St Margarets Cafe in Auckland Menu

St Margarets Cafe in Auckland has no menu available, but can choose from many other options such as Satay Chicken or Beef (4) or Thai Spring Rolls (5) from Little Thai Restaurant. 5 Loaves and 2 Fish Catering offers many options including Porridge and Roasted Museli. Big J's Takeaways includes a wide range like Cheese & tomato or Cheese & onion. Lamb Samosa (2 Per Serve) and Vegetarrian Samosa (2 Per Serve) from . Spice Cuisine offers Kowi Chicken and Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs).

Nearby Sample Menus

Golden Silk Thai Restaurant (sample menu)
  • Coconut Rice $4.00
  • Seafood $10.50
  • 4. Pad Kra Pao with rice (hot & spicy)
    • Stir fried with chilli,basil leaves,bamboo shoots and green beans
  • 5. Pad Thai (noodle dish)
    • Thai noodles with beanspouts, spring onion and crushed peanut
  • 3. Param with rice
    • Stir fried with satay peanut sauce and seasonal vegetables
  • Fries $4.00
  • 2. Sweet and Sour with rice
    • Stir fried in sweet and sour sauce with tomato,pineapple and onion
  • Roti $2.00
Yuzu (sample menu)
  • -Chicken katsu
  • -Spicy squid.
  • Crunch prawn tempura roll $15.00
    • Prawn tempura, cucumber, capsicum, mayo
  • - Teriyaki salmon
  • Tempura (V)
  • -Beef udon soup $16.00
  • Chicken katsu roll $15.00
    • crumed chicken, cucumber, avocado, capsicum and mayo
  • Banbabji chicken salad $13.00
    • Chicken and cucumber, green salad with sesame dressing
Nando's (sample menu)
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Regular $4.50
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • Whole Chicken
    • To share, or not to share
  • Grilled Haloumi $1.50
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Side Salad $4.50
Point Wells General Store (sample menu)
  • Bacon and egg Burger $10.50
  • Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
  • Hoemade aioli $1.50
  • Sausage $2.00
  • Vegetarian Burger $9.50
  • Scoop $3.50
  • Potato Fritter $1.00
  • Mussels $1.30
Te Atatu Fisheries Takeaway (sample menu)
  • Vegetarian $3.80
  • Cheese $4.00
  • Mussel $1.20
  • Sea Dog $3.50
  • Onion Ring $0.60
  • Chicken $4.60
  • Cheese $3.00
  • Oyster $1.50
Silverdale Fresh Fish & Takeaways (sample menu)
  • Green lipped mussel $6.50
  • Wedges (not g/f) $5.60
  • Pineapple fritter $1.80
  • -1) 1 fish, 2 mussels, 1/2 chips $8.00
  • Snapper/tarakihi/gurnard burger $9.00
  • Snapper $6.50
  • Squid ring $1.00
  • Egg burger $7.00
Curry Zone (sample menu)
  • Kashmiri Pulao $6.00
    • Rice cooked with dried fruits & nuts
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt & spiced then cooked in tandoori oven
  • Seekh Kebab $11.00
    • Lamb mince lightly spiced then rolled on skewers, roasted in tandoori oven
  • Mutter Paneer $12.50
    • Cottage cheese & peas cooked in rich spicy gravy
  • Chicken Madras $15.50
    • Chicken pieces prepared in coconut cream, garnished with crushed coconuts
  • Onion Bhaji $6.00
    • Sliced onions stirred in chickpea flour batter, deep fried
  • Chicken Tikka $12.00
    • Chicken cubes marinated in yoghurt & spiced then cooked in tandoori oven
  • Tandoori Platter $20.00
    • Combination of chicken tikka, seekh kebab & chicken wings
Manly Cafe (sample menu)
  • TOASTED SANDWICHES ON MOLLENBERG $8.50
    • 3 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
  • PAN ROASTED VENSION $32.00
    • roasted kumara, vegetables, Jus GF
  • BACH54 BEEF BURGER $18.50
    • pure Angus beef cheese, egg lettuce tomato grilled onions beetroot shoestring fries
  • KIWI CLASSIC $15.50
    • Pure Angus mince beef 1 poached egg 5-grain toast
  • HAND CRAFTED BAGELS $12.00
    • with Bacon, Cream Cheese, Tomato & Onion Jam.
  • CHICKEN CAESAR SALAD $19.00
    • baby cos lettuce, crispy bacon, chargrilled chicken, croutons parmesan shavings, poached eff, caesar dressing
  • Limoncello Curd, White Chocolate Mousse, Lemon Shards
  • BACH54 SALT & PEPPER SQUID $19.00
    • with cherry tomatoes, cucumber, cashew nuts, coconut, mesclun leaves and lemon & chili dressing GF
Domain and AYR (sample menu)
  • Chicken pesto pasta $18.50
    • penne with onion, olives, sundried tomatoes, basil pesto,parmesan and green seasonal leaves
  • Smoked salmon, capers, spinach $18.50
    • Served with selected fresh breads, with green salad
  • Add $6.50
    • free range bacon
  • Extra any style egg $1.50
  • Mushroom medley (V,GF) $18.50
    • portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
  • Bircher or granola (Full/Half) $14.50/$9.50
    • with natural vanilla yoghurt, rhubarb and pear compote
  • Roasted balsamic portobello mushrooms $4.50
  • Add $1.50
    • soy or almond milk
Harlequin Bar and Restaurant (sample menu)
  • Lunch time only
  • Asian inspired beef noodle soup $10
  • Nachos $12
  • Cheese Burger + Chips $10
  • Fish and Chips + Salad $15
  • Peppery potato + waterdes soup and garlic bread $10
  • Fries $7
  • Ice cream sundae $4 Small/ $7 Large
    • Chocolate or Strawberry
Wasabi Sushi and Donburi (sample menu)
  • TEMPURA SET $16.00
    • 8 pcs mixed tempura + salad+ 3 mini sushi rolls+ miso soup
  • (served with Miso Soup)
  • Standard Sushi Roll 30 pcs $33.00
  • (your choice of salad + 3 mini sushi rolls+ small udon)
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Spicy Pork, Salmon Teriyaki $16.00
  • WAITAKI DONBURI $10.00
    • stir fried vegetables and chicken in a teriyaki sauce on rice
  • (served with miso soup /udon noodle base + $1.00)
  • Salmon Sashimi $16.00
Toby's Seafood (sample menu)
  • -3 piece for $2.00
  • -$1 chips
  • #17 $5.00
  • -chips
  • -chips
  • -1 Hamburger
  • -$2 chips
  • #22 $13.00
Sopheara (sample menu)
  • Trei Chearn $23.50
    • Delicious deep fried fillet of snapper topped with choice of sauce; Special black bean sauce, tamarind, garlic & chilli sauce, bean & ginger or red curry sauce in coconut milk
  • Har Ban Lea Chantee $16.50
    • Mixed seasonal vegetables sautñeed with cashew nuts and served in a thick & tasty soya sauce
  • Char Num Banchok $20.50
    • Stir fried thin rice noodles with egg, carrot, bean sprouts, capsicum, onion, bbq pork, shrimp and spring onions in a special yellow curry paste
  • Steamed rice served with mains $1.50 per person
  • Karee Kro Horm Tow Hoo $16.50
    • Seasonal vegetables, tofu with gravy red curry paste sauce, coconut milk
  • Char Mee Sopheara $16.50
    • Chinese cabbage sautéed with mushrooms, carrots and egg noodles, garnished with cashew nuts
  • Bay Char Karee $22.50 / $19.50
    • Fried rice with minced chicken and shrimp, egg and tossed with vegetables, pineapple, cashew nut
  • Tre Chearn (whole fish) $28.50
    • Delicious deep fried whole snapper with choice of sauce; special black bean sauce, tamarind, garlic & chilli sauce, pepper sauce or bean & ginger sauce
Moana Cafe (sample menu)
  • Chicken Burger $16.5
    • Chicken breast, cheese, lettuce, tomato, reá onion, tomato sauce, plum sauce, aioli and fries
  • Mushroom/ Tomato/ Avocado/ Spinach $4
  • Or, Bacon $17.5
  • Cajun Chicken Salad $16.5
    • Cajun chicken, cashew nuts, red onion, tomato, carrots, mesclun with honey mustard dressing
  • Vegetable Pasta $16.5
    • Mushroom, red onion, green peas, red pepper,, parmesan cheese in creamy Napolitana sauce
  • Gluten free bread additional $1.5
  • Kids Fish & Chips $9.9
    • 2 fish bite, chips served with fresh salad & tomato sauce
  • Nacho $15.5
    • Served with mince, cheese and sour cream
Thirsty Dog (sample menu)
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
St Margarets Cafe

St Margarets Cafe

location

Address

6 Dyke Road, Karaka, Karaka, Auckland, 2580, New Zealand

phone

Phone

092927536

clock

Opened hours

10 AM to 3 PM (Wed-Fri, Sun), Mon, Tue & Sat Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
6 Dyke Road, Karaka, Karaka, Auckland, 2580, New Zealand
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