Contemporary Southland Restaurants and Takeaway Menus

shops

Southland Contemporary

Southland's most Contemporary popular restaurants, cafes and takeaway menus are found below. Southland's most popular Contemporary restaurants, cafes and takeaway menus are found below.

Devil Burger

American, Contemporary, Fast Food, New Zealand
16 Don Street, Invercargill, Invercargill, Southland, 9810, New Zealand
Devil Burgersample menu
  • Grilled Mushrooms N/A
  • Devil's BBQ Chicken N/A
  • Chicken Wings N/A
  • Brie Cheese N/A
  • Bad Girl N/A
  • Hash Brown N/A
  • Curry Cheese Chips N/A
  • Curly Fries N/A

The Pavilion

Contemporary, New Zealand, Seafood
188 Colac Foreshore Road, Colac Bay, Southland, 9881, New Zealand

The Pavilion in Southland has no menu available, but can choose from many other options such as House Loaf & Spreads or Soup Creamy Pumpkin or Tomato from Glasines Cafe & Bar. The Cabbage Tree Restaurant offers many options including Cabbage Tree Soup Bowl and Seafood Chowder. Subway - Invercargill includes a wide range like Ham or Veggie Delite. BACON, EGGS & HASH BROWNS and CEREAL PEACH MELBA from . Table Talk Cafe offers Barluca Pizza Kitchen & Club and Carnivore.

Redcliff Cafe

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian
12 Mokonui Street, Te Anau, Fiordland, Southland, 9600, New Zealand
Redcliff Cafesample menu
  • BREAD AND DIPS $13.00
  • PAUA ANGOLOTTI $19.00
  • PORK GNOCCHI $32.00
  • HARE CROQUETTES $16.00
  • MANUKA SMOKED SALMON $39.00
  • PORTERHOUSE STEAK $41.00
  • ROAST PORK $16.00
  • Today’s vegetarian creation $28.00

Black Dog Bar

Bar, Contemporary, New Zealand, Wine Bar
5 The Lane, Next to Fiordland Cinema, Te Anau, Fiordland National Park 9600, New Zealand
Black Dog Barsample menu
  • Whitebait $18.00
  • Skirt steak kebab(GF) $15.50
  • Venison pintxos(GF) (DF) $16.50
  • Vegan tempura veg(DF) (V) $13.50
  • Pan seared scallops(GF) $17.50
  • Most dishes can be made gluten free - ask staff for details
  • Cauliflower cottage cheese fritters(GF) (V) $14.00
  • Chicken liver pate $12.00

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