Steve Bird Winery and Vineyards in Tauranga City Menu -

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Steve Bird Winery and Vineyards in Tauranga City has no menu available, but can choose from many other options such as Uzhunnu vadai (lentil doughnuts) 3pcs or Masala vadai 2pcs from Coconut Cafe & Restaurant. Indian Pavilion Takeaway offers many options including Naan Wrap (Chicken / Lamb / Vege) and Indian Naan Pizza (Chicken / Vege). Indian Star Express Dine in & Takeaway - Rotor includes a wide range like Pan fried prawns (10 pcs) or Prawn pakora (10 pcs). Garlic Pizza Bread w Garden Herbs & Aioli and Chicken Liver Pâté w Red Onion Jam & Ciabatta Toast from . The Trading Post offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce
Chinese Style Roast Duck $38.00
- Medley of mushrooms, soy beans, udon noodles, orange ginger broth
Agresto Crusted Lamb Back Strap $38.00
- Couscous, hummus, crumbed eggplant, burst cherry tomatoes
Pear Cider Roasted Pork Belly (Gluten Free) $20.00
- Apple radish slaw, candied walnuts, apple caramel
Seared Big Eye Tuna180gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm

Steak $3.20
Mushroom $2.50
Apricot Turnover $1.90
Hawaiian $5.20
PACK $9.00
- 2 fish, 2 sausages, 2 potato fritters, $2.00chips
Corn Fritter $2.50
Dory $3.70
Extra Pattie $1.50

Kow Pad Prik Gaeng $15.50
- Spicy fried rice with vegetables made with chicken, pork or beef
Pad See Eiw $15.50
- Stir-fried rice noodles with chicken or pork in a thick soya sauce with sliced cabbage
Goong / Scallop Kratiem $23.50
- Prawns cooked in garlic and pepper sauce served with vegetables
Tasty Thai Gai Yang $18.50
- Grilled marinated chicken in garlic and coconut milk, vegetables, served with sweet chilli sauce
Gaeng Kiew Wan $18.50
- Chicken, pork or beef cooked in a green curry paste and coconut milk with seasonal vegetables
-Made with Scallops $23.50
Pad King $21.50
- Sauteed fish fillets in freshly sliced ginger with stir-fried vegetables in black bean sauce.
Tom Kha Gai $7.50
- A very popular chicken soup in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice

-Seniors $20.80
(with or without Noodles)
2x Prawn On Toast $2.00
Satay Beef $15.00
Chicken $14.00
BBQ Pork $14.00
Sweet & Sour Sauce $1.50
Chicken $14.00

Egg $5.40
Ham $4.80
Lasagne $3.00
Fish tarakihi or gurnard $6.20
Kumara Chips $5.00
Wedges with sour cream $4.50
Bacon $6.00
Fish Bites $1.30

Lamb Burger $18.00
- 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
Pancake Tower $16.50
- With bacon, Brulee banana, maple syrup and whipped cream
Quinoa Salad
- Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
Salt n pepper Scallops $20.00
- With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
Salad serves -Regular ( up to two salads ) $8.50
Eggs Benedict $17.50
- poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
Seasonal Fruit Salad $9.50
- with honey yoghurt
Roast Vegetable Salad
- A medley of roast vegetables in a chickpea dressing.

Italian Dressing N/A
Thousand Island N/A
Tomato N/A
Olives N/A
Subway Club N/A
Capsicum N/A
Pizza Sub with Cheese N/A
Pork Riblet N/A

Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
- Wrapped in a Turkish flat bread and hot pressed/Spice-Rubbed Roast Beef
Falafel Meze* $13.00
- Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Vegetarian (mix of falafel and spinach borek)
Salad Extras $3(each)
- Cashews, olives, avocado, falafels, feta, hummus
Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
Roasted veggies with feta, spinach, pesto and mozzarella
Borek $20.00
- Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
Islanders * $21.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Harissa Smoked Lamb Shoulder

Paneer Pakora $15.00
- Paneer battered with clOck pea flour spices and deep fried
Mint Parantha $5.50
- Mint flavored Indian Bread with countless layers baked in Tandoor oven
Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Beef Hyadrabadi $18.00
- Diced beef cooked in onion tomato and yogurt with mint sauce
Aloo Gobi $16.50
- Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander
Plain Naan $3.00
- Traditional Indian Bread baked in Tandoor oven
Channa Masala $16.50
- Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
Mix Platter Non-veg $22.00
- A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken

Eggs Benedcit $14.50
Mushrooms on Toast $8.50
Baked Beans on toast $6.50
Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
Muesli & Yogurt $7.50
Tomato, hash brown, eggs, onion $2.00
Chicken Salad $8.00
Sandwiches made to order

Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
Chicken $19.00
- Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
Bread and Dips $13.00
- Toasted slices of flat bread with a selection of dips
Seafood Platter $18.00
Small Platter $12.00
Criss-cut Fries $7.00
- Tossed with paprika and served with our secret recipe aioli
Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1

B.E.C.T with Tea / Coffee or Coke $12.90
Rump Steak $5.00
Fish $5.00
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
BLT Supreme $5.00
-Combo $8.80
Hawaiian $5.00
Bacon & Egg $5.00

Toast & Preserves $6.5
Free range eggs & toast $11.5
Roasted butternut risotto with spinach & crispy parma ham $17.5
Savoury mince with turkish toast $17.0
Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
Devilled kidneys & bacon $15.5

Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
Slow Fish Cakes - with rocket & chilli jam N/A
Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
Greek Salad - with panfried haloumi N/A
Smoothies - berry, banana or spirulina with organic yoghurt N/A
Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A

pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce
toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese