Tan's Takeaways in Christchurch City Menu

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Tan's Takeaways in Christchurch City has no menu available, but can choose from many other options such as The Fat Pig or Italiano from Spencer Park Cafe. Melton Estate offers many options including Melton Estate Rosé 2011 and Melton Estate Pinot Gris 2011. Urban Corner Cafe includes a wide range like Fish of the Day or Open Focaccia Sandwich. Beef Kebab and Steak with Black Bean Sauce on Rice from . Magic Wok Chinese Takeaways offers Sevantis Restaurant and Cafe and Garlic Bread - Crispy Toasted and smothered with garlic and herb butter..

Nearby Sample Menus

PROSCIUTTO E FUNGHI $20.00
- tomato, mushrooms, prosciutto, mozzarella
PUMPKIN & GOAT CHEESE PASTILLA $14.00
- moroccan pastry with harissa preserved lemon & mint relish
CONFIT DE CANARD $29.00
- duck leg confit with lentils, orange, red cabbage & french beans
MARGHERITA $20.00
- tomato, basil, buffalo mozzarella
MAIALONA $20.00
- ham, bacon, prosciutto, mascarpone, no mozzarella
PUGLIESE $18.00
- onions, pecorino, oregano, olive oil, no mozzarella
AGLIO E PEPERONCINO $19.00
- tomato, garlic, chilli, mozzarella
PEPERONATA $19.00
- tomato, red peppers, onions, capers, mozzarella

Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce
Agedashi $10.00
- Deep fried tofu with chef's special soup stock
Kaisen Salad $14.00
- Assorted seafood salad served with wasabi dressing
Shoga-yaki $21.50
- Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
Kumo's Special Roll $19.50
- Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
Nama Harumaki GF $19.00
Tofu Salad $11.00
- Tofu with sesame dressing, topped with assorted nuts
Sweet Apple Spring Rolls $10.00
- served with vanilla Ice cream

Chicken $4.80
Warehou $4.30
Egg $4.00
Kumara Chips $3.00
Mini veggie roll 1/2 Doz $2.50
Scallops 1/2 Doz $9.00
Akaroa Cod $4.80
Fish $2.40

Gang Dang (Red Curry) N/A
- Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
Tom Yum Goong $15.00
- Thailand's most popular soup. Fresh lemon juice with prawns and a smooth chicken stock combined with galangal, lemongrass, and Thai herbs.
Yum Nure (Thai Beef Salad) $18.00
- Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
Pork Spare Ribs $8.50
- Deep fried pork ribs cooked with sweet and salty sauce
Kao Pad (Fried Rice) N/A
- Thai style fried rice with egg and mixed vegetables
Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
Seafood Prawns, Mussels ,Squid &Scallops) $19.00
Prawns $19.00

Vegetable Biryani $17.00
- Rice mixed with an assortment of vegetables & spices garnished with coriander
Tandoori Prawns $16.00
- Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
Vegetable Korma $13.00
- Mixed vegetables cooked in a spicy creamy sauce
Beef Naan (minced beef) $5.00
Garlic Kebab (5 pieces) $16.00
- Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
Kashmiri Naan (raisin, coconut, nuts) $5.00
Jalfrezie $14.00
- Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
Butter Chicken $14.00
- Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter

Soup of the Day $14.90
- Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
Eggs Benedict $18.90
- Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
-Pasta
2 Fried Eggs $3.50
Ice Cream Sundae $8.90
- Your choice of chocolate, caramel, strawberry or passion fruit.
Steak Special $22.50
- Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
Hot Chocolate Fudge Cake $8.90
- Served with ice cream and cream.
Garlic Bread Freshly baked with garlic butter - $7.00

Angus Beef Fillet $38.50
- Angus Fillet, dauphinoise potatoes, roasted field mushroom, grilled cherry tomatoes, red wine jus
South Island Salmon Fillet $31.90
- Pan seared over summer vegetables, hollandaise sauce and a parmesan tuille
Seafood Chowder $19.90
- Thick and creamy chowder – full of seafood, with toasted grain loaf
Scallop and crispy bacon salad $25.00
- Succulent scallops, crispy fried bacon with seasonal greens, cherry tomatoes and brined onions
Also available vegetarian option.
Fries – Large served with aioli and tomato sauce $8.00
Merrin Caesar salad $18.90
- Seasonal lettuce, bacon, boiled egg, croutons and a creamy dressing, anchovies optional
Soup of the Day $12.90
- Created fresh and served with warm toast

LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
PANINI $8.50
- with your choice of 3 fillings
Extra fillings $1.00 each
BAGEL $8.50
- with your choice of 3 fillings
CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce

Extra servings of Cashewnuts on meal $4.50
Beetroot $4.00
Fish Bites 1/2 doz $2.40
Chicken Foo Young Egg $11.00
Steak Foo Young Egg $11.00
Giant $6.00
- cheese, pineapple, egg
Deep Fried Mushroom (each) $0.80
Chicken Mushroom on Rice $10.50

EGG BURGER $5.80
- Basic burger with a lightly fried egg
SOLE FILLET $7.00
- Sole fillet deep fried in a light crispy batter
CHIPS $4.00
- Golden fried crinkle cut chips
CHICKEN $5.00
- Delicious cooked chicken 1/4
BACON, EGG & CHEESE BURGER $7.80
- Crispy fried bacon, melted cheese & fried egg with all the trimmings
CHICKEN BURGER $6.80
- A delicious chicken pattie with all the trimings
ONION RINGS 1 DOZ $10.80
CHEESE & PINEAPPLE TOASTED SANDWICH $5.00

Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.

CHICKEN PARMIGIANA – Chicken breast grilled, w extra virgin olive oil, garlic topped w spinach, ham, mozzarella, pomodoro then lightly oven baked. Served w fresh seasonal vegetables & potatoes 29.9
Monteith’s Original $8.50
Matua 'Reserve' Merlot Cabernet Glass $9.90 Bottle $48.90
Penfolds Bin 28 Kalimna Shiraz Bottle 70.90
TORTELLINI ALLA PANNA- Beef mince parcels w ham, garlic, fresh herbs & mushrooms pan fried in extra virgin olive oil w panna sauce & rocket. 23.9
Tanqueray Gin $9.00
Sex On The Beach $15.50
Shingle Peak Reserve Chardonnay Bottle $42.90

Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Tofu/ Extra Vegetables $2.90
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Grilled chicken $9.90
- wings 6 pieces of grilled marinated chicken nibble
Extra meat/ Combination of meats (chicken, beef, pork) $4.90
Rice $2.00

Prawn Vegetables & Peanut Sauce $20.00
Vegetables & Peanut Sauce $16.00
Chicken Fried Rice & Vegetables $16.00
Satay Sticks (4) & Peanut Sauce $9.00
Ginger Beef & Vegetables $16.00
Beef Fried Noodles & Vegetables $16.00
Tom Yum Chicken $10.00 / $30.00
Vegetables Pad Thai (Spicy Noodles) $15.00

Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries