Tawa-Glen Cafe and Garden Centre in New Plymouth Menu

MAIN MENU MAIN MENU
  • Creamy Mushrooms & Bacon $15.50
    • TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
  • -Add a fried egg... $2.50
  • Tawa-naki Burger $18.50
    • The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce and carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
  • Corn Fritter Stack(GF) $16.50
    • TG’s popular fritters come layered w/ brie cheese and streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
  • BLT& Fries $16.00
    • The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.
  • -Add avocado... $2.50
  • Nachos (GF) $16.00
    • Our yummy beef mince w/ refried beans is served on cheesy corn chips and topped w/ salsa, sour cream, tasty cheese and spring onions.
  • Tropical Chicken Stack $18.50
    • Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple and bacon and topped w/ fresh mango salsa. Drizzled w/ sweet chilli mayo and served w/ wedges.
  • Fish n Chips (1 piece offish) $14.00
    • Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli and lemon. (Fish can be pan-fried on request).
  • -2 pieces of fish $ 18.50
  • Sides $3.50
    • streaky bacon (2) / hash browns (2) / mushrooms / side salad / side of fries
  • Bowl Fries $6.00
    • w/ tomato sauce or Aioli Bowl
  • Wedges $8.00
    • w/ sweet chilli sauce or sour cream
  • Extras $1.00
  • aioli / hollandaise / sour cream / Greek yoghurt / ice-cream / GF bread (1 slice)
LIGHT MENU LIGHT MENU
  • Chicken and Cranberry Salad(GF) $13.00
    • w/fresh chicken, lettuce and mesclun mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
  • Prawn and Mango Salad(GF) $13.00
    • w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
  • Avocado and Feta Smash $12.00
    • Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
  • -Add streaky bacon $3.50
  • Fresh Chicken & Salad Wrap $10.00
    • A soft 10” tortilla filled w/ fresh chicken, salad, cheese and sweet-chilli mayo.
  • Gourmet Toasted Sandwiches... Made on thick Vienna Loaf $8.50
    • Served w/ relish ham and cheese w/ pineapple or Ham and cheese w/ tomato
  • Caramelised onion and cheese $7.50
  • Chicken, brie and cranberry sauce $9.50
ALL DAY BREAKFASTS ALL DAY BREAKFASTS
  • Eggs and Toast $9.00
    • 2 eggs of your choice (P/F/S) served w/ toasted sourdough.
  • Bacon and Egg Muffin $6.50
    • B and E in a lightly toasted English muffin split w/ hollandaise sauce.
  • -Add hollandaise. $1.00
  • -Add bacon $3.50
  • Pancake Trio $14.00
    • Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
  • -Add streaky bacon... $3.50
  • Country Breakfast $16.00
    • Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
  • -Add mushrooms... $3.50
  • Eggs Benedict(GF) $16.50
    • House-made kumara and potato rosti topped w/ 2 poached eggs, streaky bacon and hollandaise sauce. Swap bacon for mushrooms... N/C
  • -Add mushrooms... $3.00
  • All meals are prepared fresh to order for your maximum enjoyment

Nearby Sample Menus

  • Add grilled halloumi $7
  • Hawaii Five-O $20.9
    • Fresh chicken breast marinated in buttermilk & coated in our crispy southern seasoning w/ streaky bacon, camembert,pineapple, house made tomato relish & mayo.
  • Chicken Club Wrap $16.9
    • Warmed chicken layered w/- chopped lettuce, tomato,dinerslaw, camembert cheese, pesto, tomato relish & mayo
  • Your Choice
  • Naked Cheese $11
    • Prime Angus ground beef patty w/- cheddar cheese, gherkin, American mustard, tomato relish & mayo.
  • Make GF $2
  • Onion Rings $12
    • w/ Chipotle mayo or Aioli
  • Baltimore Jack $20.9
    • Prime Angus ground beef patty, streaky bacon, smoky BBQ sauce, cheddar cheese, egg, beetroot chutney & mayo.
  • Salmon Bagel $9.00
    • Served with creme cheese & capers.
  • Apple, white chocolate and coco butter parfait $16
  • 5 Course tasting menu $65 pp
    • Changes weekly. To be had by the table
  • Chicken and ornage pate with mixed baby salad and toasted bread $16
  • Eggs Benedict $19.00
    • Poached Eggs, english muffin & hollandaise with either bacon, salmon fillet or mushrooms.
  • Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
  • Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
  • Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
  • Dolma $6.00
    • 6 piece dolma (stuffed vine leaves ) & served served with cacik dip
  • -Large 12´´ $11.50
  • Calamari $8.00
    • Served with cacik & salad
  • -Medium 10´´ $10.50
  • Falafel (vegetarian) $9.50
  • Falafel $2.00
  • -Medium 10´´ $10.00
  • Mixed (chicken & lamb) $8.00
  • e.$19.90
  • Minestrone $14.90
    • a roman style vegetable soup w. pastina, parmigiano & pizza pane
  • m. $38.90
  • Carpaccio Di Salmone Affumicato $19.90
    • thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
  • Calamari In Crema
    • pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
  • Caprese $17.90
    • fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
  • Prosciutto E Melone $18.90
    • parma ham, fresh melon & cracked pepper
  • m. $28.90
  • Pesto (GF, V)
    • Rocket / Basil / Cashew/ Parmesan / Avocado Oil
  • Mac N’ Three Cheese (V)
    • Cheddar / Parmesan / Blue
  • Three Cheese (GF, V)
    • Aged Cheddar / Parmesan/ Blue Cheese
  • -Vanilla
  • Pepper (GF)
    • Cracked Black Pepper/ Sherry / Beef Jus
  • -Berry Coulis
  • Pomodoro (GF, V)
    • Vine Ripened Tomato/ Basil / Balsamic
  • Pork
    • Ruby Fields Pork / Fennel / Apple
  • Sticky Date Slice w Caramel Sauce, Vanilla Ice Cream, Whipped Cream $9.5
  • Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan N/A
  • Tropical Pineapple poached in Blueberry Juice w Yoghurt Ice Cream $14
  • Schweins Hax’n Our Signature Dish N/A
    • Bavarian Style Pork Shank, served of the bone with our famous finger licking good Pan Fried Potatoes, Jus, Sauerkraut and Red Cabbage
  • Cheeseboard $18
    • Kikorangi Blue, Port Wine Cheddar, Special Reserve Brie, Crackers, Raisin Compote
  • Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta N/A
  • Potato Gnocchi w Smoked Portobello Mushrooms, Seasonal Vegetables, Bacon & Parmesan $23
  • Original German Bratwurst Sausages $28
    • One each Thüringer Bratwurst and Münchener Weisswurst served atop Pan Fried Potatoes, Red Cabbage, Sauerkraut, Jus and sweet German Mustard
  • Steak Dianne $39.00
    • butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
  • Market fish panko $35.00
    • crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
  • Toasted garlic loaf $6.00
  • Gluten free loaf plain or garlic $10.00
  • Spinach, potato, feta filo parcel $30.00
    • w spiced dhal & coriander chutney
  • Roti w fresh green chutney $10.00
  • Berry or chocolate sundae $12.00
  • Butter chicken $35.00
    • chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
  • Bombay Aloo $14.00
    • Potatoes Cooked with cumin seeds, garlic and spices flavoured with dry fenugreek
  • Tandoori Snapper $12.00
    • A whole snapper battered with yoghurt, turmeric, mustard oil and seeds, vinegar, garlic and ginger paste and roasted in the oven
  • Malai Kofta $14.00
    • Cheese dumplings cooked in fresh cream, cashew nut gravy and spices
  • Madras $16.00
    • Lamb of beef cooked with curry leafs, coconut milk and tomatoes
  • Lemon Rice $5.00
    • Basmati rice flavoured with lemon
  • Chicken/lamb biriyani $15.00
    • Chicken or lamb pieces cooked in basmati viriyani rice with saffron, rose water, green herbs and spices
  • Rogan Josh $16.00
    • Chunks of lamb or beef cooked in a thick curry sauce
  • Angarey Chicken $12.00
    • Must try. Chicken angarey is spicy dish marinated with chef's special hot and tangy sauce
  • -300G $41.00
  • Good Home Fries $9.00
    • With aioli and gravy
  • Pancetta Potato Bake
  • - Gluten Free Buns $2.00
  • Roasted Pumpkin $18.00
    • watercress, feta, toasted hazelnuts, citrus olive oil & balsamic
  • Mini Caeser
  • - Extra Meat $6.00
  • -Stone Grill
  • Smoked Chicken Foldover $13.00
    • On Foccasia Bread W camambert, avo, bacon & cranberry sauce. Served w salad & fries.
  • Scoop of Fries $2.00
  • 12-2pm
  • -Extra fillings $0.50
  • Seafood Basket $16.00
    • Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
  • Omelette $12.00
    • 2 fillings of your choice
  • Nuggets & Chippies $7.50
  • Bacon & Egg T/S $6.50
  • And crispy bacon served with toast
  • Eggs Benedict
    • A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
  • With a crunchy, generous side salad
  • Botannix Full Cooked Breakfast $18.00
    • Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
  • Until 2pm
  • V vegetarian
  • -salmon $18.00
  • A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Seafood Basket $24.50
    • Selection of seafood served with fries and fresh salad and tartare sauce
  • Corn Chips and Dips $0
    • Corn chips served with your choice of dip Options: Salsa,or guacamole,or salmon, and cream cheese
  • Mushrooms on Toast $14.50
    • Creamy spinach and mushroom on toast Add two fry eggs or make it gluten free for an extra $3.00
  • Shrimp and Scallop Linguini $29.50
    • Served with special creamy tomato sauce and Parmesan cheese
  • Onion Rings Sml $8.00 Large $12.50
    • Served with fresh salad
  • Thai Beef Salad $28.50
    • Marinated beef strips with seasonal salad and topped with crispy noodles
  • Ocean Corn Fritters Sml $14.50 Large $19.50
    • Bacon, Camembert cheese, aioli sauce and fresh mixed salad Eggs on Toast
  • Muesli $15.50
    • Muesli trifle with fresh yogurt and seasonal fruits
  • Chicken Chow Mein
    • Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and chicken. Served with crispy noodles.
  • Combination Soft Noodle
    • Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, chicken, beef, and BBQ pork.
  • Fish
    • Deep fried battered Hoki fillet.
  • Wonton
    • Pork wonton.
  • Beef Egg Foo Young
    • Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and beef.
  • Battered Sausage
    • Deep fried plain sausage.
  • Mushroom Egg Foo Young
    • Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and extra mushroom.
  • Chicken Nugget
    • Deep fried chicken nugget.
  • Dolma (with tzatziki) $7.50
    • Vine leaves stuffed with mediterranean couscous
  • Mixed iskender $17.00
    • Served with rice, salad, homemade turkish bread and dips
  • Passion fruit cheesecake $8.50
    • Comes with ice cream
  • Bread and dips $10.00
    • Comes with 3 chef special dips
  • Meze platter for four $36.00
    • Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
  • Mussel $14.00
    • Steamed with wine and coconut cream with traditional turkey tomato base bread
  • Chicken moussaka $19.50
    • Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki
  • Lamb salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
Tawa-Glen Cafe and Garden Centre

Tawa-Glen Cafe and Garden Centre

location

Address

452 Mountain Road, Lepperton, Lepperton, Taranaki, 4373, New Zealand

phone

Phone

067520809

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
452 Mountain Road, Lepperton, Lepperton, Taranaki, 4373, New Zealand