The Cottage Cafe and Tea Gardens in Tauranga City Menu -

Nearby Sample Menus

Savannah Angus Eye Fillet $40.00
- Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
Pear Cider Roasted Pork Belly (Gluten Free) $20.00
- Apple radish slaw, candied walnuts, apple caramel
Seared Big Eye Tuna180gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
- Salmon, white fish, mussels, prawns, calamari
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
Harmony Free Range Pork Cutlet350gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce

Pla Jian $21.50
- Pan fried fish fillets topped with a lemon and ginger sauce
Gaeng Dang $18.50
- Chicken, pork or beef cooked in a red curry paste and coconut milk with seasonal vegetables
Pad Thai $15.50
- Stir-fried rice noodles with chicken and bean sprouts with a garnish of crushed peanuts.
Yum Nua $18.50
- Beef steak sliced and tossed in a fresh herb salad of mint, onion, coriander and lemon juice.
Gai Par Lam $18.50
- Grilled tender chicken satay served on steam vegetables with peanut sauce
Kow Pad Prik Gaeng $15.50
- Spicy fried rice with vegetables made with chicken, pork or beef
Pad Priewo Wan $18.50
- Sweet and sour with cucumber and vegetables, made with either chicken or pork
Kow Pad Sapporot $13.50
- Fried rice, with egg and pineapple and cashew nuts

Tiger prawn salad $21.50
- Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
Pancake Tower $16.50
- With bacon, Brulee banana, maple syrup and whipped cream
Eggs Benedict $18.50
- as above with salmon instead of bacon
Eggs Benedict $17.50
- poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
Toasts $5.50
- Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
Tabouleh Salad
- with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
Eggs & Bacon $12.50
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
Salt n pepper Scallops $20.00
- With crisp salad greens, spicy chorizo sausage and zesty wasabi creme

Borek $20.00
- Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
Cabinet salad $16.00
- (Please see staff for today’s salad, served on mesclun with your choice of sauce)Add chicken or beef $20/Falafel salad $16/Grilled chicken salad $16.50/Beef salad $16.50
Mount Margarita, vine ripened tomatoes, basil and mozzarella
Chorizo sausage, caramelised onions, mushroom and mozzarella
Parmesan and Pesto $10.00
Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack
Dolma Meze* $13.00
- Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
Turkish Pide $8.00

Butter Scallop Masala $20.00
- Cooked in tomato butter sauce with Indian spices
Chicken Tikka $13.50
- Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
Prawn Malawari $19.50
- Peeled prawns cooked in onion and coconut milk, cream
Fish Curry $19.50
- Chef’s Special
Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato
Children's Butter Chicken $12.00
Mango Kufli $7.00
- mango flavored Ice-cream
Chicken Biryani $18.50
- Plain Basmati rice cooked with chicken, herb, and spices

Crinkle Fries $6.50
- With A Homemade Garlic Alo
Eggs Any Way $6.50
- Served On Hot Buttered Toast
Sweet corn Fritters $14.50
- Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
With 3 Fillings $6.00
Bacon & Egg Sammy $5.00
- Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
Tomatoes On Toast
- Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
Pancakes $16.00
- Freshly Flipped & Served With Grilled Bacon & Banana

Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Large Platter $24.00
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Bread and Dips $13.00
- Toasted slices of flat bread with a selection of dips
Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>

Free range eggs & toast $11.5
Crumbed chicken burger - with avocado and chipotle mayo $17.0
Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
Brioche french toast with blueberry compote & honeyed ricotta $15.5
Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5

Grilled Salmon - with rocket, ginger, roasted vegetables N/A
Greek Salad - with panfried haloumi N/A
Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
Penne Pasta - fish, prawn, chilli, rocket N/A
Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
Corn Fritters - avo salsa, slow roasted tomato N/A
Soup of the day - served with bread N/A

seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce
toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon