Address
196 Roydvale Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand
Terra Viva Home and Garden in Christchurch City Menu
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BRUNCH- Creamy Mushrooms On Sourdough Toast With Charred Peppers & Feta, (V) $19,5
- Available 7:30am to 2:30pm
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Terra Viva Smoothie Bowl (V,EF,DF) $16
- Mango & goji berry smoothie topped with terra viva muesli, banana & coconut chips
- Raspberry, Apple & Chia Seed Bircher Muesli $10
-
Wholemeal Sticky Date Pancakes $22
- With poached fruit, frozen yoghurt, salted caramel, almond & coconut crumble
-
Pulled Pork Chilaquiles (GF) $24
- Crispy tortilla bbq pulled pork, tomatillo sauce, ricotta, 2 fried eggs, coriander & fresh chilli
- Grilled Foccacia, Proscuitto, Poached Eggs, Hollandaise Sauce With A Bacon & Tarragon Crumb $23,5
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Holy Smoke Smoked Salmon On Grilled Supergrain $25
- With fried eggs, hollandaise & crispy capers
- BREAKFAST IDEAS
- Price per portion, per item
- -Toasted Sourdough/ Supergrain / Bagel Served With Butter $5
- -Fruit Jam/ Lemon Curd/ Juliet'S Chutney / Smoked Hummus $3
- -Chimichurri Roasted Tomato / Balsamic Mushrooms / Herbed Cream Cheese / Hash Brown $4
- -Eggs (2) / Sauteed Baby Spinach / Hollandaise $5
- -Streaky Bacon / Cumberland Breakfast Sausages (3) $6
- -Terra Viva Hot Smoked Salmon (50G)/Holy Smoke Smoked Salmon (50G) $7
LUNCH- Available 11am to 2:30pm
-
Smoked Salmon & Cream Cheese Scottish Egg (GF) $27
- With an olive & green bean dip, tomato, caper & onion salad, & kumara chips
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Clam & Bacon Chowder (GF Available) $20
- With cheesy garlic bread
- Curried Arancini, Sesame Yoghurt, Eggplant Jam, Pickled Beetroot & Zucchini Salad, (V,GF) $25
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Beef & Bacon Pudding $25
- With champ mash & liquor sauce
-
Allotment Salad (V,DF,GF) $18
- Broccoli, brussel sprout, courgette & beetroot with toasted nuts & chimichurri dressing
- -with smoked chicken $24,5
-
Gluten Free Braised Lamb Gyro Bowl (GF) $27
- With cauliflower flat bread and fries
-
Pickled Calamari Salad $26,5
- With salad leaves, wild rice, mushrooms, marinated red peppers & citrus dressing
- Please let us know if you have allergies as we don't wish to kill you and we apologise, breakfast dishes cannot be varied.
- GF: gluten free / DF: dairy free / V: vegetarian / EF: egg free / VE: vegan
Nearby Sample Menus
- Pottle of Fried Rice $5.50
- Roast Pork chow, mein
- Roast Pork with Tomato on Fried Rice. $10.30
- Steak with Mushroom Chow Mein $10.30
- Curry Beef on Fried Rice $10.30
- Chicken with Tomato on Fried Rice. $10.30
- Double Meat! $4.80
- Monster $7.00
- Grilled Chicken with Yuzu Pepper $10.00
- Cold don Noodle with Sesame Sauce $12.00
- Double Salmon $10.00
- Salmon Sashimi on Rice $10.00
- Roasted Pork Salad $10.00
- Edamame Spring Rolls - 5pcs (V) $6.00
- Cured Pork on Rice $10.00
- Crispy Salad with 3 Dressing(S) $7.00
- Pineapple Rings $1.80
- Banana Fritter $1.80
- Chicken & Cheese $2.20
- Squid Rings 6 for $4.50
- Samosas 6 for $2.00
- Onion Rings 6 for $3.00
- Crumbed $2.60
- Plain $3.20
-
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
-
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
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Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
-
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
-
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
- Mixed
- -Chicken single $9.00 / double $11.00
- -Beef & Lamb $11.00
- -Chicken & Beef $11.00
- Lamb $5.00
- -Chicken & Falafel $11.00
- -Falafel single $9.00 / double $11.00
- Mixed Salad $5.00
- Beef & Mushroom with Egg Soup $7.50
- Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
- Sweet & Sour Pork R $11.90 / L $12.90
- Steak with Satay Sauce R $11.90 / L $12.90
- Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
- Deep Fried Squid Rings 1/2 $5.00
- Chicken Sweet Corn Soup $6.50
- Cashew Nuts $4.00
- Avocado $3.00
- Spinach $4.50
- Mushrooms $4.00
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Beat street muesli $9.50
- Served with organic yoghurt and fruit.
-
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
- Bagels and spread $7.50
-
French toast $18.50
- Free range bacon, fried banana and maple syrup
- Free range eggs (your style)
-
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
-
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
-
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
-
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
- Sausages $3.00
- Hash Brown $3.00
- Bacon (2) $3.00
-
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
- Toast $3.00
-
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
- -seafood $5.00
- stir fried chili and basil $10.00
-
·stir fried ginger $10.00
- Served with rice.
- -chicken / pork / beef / lamb $3.00
- -seafood $5.00
- stir fried drunken noodles $10.00
- pad see-eiw $10.00
- Ntsf. Seafood tom yum $15.00
- BANGERS + MASH $13.50
- WEDGES $11.00
- TOASTED SANDWICH + CHIPS $9.00
- NACHOS $12.50
- HAM STEAK, CHIPS + SALAD $13.50
- SAUSAGES, EGGS + CHIPS $13.50
- CHICKEN BBURGER + CHIPS $14.50
- HAMBBURGER + CHIPS $14.50
- Dragon Roll 8pcs jumbo $10.90
- 8pcs Salmon Supreme
- Teriyaki Chicken & Fresh Salmon reg 8pcs/jumbo 8pcs $7.90/$9.90
- 4pcs Surimi Crab & pickles
- 4pcs of Regular teriyaki chicken
- Double Avocado Prawn 8pcs mayo or chilli $8.90
- 4pcs Smoked Salmon & avocado
- 8pcs of Jumbo Teriyaki chicken
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Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
-
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
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Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
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Bagel $12
- house smoked salmon & cream cheese
-
Pasta of the Day N/A
- please ask our friendly staff
-
Czech Specials N/A
- ask our friendly staff or see our specials board
-
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
-
Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
- Butti $8.00
-
Bacon and egg
- with tomato and red pepper sauce
- Steak and mushroom with horseradish sauce
- Midi $10.00
- Cheeseburger with beetroot chutney
- Bratwurst sausage with onion marmalade
- Ham off the bone and cheese with whole grain mustard
- Salmon omelette with hollandaise
- Steak & cheese pie $5.30
- Chicken petites $2.30
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Long quiche varieties
- Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
- Chicken & bacon wrap $6.60
- Savoury muffins $3.80
- Spinach, feta & mushroom quiche (SM) $5.20
- Ham club $2.30
- Salmon club $2.30
Terra Viva Home and Garden
Phone
033585565
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Deli , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Cash , Groups , Bankcard , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating
196 Roydvale Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand
- Christchurch City Cafe Food Menus
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- Christchurch City Gluten Free Menus
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- Christchurch City Vegetarian Menus
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- Canterbury Deli Menus
- Canterbury Gluten Free Menus
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- Canterbury Vegetarian Menus
