Swiss Bakery Patisserie and Cafe in North Shore City Menu

BREAKFAST BREAKFAST
  • French Toast $18.50
    • served with grilled banana, bacon & maple syrup
  • Eggs on Toast $9.50
    • served scrambled poached or fried(your choice of white, wholemeal, five-grain or gluten free toast)(with bacon $13.50)
  • Croissant Stack $17.00
    • scrambled eggs bacon fresh tomato and avocado served on a homemade croissant, vegetarian option available with grilled mushrooms
  • Big Breakfast $19.50
    • white or wholemeal toast bacon eggs tomato homemade Rosti Swiss breakfast sausages & mushroom sauce
  • Mince on toast $14.50
    • with mushrooms
  • Mince on Toast $16.50
    • with eggs
  • BLAT $14.50
    • toasted bagel with bacon lettuce avocado tomato and BBQ sauce your choice of plain, poppy seed or sesame seed bagel
  • Swiss Cafe omelet $16.50
    • with ham cheese onion mushroom and tomato
  • Egg Benedict $19.50
    • poached eggs wilted spinach and hollandaise with your choice of bacon or smoked salmon
  • Salmon Rosti $19.50
    • smoked salmon on potato rosti with poached eggs wilted spinach and bearnaise sauce
  • Creamy Mushrooms $14.50
    • served with white or wholemeal toast(with bacon $16.50)
  • Swiss Style Muesli $11.50
    • bircher style muesli with fresh seasonal fruit nuts and yogurt
  • Fruit Salad $10.50
    • seasonal fruits and yogurt
  • Toasted Bagel $14.50
    • cream cheese & smoked salmon
  • Toasted Bagel $6.70
    • cream cheese & preserves
SIDES SIDES
  • Toast 2 slices $3.50
  • Grilled Tomato $4.00
  • Bacon $4.50
  • Creamy Mushrooms $4.50
  • Grilled Mushrooms $4.00
  • Homemade Rosti $4.50
  • Baked Beasn $3.50
  • Eggs any style 2 $4.00
  • Swiss Breakfast sausages 2 $4.50
  • Avocado $4.00
LUNCHES LUNCHES
  • Swiss Antipasto $19.50
    • selection of cold cuts cheese olives feta roasted pepper avocado bread chutneys & preserves
  • Swiss Antipasto vegetarian option $15.50
  • Vol Au Vent Luzern $15.50
    • pastry case filled with creamy mushroom and swiss sausage sauce Vegetarian option available with mushrooms only
SALADS SALADS
  • Smoked Chicken avocado peach and tomao $17.50
  • Smoked salmon capers onion avocado & lemon $17.50
  • Mediterranean salad $18.50
    • with tomatoes bacon feta and olives Vegetarian option available with grilled mushrooms
  • Garden Salad $11.50
  • 1/2 Garden Salad $6.50
  • Side Salad $3.50
  • Toasted Sandwiches $6.50
    • choice of 3 fillings(ham, bacon, smoked chicken, egg, tomato, cheese, onion, mushroom, pineapple, avocado, brie cheese)

Nearby Sample Menus

  • Potato fritter $0.90
  • Batter sausage $1.70
  • Combination meats $13.50
  • Parwn $16.00
  • Paua fritter $2.60
  • Bugers/Sandwiches
  • Chicken $13.50
  • Hoki $3.00
  • Round Bean Minced Pork, chlnese Olive $16.80
  • Soy/steamed chicken $12.00/$20.00
  • King Prawn with tomato sauce $23.80
  • Bream sauce with pick veges
  • Honey Glazed Spare Ribs (Hot) $18.00
  • Yang chow fried rice
  • King prawn & vermiceli $23.80
  • Beef with Egg sauce on white Rice $11.00
  • American Hot Dog $5.50
  • Satay Combination Meat $17.90
  • Roast Pork Fried Soft Noodle $10.50
  • Lemon Sauce Chicken on W Rice $14.90
  • Chicken Veggies Cashew nuts $16.90
  • Hawaiian $5.50
  • Vegetable Mushroom $12.90
  • Fish $5.50
  • Pad Kee-Mao $13.00
    • Stir fried Rice Noodle with Chilli, Basil and Bamboo Shoot - Vegetarian
  • Green Curry $19.00
    • A popular Thai Green Cury cooked with Coconut Milk, fresh vegetables - Prawn
  • Green Curry $15.50
    • A popular Thai Green Cury cooked with Coconut Milk, fresh vegetables - Beef/Chicken/Pork
  • Pad King $15.50
    • Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Beef/Chicken/Pork
  • Pad King $17.00
    • Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Duck
  • Kanom Pung Na Moo (4 pieces per serve) $6.50
    • Deep fried minced pork with Herbs on toasted topped with sesame seed
  • Gang Ped Yang $17.00
    • Red Curry barbecued Duck with Pineapple, Grape and Vegetables
  • Panang Curry $19.00
    • A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Prawn
  • SASHIMI GOZEN $42.00
    • appetiser, braised dish, grilled fish, sashimi, rice and miso soup
  • GINGER NUT ICE CREAM $7.00
  • DAIFAKU MOCHI & ICE CREAM $12.00
  • CHICKEN TERIYAKI GOZEN $38.00
    • appetiser, braised dish, grilled fish, chicken teriyaki, rice and miso soup
  • BEEF YAKINIKU SET $16.00
    • Hayashi original style grilled beef, side dish, rice and miso soup
  • GREEN SALAD $7.00
  • GOMAAE(spinach) $7.00
  • DON KATSU DON $15.00
    • deep fried Panko crumb pork serve with tonkatsu sauce and mayo
  • Salmon Sashimi Salad $12.00
  • Large Party Platter (approx. 40 pieces) $60.00
  • Teriyaki Chicken Salad $9.50
  • Curry Katsu with Rice $13.00
  • Large Baby Sushi Platter (approx. 64 pieces) $65.00
  • Spicy Chicken Salad $12.00
  • Small Baby Sushi Platter (approx. 55 pieces) $55.00
  • Teriyaki Salmon with Rice $14.00
  • AMERICAN HOT DOG $3.90
  • PAUA FRITTER $2.30
  • MUSHROOM $3.30
  • HAWAIIAN $3.30
  • OYSTERS $1.60
  • FISH CAKE $2.30
  • SAUSAGE $8.90
  • SPICY WEDGES $3.80 a cup
  • ●Toasted bagel
  • -Small $11.50
  • Eggs cooked any style on toast $8.50
  • ●Eggs benedict
  • ●Pancake with bacon or fresh fruit
    • Served with soft whipped cream & maple syrup
  • Euro vegetarian breakfast $18.90
    • Assorted pickles, potato cakes & eggs any style
  • Euro breakfast $18.90
    • Bacon, continental sausages, eggs (any style), home made potato cake and tomato
  • Mushrooms on toast in a creamy sauce $12.00
  • White Loaf N/A
  • Bacon & Egg N/A
  • Freshly Baked Biscuits N/A
  • Sausage Roll $1.00
  • Wholemeal Loaf N/A
  • Homemade Muffins N/A
  • Mini Feast - Country Fried Chicken N/A
    • 2 pieces of Chicken, 1 Regular Chips, 1 Regular Can of Coke
  • Assorted Slices N/A
  • Yellow Curry (Med) $14.50
    • Yellow Curry paste with vegetables, potato, onion, tofu in coconut milk
  • Chu Chee Tofu (Med) $16.00
    • Thick red curry with tofu in coconut milk and Thai herbs.
  • Yum Talay (hot) $22.00
    • Combination seafood with hot spicy sauce and salad
  • Pad Talay (Med-Hot) $22.00
    • Fried mixed combination seafood and vegetables with red curry paste & coconut milk.
  • Nasi Goreng $21.00
    • Choice of Fresh noodle or rice stir fried King prawns and chicken in Nasi Goreng sauce with egg and vegetables.
  • Pad Nam Man Hoi (Mild) $14.50
    • Stir fried chicken, pork or beef with oyster sauce and vegetables.
  • Roast Duck with Hot Basil $20.50
    • Stir fried roast duck with basil leaves, vegetables and chilli.
  • Talay Kha Ta (Mild) $22.00
    • Fried marinated combination seafood with garlic and pepper and vegetables.
  • French toast $8.50
    • with grilled banana and maple syrup
  • Potato wedges $7.90
    • plain
  • Grilled balsamic chicken salad $19.90
    • with kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
  • House smoked salmon $6.00
  • Portobello Mushroom $4.00
  • Homemade bean $4.00
  • Chicken brie bacon burger with tomato, lettuce, aioli and fries $18.90
  • Big breakfast $19.00
    • with honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, House Rosti, seasonal veggie, eggs any style and toast
  • Belgian Cheese Cake, house-made espresso cheesecake, served with softly whipped cream $12
  • Vegetable Timbale, honey-cumin roasted kumara, pumpkin, courgette, tomato & carrot timbale served with a Provencale sauce $17.50
  • Belgian Hash, sauteed potatoes, red onion, sundried tomato and spicy sausage topped with sour cream and cheese served with two poached eggs $14.50
  • Stuffed Veal Roulade, crumbed veal roulade stuffed with champagne ham, spinach, gruyere cheese with pickled vegetables seerved on a Pilaf rice bed $26.50
  • Traditional Belgian Waffles, with your choice of fresh fruits & berry sorbet, caramelized banana & maple syrup, chocolate sauce, wild berry coulis & vanilla ice-cream $12
  • Seafood Waterzooi, fresh market fish, mussels, prawns and scallops poached in a zesty cream and black pepper sauce served with new potatoes and a crusty baguette $29.00
  • Dutch Herring, Marinated Dutch herring with pickled cabbage, sweet apple & creamy potato salad $17.50
  • Blue cheese, Mussels steamed in cream, blue cheese and spinach $23.00
  • MARKET FISH(SIGNATURE DISH) $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, mint, okra & baby tomatoes served with steamed rice(GF/NF/CS)
  • GOLDEN SHIELD(SIGNATURE DISH) $18.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (GF/DF/NF/CS)
  • PORK BELLY (TAU YU BAK) $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
  • CHICKEN SALAD $17.00
    • Spiced chicken, cabbage, cucumber, fresh Asian herbs (GF/DF/CS)
  • WOK CHARRED GREEN BEANS (GF/NF/DF) $10.00
  • GORENG PISANG $10.00
    • Banana fritters, vanilla ice cream and roasted peanut powder
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (CS/NF/DF)
  • FRESHLY MADE ROTI CANAI $5.00
  • Cheddar (v) Smile and say ‘cheeeeeese’ N/A
  • EXTRA CHEESE N/A
  • Roast Lamb Mary had a little one, what will you have? N/A
  • COFFEE * N/A
  • Cheddar (v) Smile and say ‘cheeeeeese’ N/A
  • Swiss (v) Not holier than thou N/A
  • Garden (v) More choices than a farmers market N/A
  • Roast Lamb Mary had a little one, what will you have? N/A
  • Curley Fries $6.50
  • Tossed Salad With a Zavito vinaigrette $4.50
  • Junior Steak & Chips $8.95
  • Vegetarian Fettucine juillenne carrot, courgette, mushrooms, pinenuts, roasted potatoes, kumera, olives, sundried tomatoes in a creamy tomato sauce $17.90
  • Greek Salad Olives, feta, cherry tomatoes, spinach, sundried tomatoes, anchovies & mesclun $8.50
  • Pizza Breads Garlic, herb & cheese / Pesto, onion, sweet chilli & rock salt $6.50
  • Battered Fish & Chips $8.95
  • New Dehli Tandoori chicken, red onions, cashews, banana with a yoghurt dressing & mango chutney $21.90
Swiss Bakery Patisserie and Cafe

Swiss Bakery Patisserie and Cafe

location

Address

5 Milford Road, Milford, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094899737

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 2:30 PM, Sunday: 7:00 AM – 2:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , European , Gluten Free , Swiss

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
5 Milford Road, Milford, Milford, Auckland, Auckland, 0620, New Zealand