Sydenham Bakery in Christchurch City Menu

PIES PIES
  • Bacon & Egg N/A
  • Beef, Bacon & Beer N/A
  • Beef Chilli N/A
  • Chicken N/A
  • Chicken & Camembert N/A
  • Chicken & Cranberry N/A
  • Chicken & Satay N/A
  • Curried lamb N/A
  • Guinness N/A
  • Lamb & Kumara N/A
  • Mince N/A
  • Mince & Cheese N/A
  • Peppered Steak N/A
  • Potato Top N/A
  • Steak N/A
  • Steak, Bacon & Cheese N/A
  • Steak & Cheese N/A
  • Steak & Kidney N/A
  • Steak & Mushroom N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Vension Portbello N/A
  • Back by popular demand N/A
    • Butter Chicken

Nearby Sample Menus

  • TAGINE $28.00
    • morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
  • QUATRO STAGIONI $20.00
    • tomato, mushrooms, salami, olives, artichokes, mozzarella
  • CHORIZO RED PEPPER & TOMATO $14.00
    • with potato croquetas
  • PUMPKIN & GOAT CHEESE PASTILLA $14.00
    • moroccan pastry with harissa preserved lemon & mint relish
  • QUATTRO FORMAGGI $19.00
    • parmezan, gorgonzoa, provolone, pecorino, mozzarella
  • PASTA PUTTANESCA $25.00
    • tomato, anchovies, chilli, olives & capers
  • PEPERONATA $19.00
    • tomato, red peppers, onions, capers, mozzarella
  • COTTO $20.00
    • tomato, prosciutto, mozzarella
  • Fish (crumbed) $3.00
  • Fish $5.10
  • Potato Fritters $0.90
  • Cheese $4.30
  • French Fries $3.80
  • Spring Roll or Curry Roll $2.60
  • Apple Turnover $2.20
  • Vegetarian $5.50
  • Tandoori Roti $2.99
  • Sai Tandoor Special Desi Chicken $17.50
    • Homemade Desi style chicken with fresh tomatoes, onions and spices.
  • Tandoori Chicken Half $12.00 Full $20.00
    • Chicken marinated overnight and traditionally cooked in tandoor.
  • Vegetarian Manchurian □ • $13.99
    • Freshly chopped vegetables cooked with capsicum, onion and dark soy sauce.
  • Vegetable Samosas $5.50
    • Flaky pastry filled with mashed potatoes, peas and cumin seeds. (2pcs) □
  • Bombay Aloo $10.99
    • Diced potatoes cooked with onion, tom ato and tempered with cumin seed and spices
  • Lamb Tikka Masala $17.50
    • Cooked in mild delicately spiced, added with grated tomatoes & onion.
  • Mango Kulfi $4.99
  • Double Meat / Chicken $4.40
  • Crumbed Butterflied Prawn Tails $0.80 each
  • Onion Rings (3) / Mini Donuts (4) $1.80
  • Bacon Patties / Meat Patties / Corn Patties / Frankfurters / Hot Dogs (with sauce) $2.20
  • -Chicken Nibbles $0.90
  • Squid Rings 1/2 doz. $4.80 / 1 doz. $9.60
  • Bacon & Egg / Bacon & Tomato $3.80
  • Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
  • Piselli $27.00
    • Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
  • Lasagne Di Mamma Alda $25.50
    • Thin layers of pasta, basil, bechamel, beef, napoli sauce, ham & melted cheese
  • Tordelle Di Carne $24.50
    • Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce
  • Gamberoni Alla Griglia $22.50
    • Butterflied prawns served with roasted garlic & herb sauce
  • 11 Bello $28.00
    • Fior di latte, rucola, cherry tomatoes, proscuitto & grana cheese
  • Coppa Pigiama $16.00
    • Fresh fruit served with caramel custard, gelato & cherries
  • Maialona $29.00
    • Mozzarella, mortadella, Italian salami, proscuitto & parmesan cheese
  • Bolognese $24.00
    • Handmade spinach fettuccine with a classico ragu sauce
  • Assorted fried Combination Fried Noodles $14.00
  • Sizzling Deep Fried Tofu with Pork Mince and Egg $18.00
  • Deep Fried Spring Rolls $8.00
  • Seafood tofu soup Seafood Tofu Soup S $5.00 / M $18.00
  • Friendship fry $18.00
  • Eggplant with Salty Fish & Chicken Pot $18.00
  • Taro duck stew Braised Duck with Taro $22.00
  • Spicy Salted Chicken Grilled chicken with salt and pepper $18.00
  • Pineapple Rings $1.80
  • Moro Bar $3.00
  • Samosas 6 for $2.00
  • Mussels 1/2 doz $4.50
  • Topper Lasagne $2.80
  • Plain $2.00
  • Beef
  • Mixed
  • Roast Pork with Pineapple $11.00
  • Sweet & Sour Chicken $11.50
  • Sweet & Sour Pork $11.00
  • Seafood Fried Rice $14.00
  • Chicken with Sweet Corn Soup $6.00
  • Chicken Fried Noodles $9.90
  • Roast pork with Vegetables $10. 50
  • Roast Pork with Tomatoes $11.00
  • Lemon Chicken $16.00
  • Steak Chow Mein $11.50
  • Steak Curry on Fried Rice . $12.00
  • Extra Meat $5.50
  • Nasi Goreng (Rice) $12.50
  • A Kung Pao Chicken $15.00
  • Steak Onion Pattie $2.40
  • Fried Moro Bar $2.90
  • Prawn (3pcs) $12.50
  • Deep Fried Squid $13.00
    • tempura style with wasabi mayo
  • Vege $12.00
    • eggplant, pumpkin, kumara, green beans & capsicum
  • Japanese Style Chicken Salad $14.50
    • tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
  • Seaweed Salad $12.50
    • awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
  • Miso Soup $2.50
  • Sui-Goyoza $6.50 / $9.50
    • 4 / 6pcs - boiled dumplings with garlic soy sauce
  • Beef with Yakiniku Sauce $15.00
    • meal on rice served with fresh side salad
  • Chicken Teriyaki N/A
  • Steak, Egg and Cheese N/A
  • Chipotle N/A
  • Ranch N/A
  • Sweet Onion N/A
  • Onion N/A
  • Sweet Chilli N/A
  • Ham, Egg and Cheese N/A
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Sausages $3.00
  • Hash Brown $3.00
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Bacon (2) $3.00
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • thai fried rice $10.00
  • -chicken / pork / beef / lamb $3.00
  • tom kha soup $10.00
    • served with rice.
  • Nd. Duck noodle soup $15.00
  • stir fried drunken noodles $10.00
  • Deep fried spring rolls $5.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • Vegetarian Tom Yum $10.90
  • Pork Spare Ribs $10.90
    • 6 pieces of grilled marinated pork ribs
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Tom Yum Kha Gai (Chicken with coconut milk) $11.90
  • Chicken satays $9.90
    • 4 marinated kebab sticks topped with peanut sauce
  • Peanuts sauce on top/ Cashew nuts $4.90
  • Ginger Vegetables $15.00
  • Vegetables & Cashew Nuts $15.00
  • Pork Vegetables & Peanut Sauce $18.00
  • Ginger Curry & Vegetables $16.00
  • Yellow Chicken Curry & Mushrooms $16.00
  • Tom Yum Chicken $10.00 / $30.00
  • Chilli Prawns & Vegetables $20.00
  • Chilli Chicken & Vegetables $16.00
Sydenham Bakery

Sydenham Bakery

location

Address

424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669358

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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