North Indian restaurant and takeaway menus in Tauranga

India Today

Indian, North Indian

16/81 The Strand, Tauranga, Bay Of Plenty, 3110, New Zealand

India Today Sample Menu

Mango Chicken
Boneless chicken cooked with cashew nut sauce and mango syrup
$19.99
India Today Prawns
Prawns, stepped in egg batter, flash fried in vegetable oil and served amidst a green salad
$14.00
Daal Makhani
Lentils stewed on a slow fire overnight, garnished with ginger and corianer
$17.99
Naan
Plain flour bread baked in tandoor, garnished with butter
$4.50
Bombay Aloo
Potato cubes cooked with roasted cumin seeds, turmeric and herbs, finished with coriander and ginger
$13.99

Great Spice Tandoori Indian Restaurant

Indian, North Indian

93 Ocean Beach Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

Talk of India

Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian

356 Cameron Road, Tauranga City Centre, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

Talk of India Sample Menu

Minimum of 2 people $30.50 Per Head
Creme Caramel
Creamy egg custard basked in a delicious caramel sauce, served cold
$9.50
Chicken Korma
Boneless pieces of chicken cooked in mild cashew gravy
$20.50
-Murgh Tikka
Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
Wholemeal Roti $2.50

Pizza Passion

Pizza & Pasta, Takeaway Food, Indian, Fast Food, North Indian

263 Otumoetai Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

Great Spice

Thai, Indian, North Indian

7 Gravatt Road, Papamoa Plaza, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand

Great Spice Sample Menu

Beef Madras
Delicious medium hot beef curry prepared in coconut gravy and finished in a South Indian style.
$16.00
Lamb Saagwala
Lamb cooked with lightly spiced herbs and fresh spinach puree.
$17.00
Butter Scallops
Fresh scallops cooked with variety of spices and creamy tomato gravy.
$19.00
Chicken Korma
Chicken cooked with cashew, almond and creamy gravy, garnished with sliced almond.
$16.00
Chicken Vindaloo
Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very popular dish from Goa.
$16.00

Shamiana Indian Restaurant

Indian, North Indian

17 Girven Road, Bayfair Shopping Centre, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

Shamiana Indian Restaurant Sample Menu

Lamb Briyani $12.00
Garlic Naan $3.00
Lamb Vindalo $13.00
Lolipop (6 pieces) $10.00
Veg Korma Reg $7.50 L $12.00

India Today

Indian, Vegetarian, Vegan, North Indian

81 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

India Today Sample Menu

Butter Chicken (GF)
Tender pieces of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce and garnished with almonds.
$19.99
Chefs Special (DF) (GF)
Roasted beef cooked with cumin, ginger, garlic and coriander, finished with Indian Whiskey and egg white.
$21.99
Grilled Meat Platter (GF)
A selection of meats marinated in yoghurt and spices with sliced onions and capiscums.
$20.99
Roti
Hand rolled bread made from wholemeal flour, garnished with butter.
$4.50
Chicken Lababdar (GF)
Tender pieces of boneless chicken with ginger and garlic, half cooked in the tandoor and finished with a creamy tomato flavoured sauce with sliced capsicum and onions
$20.99

Mumbai Masala Indian Restaurant

Chinese, Indian, Vegetarian, Gluten Free, North Indian

30 Gravatt Road, Papamoa Beach, Papamoa Beach, Tauranga, Bay Of Plenty, 3118, New Zealand

Mumbai Masala Indian Restaurant Sample Menu

Keema Naan
Soft bread stuffed with lamb mince and & spices
$5.00
Chicken Jhalfrezi
Boneless chEken cooked in spices & vegetables
$15.00
Lamb / Beef Roganjosh
A popular preparation from North India Rich gravy
$16.00/$15.00
Lamb / Beef Madras
A hot south Indian dish, cooked to suit your palate
$16.00/$15.00
Chilli Chicken
A popular dish of chicken pieces battered in egg & corn flour, cooked with capsicum, onion & spiced
$15.00