Sprig and Fern in Nelson City Menu

Sprig and Fern in Nelson City has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. ChokDee offers many options including Thai Mini Spring Rolls and Shrimp Toast. Hopgoods Restaurant and Bar includes a wide range like Bread or Pork Croquette. Fresh & Simple - Food to Share and Trust the chef from . The Boatshed Cafe offers Cafe Max and Pan de Ajo.

Nearby Sample Menus

Hong Yun Chinese Restaurant Takeaways (sample menu)
  • Chicken with Oyster Sauce $12.00
  • Fried Pork with Noodles $12.00
  • Sliced Pork with Oyster Sauce $12.00
  • Beef Fried Rice $12.00
  • Prawn Foo Young $14.50 small $11.50
  • Red Pork Curry $12.00
  • Wontons $5.50
    • 1/2 dozen with sweet & sour sauce
  • Stir Fried Noodles with Assorted Vegetables $11.50
Squires Pub and Cafe (sample menu)
  • Gluten Free Toast is Available
  • Includes a free kids sundae
  • *12 years and under
  • Surf & Turf $35.00
    • Pestells perfect, cooked your way, stacked on baked roasties with scallops & prawns seared in a creamy white wine sauce & side of red wine jus
  • Masters $20.00
    • Bacon, eggs, sausage, tomato, hash brown & mushrooms
  • E=Entrée / M=Main
  • Seafood Chowder $14.00
    • Nelson's best served with crusty bread
  • Shrimp Cocktail $10.00
    • Served with our home made seafood sauce
Morrison Street Cafe (sample menu)
  • Potato, Mushroom & Chorizo Hash Sauteed potato, mushroom, onion and chorizo, topped with two poached free-range eggs and tomato relish (W,G&DF) / Vegetarian option available (V) $18.00
  • Wheat & Gluten-Free Savoury Muffin Check with your waitperson for today’s flavour $3.50
  • Morrison Street’s Local Breakfast Pestell’s breakfast sausages, hash potato, home-made baked beans and two poached free-range eggs (W&GF) $19.20
  • Wild Rice & Slaw Salad Wild rice tossed with cabbage, carrot, fennel, sprouts and our popular ginger and tamari dressing (W,G&DF, V) Extra option: With chicken $14.40 $11.40
  • Pad Thai Rice noodles tossed with carrot, egg, spring onion, mung bean sprouts, cashews and a tamarind, soya & garlic sauce (W,G&DF, V) Extra options: With chicken or seafood $19.70 $17.70
  • Spanakopitas Filo parcels filled with spinach, eggs, feta, onions and rice. Served with cumin and coriander yoghurt (V) $13.70
  • AVAILABLE UNTIL 3.00 PM -
  • Chicken Shawarma Pita Home-made wholemeal pita breads filled with sumac, ginger and cumin-marinated chicken, avocado feta spread, and red onion salsa $14.00
Deville (sample menu)
  • Ground rump with cheese $17.50
  • Toasted cornbread and salsa $6.50
  • ●Pickled and grilled vegetable salad with toasted nuts, seeds, romesco and smoked goat cheese $17.50
  • Fresh tomato $3.00
  • Grilled halloumi and poached eggs on wholegrain toast with sundried tomato chermoula $2.00
  • Pan fried fish $17.50
  • Smoked salmon $9.50
  • Kitchen is open monday to saturday 8am to 2.30Pm.
CJ's Atawhai Takeaways (sample menu)
  • Bacon $1.00
  • Plain Sausage $2.40
  • Vege $7.50
  • Onions $1.00
  • Crab Stick $1.50
  • Squid Ring $1.00
  • Salmon & Potato $9.00
  • Spring $3.00
New Asia Chinese Restaurant (sample menu)
  • 45. King Prawns Deep Fried (Medium/Large) $16.50/$27
    • with sweet and sour sauce
  • 56. Fish of the Day Deep Fried (Medium/Large) $12.50/$19
    • with lemon or sour and sweet sauce
  • 82. Pork with Preserved Vegetable Noodle Soup (Medium/Large) $12.50/$17
  • 61. Stew Bean Curd $20.50
    • in oyster with your choice of chicken, pork or beef
  • 23. Pork in New Asia Peanut Sauce (Medium/Large) $14.50/$20
    • with vegetables
  • 71. Beef Stir Fried Hofun (Medium/Large) $12.50/$17
    • rice sticks
  • 95. Lamb Rack in Black Pepper Sauce $32
  • 8. Westlake Beef Soup $6.50
New Asia Chinese Cuisine Restaurant (sample menu)
  • -large $ 16.00
  • Beef stir fried ho fun
    • (rice sticks)
  • Whitebait fu yong eggs $20.50
  • -medium $11.50
  • -medium $12.50
  • -medium (1/2 doz) $8.50
  • Hot and sour $6.5
  • -large $20.50
The Suter Park Cafe (sample menu)
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Spinach Crepe $9.50
    • w/ smoked ham & cheese
  • Creamy Masala Mushrooms $14.50
    • w/ toasted sourdough
  • Potato Rosti $16.00
    • w/ fresh Salmon Fillet
  • Waffles w/ Fruit Salad $16.00
    • maple syrup, yoghurt or cream
  • Cauliflower & Blue Cheese $14.00
    • w/ sourdough
  • Gluten free Muesli $12.50
    • served w/ fruit salad, yoghurt & milk
  • Houmous Plate w/ crunchy veges $10.00
Robert Harris Cafe (sample menu)
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • -With Salmon $17.50
  • -With Bacon $15.50
  • Breakfast Stack (Vegetarian) $16.00
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
The Beach Cafe and Bar (sample menu)
  • - Fish with tartare sauce $14.50
  • - Chicken, cheese, cranberry and camembert $16.50
  • Panini with Garden Salad
    • A house favourite! Freshly prepared with choice of styles including:
  • Fried Eggs and Chips, Bread and Butter $11.50
  • -Falafel $16.00
    • served with homemade yoghurt mint dressing
  • - Plain Salad $12.00
  • Brunch Stack Vegetarian $16.50
    • as above with mushrooms (omit bacon)
  • (Subject to seasonal availability)
Falafel Gourmet (sample menu)
  • Feta Zaatar
  • Hummus Platter
  • -Large $14.50
  • Falafel $1.30
  • -Small $10.00
  • Lamb
  • - For 2 $25.00
  • -For 1 $18.00
Nayland Takeaways (sample menu)
  • -Large pattie $2.00
  • 1 Scoop Seasoned Wedges $6.00
  • Fifeshire Fish $8.50
    • Fish of the day (grilled/battered), tartare sauce + salad
  • Haulashore Hawaiian $9.00
    • Beef pattie / ham steak, tomato relish, cheese, pineapple + salad
  • Pineapple Ring $1.60
  • NZ Organic Greenshell Mussel $1.20
  • Buxton Beef $8.50
    • Beef pattie, tomato relish + salad
  • Seasonal Garden Salad / Nutty Coleslaw $5.00
Yaza Cafe Bar and Venue (sample menu)
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
Cable Bay Cafe (sample menu)
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • House Made Muesli with Berry Compote $14
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
The Verdict Restaurant & Ale House (sample menu)
  • Chocolate Kahlua Cake $11.00
    • A delicious chocolate & Kahlua mix served with chocolate fudge walnut sauce & vanilla ice cream
  • Fresh Fruit $11.00
    • A selection of seasonal fresh fruit served with vanilla ice cream
  • Verdict Burger $20.00
    • Two beef patties, bacon, egg, caram elized onion, lettuce, tomato & cheese on a toasted bun served with thick cut fries
  • Spinach, Pumpkin, Feta & Walnut Filo Parcels $22.50
    • Served with a garden fresh salad & tomato green chutney, vegetarian option
  • Vegetarian (V)
  • Seasoned Wedges $13.00
    • Served with sour cream & sweet chilli sauce
  • Special Wedges $16.00
    • With grilled bacon & melted cheese served with sour cream & sweet chilli sauce
  • Pasta of the Day - (V) option available $20.00
    • Refer to specials board
Sprig and Fern

Sprig and Fern

location

Address

280 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035481154

email

Email

lee@sprigandferntaverns.co.nz

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 2:00 PM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Brew Pub , British , Cafe Food , Gluten Free , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating Not Available ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
280 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand
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