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Hotdogs and Chips
Battered hotdogs with chips and tomato sauce |
$6.50 |
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Vegetarian
Vegetable peanut satay with toasted cashew nuts, basmati rice with toasted bread |
$32.00 |
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Lamb Shank
Slow cooked shanks with minted gravy reduction, smashed potatoes, steamed veges and cheese sauce. Extra shank $8.00 |
$31.00 |
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Scallops
Lightly battered and served with tartare sauce, salad and fries |
$26.50 |
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Fish and Chips
Battered, or panfried deep sea dory. Served with fries and fresh green salad, tartare sauce and a lemon wedge. |
$15.50 |
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Taranaki Ruby Fields Free Range Pork Belly
star anise, thyme, lemon / 300g |
$31.9 |
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Empanadas (3)
pulled beef brisket, black olives, chimichurri |
$14.9 |
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Manawatu Angus Scotch Fillet Bone In
300g |
$35.9 |
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Whole Fresh Gurnard
chilli, garlic, little neck clams, cherry tomatoes |
poa |
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Braised Short Rib
300g |
$34.9 |
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CREAMY MUSHROOMS
served on toasted garlic ciabatta bread and a poached egg with bacon. |
$17.50 |
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STEAK OPEN SANDWICH
Reserve NZ scotch fillet served on toasted garlic ciabatta with salad and fries finished with caramelised onion. |
$19.50 |
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FRESH OYSTERS
Served in a shell with a ginger & coriander dressing on ice bed 6or12 pieces. |
Market Price |
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YOGHURT SMOOTHIE
Served with fresh fruits and mint |
$9.00 |
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EGGS BENEDICT
Toasted with bagel, spinach, soft poached eggs, hash browns & hollandaise sauce with your choice of streaky bacon or smoked salmon or portobello mushrooms |
$17.00 |
| Add chicken | $5 |
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Mustang Sally
Seasoned fresh chicken breast wrapped in streaky bacon,w/ avocado, swiss cheese, house made pesto, aioli & mayo. |
$21.9 |
| Make it dirty add guacamole & JalapeƱos | $3.5 |
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Chilli Cheese Fries
Fries smothered w/ pulled beef, melted cheese, & gravy |
$16 |
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Bacon Butty With Hollandaise
Streaky bacon between buttered fresh bread |
$8.5 |