perfect combination of chicken, rice and egg with touch of sauce
  • Chicken 65 $18.00
    • chicken pakora cooked with curry leaves, ginger, onion and garlic. Garnish with spring onion
  • All mains serve according to customer choice mild medium hot and served with steamed rice
Ajadz Indian Cuisine Waiheke Island (sample menu)
  • BEEF VINDALOO $18.50
    • beef cooked in a hot vindaloo spicy sauce straight from Goa
  • PRAWN SAAGWALA $23.50
    • prawn cooked in a puree of spinach an iron rich meal
  • SIDE PLATTER $10.00
  • NAAN $3.00
    • plain flour bread
  • KEEMA NAAN $4.50
    • naan stuffed with mince and spices
  • LAMB MADRAS $18.50
    • diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce
  • MATTER PANEER $17.50
    • cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
  • SAMOSA 2 PCS $6.00
    • mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
Goode Brothers Restaurant (sample menu)
  • Kumara + Pine Nut Giganti $24.90
    • Braised beef cheek, kumara purée, micro cress, sage + chilli
  • Limoncello $6.00
    • Crushed meringue
  • -Baby Spinach / Cos / Mixed Leaves / Rocket $3.00
  • Chocolate Brownie $8.50
    • Chocolate sauce + vanilla ice cream
  • Pizza Bread $9.90
    • Roast garlic, herb or caramelised onion, rosemary
  • ●Add some extras
  • Kid's Pancakes $8.50
    • Banana, maple syrup + vanilla ice cream
  • Chocolate Delice $11.00
    • Brownie, praline, chocolate, soil + vanilla cream
Tuakau Pizza (sample menu)
  • Chilli Prawn $11.90
    • Onion, capsicum, prawns chilli flakes + mozzarella with hot sauce
  • Margarita $9.99
    • Onion, fresh tomato, mozzarella + oregano
  • 1 Large Pizza + 1 garlic bread + 1.5L drink $15.00
  • BBQ Beef and Onion $7.99
    • Beef, onion + mozzarella
  • Pepperoni $7.99
    • Lots of pepperoni + mozzarella
  • Tandoori Chicken $11.90
    • Marinated chicken, onion, mozzarella + coriander
  • Italiano $9.99
    • Onion, sausage, capsicum, mushroom, olives + mozzarella
  • 2 Large Pizza + 1 garlic bread + 1.5L drink $25.00
Kiwi Roast (sample menu)
  • Kumara $0.80
  • Sandwiches $6.00
  • VEGETARIAN
    • all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
  • COFFEE -Real bean Espresso $3.50/cup
  • -Med Kiwi $15.00
  • Mash & Gravy $2.50/$5.00
  • PORK
  • -Large Kiwi $12.00
Ranui Takeaway (sample menu)
  • Ham $2.50
  • Cheese & Onion $3.00
  • Sausage $1.30
  • Steak , Bacon, Fish or Chicken $4.80
  • 2 Chicken Dim Sim $5.00
  • Chicken Cordon Bleu $3.00
  • Kiddie $2.40
  • Mushroom $3.90
DeBretts Kitchen - Hotel DeBrett (sample menu)
  • Dessert
    • Frangelico summer stone fruit, lavender yoghurt mousse and pistachio crumble
  • -rocket & parmesan salad, olive drizzle $7.00
  • Lemonade scones with whipped cream and jam
  • -kawakawa and ricotta gnocchi, eggplant puree, tomato, basil and fried courgette flower
  • -baby kumara with parsley and orange oil $7.00
  • Sautéed bourbon ginger garlic prawns $14.00
    • Sweet corn succotash, lime, tostadas
  • Local artisan cured meats and melon $14.00
    • Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
  • -cut agria potato chips with aioli $7.00
Greedy Guts Cafe (sample menu)
  • AVOCADO $12.00
    • pistachio,sesame,chilli,citrus zest on sourdough
  • BIG LITTLE JIMMY $15.00
    • roast chicken,avocado,halloumi,iceberg on white
  • SMOKED FISH $16.50
    • apple slaw,horseradish,broccoli,rocket,lemon
  • MR.G $15.50
    • 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
  • MORNING GREED $14.50
    • smoked salmon,smashed peas,ricotta,lemon,dill
  • BIRD FACE $14.50
    • jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
  • BANANA ON SOURDOUGH $8.50
    • cinnamon,chopped hazelnut,honey
  • CHICKEN AND HALLOUMI $16.50
    • orange slaw,root veges,honey mustard vinaigrette
Imperial Lane (sample menu)
  • Bircher Muesli $14.00
    • Cinnamon milk soaked oats, fresh fruit, pomegranate syrup, passionfruit couli, sorbet
  • Wilted Spinach $5.00
  • Avocado Smash $11.00
    • Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
  • Selection of Cookies, Pastries, Sandwiches & Daily Salads N/A
  • Roast Parsnip $15.00
    • Beetroot, brown butter, feta, gnocchi, pinenuts, basil
  • Eggs Benedict on Bagel $19.00
    • Streaky bacon or Mushroom and spinach
  • Egg $3.00
  • Imperial Burger $15.00
    • Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
Relax Lounge (sample menu)
  • Eggs Benedict $15.90
    • With Bacon, two poached eggs and hollandaise sauce
  • Eggs Benedict $16.90
    • With Salmon, two poached eggs and hollandaise sauce
  • Pancakes $13.90
    • Home made pancakes with fresh banana, berries and maple syrup
  • Soup of Day $9.90
  • KIWI Breakfast $15.90
    • Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
  • Café Style Toasted Muesli $6.90
    • Served with milk, honey, yoghurt
  • Bacon & Egg on Toast $13.90
  • French Toast N/A
    • Served with fried banana, Berries and maple syrup
Pocket Bar and Kitchen (sample menu)
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • For today's specials please see the specials board.
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
  • Crisp skin master stock chicken wings, ginger water. $14.00
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Salt and vinegar potato scallops, house made tomato sauce. $8.00
Burger Burger (sample menu)
  • Sherry ice cream $12.00
    • Pedro ximenez sherry & your choice of kohu road vanilla bean or duck island chocolate & cherry crunch
  • Moroccan melt $18.00
    • 12 hour braised & roiled 1st class lamb shoulder, grilled halloumi, red pepper harissa, wild rocket, mayo, tom jam
  • Popcorn chicken $14.00
    • With homemade BBQ sauce and mayo, chilli sauce optional!
  • Cos $0.00
    • Shredded lettuce
  • BB split $12.00
    • Kohu road banana ice cream, warm caramel sauce, banana foam, peanut banana chip brittle
  • Old smokey $16.00
    • NZ grass fed beef patty, bacon, aged cheddar, caramelized onions, BBQ sauce, mayo
  • Pineapple $2.00
    • Fresh grilled slice
  • Pickles $2.00
    • Sliced pickles
Tyler's Bakery & Cafe (sample menu)
  • Roasted Chicken Thigh $2.90
  • Cheese Sausage $2.00
  • Hot Chips $2.00
  • Lasange $2.20
  • Snack Pack $6.50
    • 1 thigh, 1 drum, 1 regular chips
  • Family Pack $20.00
    • 4 thigh, 4 drum, 4 regular chips
  • Bacon & Egg Toastie $3.00
  • Steak & Egg Roll $3.00
Nagoya Sushi (sample menu)
  • TEMPURA PRAWN & AVOCADO
  • KATSU SALAD $9.90
  • CHICKEN TERIYAKI DON $11.90
  • OMURICE $10.50
  • SALMON SALSA DON $13.50
  • MISO SOUP $3.00/$2.00
    • large/small
  • UBAN SALAD $9.90
  • CREAM CHEESE & PINEAPPLE
Jing An Shang Hai (sample menu)
  • Fried sliced chicken with xo sauce $19.50
  • Boiled chicken $8.50
  • Deep fried fish with salt and pepper $24.50
  • Braised pork belly with soy sauce $23.50
  • Fried diced chicken with peanuts, pepper and soy sauce $17.50
  • Fried rice with pineapple and sausage $12.50
  • Boiled salted egg yolk, shrimp and tofu $19.50
  • Smoked dry fish piece in Shanghai style $13.50
Soul Thai Takeaway and Delivery

Soul Thai Takeaway and Delivery

location

Address

158 Williamson Avenue, Grey Lynn, Auckland, Auckland, 1024, New Zealand

phone

Phone

093028888

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Delicatessens , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Vegan Options ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Dinner

Location
158 Williamson Avenue, Grey Lynn, Auckland, Auckland, 1024, New Zealand
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