Thai Pan Thong in Christchurch City Menu

Thai Pan Thong in Christchurch City has no menu available, but can choose from many other options such as (Available for dine in only) or A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti from Little India. The Coffee House offers many options including Homemade Toasted Granola, With yoghurt, banana & plum compote and House Crumpets, With your choice of local honey or homemade jam & mascarpone. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Chicken Naan Roll with Mint Chutney and Lamb Naan Roll with Mint Chutney from . Himalayas offers Fox & Ferret and Open – 3pm.

Nearby Sample Menus

  • Pork curry Medium $15.50 Large $25
    • heo xao cari
  • Chicken fresh spring rolls (3 rolls) $7.80
    • goi cuon ga
  • Large $24.50
  • Medium $15.50
  • Veges with mushroom $11.50
    • bong cai xao
  • Bokchoy with garlic $10.50
    • cai xao
  • Saigon star special salad (seafood) $17.00
    • goi Saigon star
  • Salt and garlic chilli prawns $19.50
    • tom chien muoi toi ot
  • B.B.O Pork with Honey on Rice $10.00
  • Chicken With Chill Sauce $6.00
  • Mini Steamed Bun $3.80
  • Preserved Egg & Pork Porridge $5.00
  • Beef Fried Rice $10.00
  • wonton Noodle Soup $10.00
  • Tofu with Chopped Spring Onion $6.00
  • Glutinous Rice In Lotus Leaf $5.00
  • Hash brown / Jus / Sour cream / Aioli $2.00
  • Bailies Classic Steak $27.00
    • 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
  • ●Spicy Pork Tacos $15.50
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
  • Baked beans / Hollandaise / Mushrooms $3.50
  • Bailies Vegetarian Big Breakfast $19.00
    • 2 poached eggs w/ beans, spinach, avocado, roast tomato, mushrooms, hash browns & toast
  • Old Fashioned Cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, cheddar cheese, lettuce & tomato
  • Garlic Bread $7.50
    • Piping hot ciabatta
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Cheese Naan $4.50
    • Homemade cheese filling
  • Prawn Makhani $20.00
    • Prawn cutlets marinated overnight then cooked in tandoor, garnished with butter sauce and a touch of fenugreek
  • Shahi Paneer $8.50
    • Homemade cheese cooked in creamy cashew-nut based sauce with almond paste and spices
  • Tandoori King Prawn (8 pieces) $14.00
    • Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
  • Paneer Shimla Mirch $15.00
    • Homemade cheese cooked with capsicum, onions, tomatoes and spices
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Saag (Chicken or Lamb) $18.00
    • Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
  • Dopayaza $14.50
    • Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
  • Fish Maw And Chicken Soup S $10.00 / M $38.00
  • Combination Meat Seafood and Fruit Salad $24.00
  • Chinese Style Spare Ribs $18.00
  • Spicy Pork with Vinegar $18.00
  • Braised sea fresh Braised Fish (Whole) $25.00
  • Prawns with Vegetables and Cashew nuts Small $22.00 / Medium $30.00
  • Pork in Spicy Chilli Soup $18.00
  • Friendship fry $18.00
  • ●-DESSERT
  • Chicken Burger $16.50
    • Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Chicken Iskander (GF) $21.00
    • Marinated chicken cubed cooked on the hot place
  • Dolma Entrée (GF) $12.50
    • 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
  • Garlic Prawn (GF) $16.50
    • Butterfly prawn cooked on a hot plate served on a beef of lettuce
  • Beef Doner Iskander (GF) $19.50
    • Sliced beef doner cooked on open spit
  • $42.00 per person without dessert / $47.50 per person with dessert
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Free range bacon $4.50
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • On organic toast $10.50
  • Pesto $2.00
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • 7am - 2pm / 7 days a week
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Beef sirloin 120g/ Seafood $28.00
    • Salmon, white fish, scallops, prawn
  • Meat Lover $49.00
    • Lamb, chicken, Premium NZ Eye Fillet
  • Sushi & Sashimi Platter $22.50
    • A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
  • Miso $3.00
  • Green Tea ice Cream $10.00
    • 2 scoops of green tea ice cream
  • Chicken $30.00
  • Salmon Sashimi $16.00
    • New zealand king salmon
  • Salmon $35.00
  • Fish Bites (6) and Chips $10.00
  • Roast – Lamb, Large ‘mixed roast’ $21.50
    • roasts are served with seasonal vegetables
  • Pavlova $10.50
    • served with fruit salad, ice-cream and cream
  • Mince on Toast $18.50
    • savoury mince served on toast topped with two poached eggs
  • Hot Beef Salad $19.00
    • beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
  • BLT & Fries $10.00
    • a classic NZ favourite
  • Beef Taco $10.00
    • beef mince, tomato, cheese with sour cream and chips
  • -add hot garlic bread (1 serve $4.5, 2 serves $7.5)
  • Affogato $10.50
    • Kaulua / Baileys
  • Prawn (3pcs) $12.50
  • King Tempura Prawn Sushi $10.50
    • 4pcs per serving
  • Beef Galbi $8.00
    • 2 skewers per serving
  • Vege $12.00
    • eggplant, pumpkin, kumara, green beans & capsicum
  • Pork $13.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Sui-Goyoza $6.50 / $9.50
    • 4 / 6pcs - boiled dumplings with garlic soy sauce
  • Deep Fried Tofu Salad $13.50
    • chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
  • Gaeng Panang
    • Thick curry with crushed peanuts and your choice of meat.
  • Phad Bai Ka Prao
    • Spicy stir fried choice of meat with chilli. sweet basil and vegetables.
  • Curry Puffs
    • In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.
  • Tom Yum
    • spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander
  • Vegetarian Tom Yum Soup
    • Spicy lemongrass soup with fresh seasonal vegetables and coriander.
  • Phad Moo Krob (Crispy Pork)
    • Stir fried crispy pork belly with seasonal vegetables.
  • Chicken Satay
    • Marinated chicken skewers, served with special Bahn Thai peanut sauce.
  • Special Chilli Whiskey Sauce
    • Stir fried seasonal vegetables in special sauce wife your choice of meat.
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Bacon (2) $3.00
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Hash Brown $3.00
  • Salmon $3.00
  • Calzone $12.0
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Baked beans single $6.0 double $10.0
    • Homemade baked beans in a rich tomato sauce served on Turkish toast
  • Puttanesca pasta $14.0
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
  • Bundaberg ginger beer $4.0
  • Margherita pizza $9.8
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size
  • French toast $14.5
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
  • Mama Mitchelli’s muesli $10.5
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
  • Bacon butty $10.5
    • Free range smoky bacon, onion jam and tasty tomato sauce.
  • Chiles Rellenos $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
  • Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
  • Fries $8.00
    • Basket of fries served with tomato sauce
  • Caramel Flan $9.00
    • A lusciously smooth, chilled, light Mexican caramel flan
  • Quesadillas $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
  • Antojitos Mexicanos $17.00
    • The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
  • Tostadas $25.50
    • From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
  • Tom Yum Mixed Seafood $10.00 / $30.00
  • Yellow Calamari Curry & Mushrooms $20.00
  • Tom Yum Chicken $10.00 / $30.00
  • Chilli Vegetables $15.00
  • Tom Yum Goong (Prawn) $10.00 / $30.00
  • Satay Sticks (4) & Peanut Sauce $9.00
  • Thai Spring Rolls (5) Vegetarian $7.00
  • Chicken Pad Thai (Spicy Noodles) $18.00
Thai Pan Thong

Thai Pan Thong

location

Address

64 Manchester Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033745515

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating

Location
64 Manchester Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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