The Dominion in Auckland Menu

BRUNCH BRUNCH
  • Big Breakfast $19.90
    • Free Range Eggs your way, Kransky Sausages, Bacon, House-made Potato Rosti, Smoked Portobello Mushroom, Grilled Tomato, Sourdough
  • Eggs Florentine (gf) $18.90
    • Poached Free Range Eggs, House-made Potato Rossti, Spinach, Grilled Tomato, Bacon or Smoked Portobello Mushroom or Cured Salmon, Hollandaise
  • Eggs Benedict $18.90
    • Poached Free Range Eggs, English Muffin, Spinach, Bacon or Smoked Portobello Mushroom or Cured Salmon, Hollandaise
  • Eggs Any Style $14
    • Eggs your way, Bacon, Sourdough, Grilled Tomato. Watercress, Hollandaise
  • Creamy Mushroom $22.50
    • Sauteed Button Mushrooms, Diced Potato, Chorizo, Spring onion, Parmesan, Creamy White Sauce,Toasted Ciabatta
  • Bangers & Mash $28
    • Lamb Sausages, Pork&Fennel Sausage, Venison Sausage, Potato Mash, Minted Green Pea Puree, Smoked Beetroot, Caramelised Onion, Beetroot Gel, Red Wine Jus
  • Beef Schnitzel $28
    • Pan Fried Crumbed Schnitzel, Ham, Gruyere Cheese, Potato Mash, Caramelised Onion, Crispy Sage & leek, Red Wine Jus
  • Beef Bourguinon $22.50
    • Angus Beef, Mushroom, Carrot & Celery Stew, Potato Mash or Garlic Breadstick
  • Monteith's Beer Battered Fish & Chips $25
    • Mesculun Salad, Tartare Sauce, Tomato Ketcup
  • Mexican Quesadilla $19.50
    • Mexican Spiced Free Range Chicken, Caramelised Onion, Roasted Capsicum, Mozzarella Cheese, Tomato Salsa, Guacamole
  • Cured Salmon Salad (gf) $25
    • Cured Slamon, Mesculun, Grilled Nectarine, Grapes, Berries, orange & Honey Dressing
  • Chicken Tikka Salad $22.50
    • Tikka- Marinated Free Range Chicken, Mesculun, Onion Fritters, Mango Curry Mayonnaise
  • Thai Beef Salad $22.50
    • Beef Marinated in Red Curry, Mesculun, Glass Noodles, Thai Dressing, Rock Surger Dressing
  • Beef Burger $22.50
    • 200g Wagyu Beef Patty, Brioche Bun, Pickled Cabbage, Watercress, Tomato, Caramelised Onion, Cheddar Cheese, Onion Rings, Fries, Aioli
  • Open Chicken Sandwich $22.50
    • Cornflake & Biscuit Crumbed Free Range Chicken, Watercress, Tomato, Plum Chutney, Brie, Honey Mustard Aioli, Paprika Aioli, Chunky Fries
TO SHARE TO SHARE
  • Ploughman's Selection $45.50
    • Cured Meats Cheese Seafood Selection Of Breads Pate Pickled Vegetables Crackers Dips
  • Cheese & Fruit $38.50
    • Selection of three House Cheeses Seasonal Fruit Candies Nuts House-made Rosemary Shortbread Pepper Crackers Sourdough Pickled Vegetables Fig Chutney Plum Chutney
  • Seafood Platter $38.50
    • Battered Fish Szechuan Pepper Calamari Prawn Cocktail Oysters Cured Salmon Chunky Fries Tamrind & Raisin Mayo Tartare Sauce Thousand Island Dressing
BREAD BOARDS BREAD BOARDS
  • parmesan topped quattro loaf $10
    • w. 3 House-made Dips
  • Garlic Bread $10
    • w. Caramelised Onion & Cheese Melt
  • Pate & Soilders $12.50
    • Pickled Vegetables Fig Chutney Pepper Crackers Sourdough
SIDES SIDES
  • Chunky Fries $8
  • French Fries $8
  • Beer Battered Fries $9
  • Side Salad $6.90
  • Steamed Vegetables $7.90
  • Garlic Potato Mash $7.90
DESSERTS DESSERTS
  • Whittaker´s chocolate & kahlua mouse $15
    • 72% Dark Chocolate Oreo Crumb Triple Chocolate Ice Cream Orange Sauce Lemon Gel Tuile Biscuit
  • Fruit & Nut Filo Cigars $15
    • Roasted Hazelnuts, Pistachios, Almonds & Walnuts Orange & Star Anise Syrup Nut Melange Praline Vanilla Bean Ice Cream Treacle Syrup
  • Strawberry & White Chocolate Panna Cotta $15
    • Fresh Berries Watermelon Sorbet Meringue Mixed Berry Puree Orange Gel
  • Baby Pavlova $15
    • Orange Curd Filling Lemon Gel Orange Crumbs Lemon-Lime Sorbet
  • Orange & Cointreau Creme Brulee $15
    • Fresh Berries Blueberry Meringue Vanilla Bean Ice Cream Tuile Biscuit Mixed Berry Puree Orange Gel
  • Trio of Ice Cream $13.50
    • Vanilla on Orange Crumb Triple Chocolate on Oreo Crumb Lemon-Lime Sorbet on Lemon Crumb Chocolate Ganache Tuile Biscuit
  • Cheese & Fruit Selection $15
    • Two House Cheeses Fruit Candied Nuts Fig Chutney Crackers
STARTERS STARTERS
  • Crispy Chicken $15.50
    • Roasted Cashews & Peanuts Honey Mustard Aioli Rock Sugar Dressing
  • Crisped Preserved Artichokes $14.50
    • Parmesan Lemon Parsley
  • Duo of Arancini $15.50
    • Beetroot & Feta Arancini Balls Pumpkin & Maple Arancini Balls Shaved Parmesan Garlic Aioli Balsamic Reduction
  • Prawn & Oyster Cocktail $17.50
    • Iceberg Cherry Tomatoes Avocado Thousand Island Dressing Tamarind & Raisin Mayo
  • Szechuan Pepper Calamari $17.50
    • Iceberg Cherry Tomatoes Chunky Fries Tamarind & Raisin Mayo Kimchi
  • Pulled Pork Croquettes $17.50
    • Mustard Apple & Fennel Slaw Baby Apple Horseradish Ranch Crackling Apple Gel
  • Pork Duo $17.50
    • Rock Sugar dressed Pork Belly 24hr Sous Vide Pork Short Ribs Persian Cauliflower Puree Baby Apple Apple & Fennel Slaw Apple Gel
MAINS MAINS
  • 200g Eye Fillet Steak $35.90
    • Mustard & Lemon Potato Rosti Persian Cauliflower Puree Broccolini Asparagus Grilled Tomato Barbeque Sauce Bearnaise Red Wine Jus
  • 250g Scotch Steak $33.90
    • Potato Puree Roasted Capsicum Puree Smoked Potobello Mushroom Onion Fritters Grilled Tomato Red Wine Jus
  • Raisin & Orange Rubbed Slow Cooked Lamb Neck $34.90
    • Jerusalem Artichoke Puree Minted Green Pea Beetroot & Feta Arancini Crispy Artichokes Smoked Beetroot Beetroot Jelly
  • Pork Two Ways $34.90
    • Twice-cooked Pork Belly Sous Vide Pork Short Ribs Swede Gratin Caramelised Apple & Parsnip Puree Apple, Fennel & Cress Slaw Baby Apple Apple Gel Red Wine Jus
  • Gnocchi (GF) $28
    • Smoked Mushrooms Asparagus Brocollini Creamy Pesto Sauce
  • Beef Schnitzel $28
    • Pan-Fried Crumbed Schnitzel Ham Gruyere Cheese Potato Puree Caramelised Onion Crispy Sage & Leek Red Wine Jus
  • Bangers & Mash $28
    • Lamb Sausage Pork & Fennel Sausage Venison Sausage Potato Mash Minted Pea Puree Smoked Beetroot Caramelised Onion Beetroot Gel Red Wine Jus
  • Potted Beef Pie $24.90
    • Angus Beef Mushroom Carrot Celery Potato Mash Garlic Breadstick
  • Montheith's Beer Battered Fish $25
    • Mesclun Salad Tartare Sauce
BURGERS & SALADS BURGERS & SALADS
  • Beef Burger Melt $22.50
    • 200g Wagyu Beef Patty Brioche Bun Pickled Cabbage Watercress Tomato Caramelised Onion Cheddar Onion Rings Chunky Fries Aioli
  • Open Chicken Sandwich $22.50
    • Cornflake & Biscuit Crumbed Free Range Chicken Watercress Tomato Plum Chutney Brie Honey Mustard Aioli Paprika Aioli Chunky Fries
  • Cured Salmon Salad $25
    • Cured Salmon Mesclun Grilled Nectarine Grapes Berries Orange & Honey Dressing
  • Thai Beef Salad $22.50
    • Beef Marinated in Red Curry Mesclun Glass Noodles Thai Dressing Rock Sugar Dressing
  • Chicken Tikka Salad $22.50
    • Tikka - Marinated Free Range Chciken Mesclun Onion Fritters Mango Curry Mayo
PIZZAS & QUESADILLAS PIZZAS & QUESADILLAS
  • Margherita $18.50
    • Mozzarella Fresh Tomato Basil Leaves Mozzarella Pearls
  • Jaffa $21
    • Free Range Chicken Brie Cranberries Cashews Guacamole
  • Meatlovers' $22
    • Pepperoni Beef Chorizo Mushroom Barbeque Sauce
  • Hawaiian $18.50
    • Ham Pineapple
  • Gluten Free Base Available $2
  • Mexican Quesadilla $19.50
    • Mexican Spiced Free Range Chicken Caramelised Onion Roasted Capsicum Mozzarella Cheese Tomato Salsa Guacamole

Nearby Sample Menus

  • Falafel Burger $12.00
    • grilled falafel with baby cos, red cabbage, cheddar and green chillies
  • Chilli Bean, Capsicum & Spinach Quesadillas $12.00
  • Chicken, Cheese & Guacamole Quesadillas $12.00
  • Grilled Chicken & Bacon Burger $13.50
    • with cos salad, pickled vegetables
  • Classic Ham & Pineapple Salsa $5.00/ $24.00
  • Tomato Salsa w Soft Cheese, Basil & Italian Parsley $4.00/ $17.80
  • Chicken, Brie & Cranberry $5.00/ $24.00
  • Pancakes w Bacon, Blueberries & Syrup $9.50
  • Spaghetti Bolognese $23
    • With our traditional homemade beef mince sauce
  • Olive e Feta (V) (GF) $12
    • Marinated olives, feta cheese, sun-dried tomatoes
  • Venison Ciliegia (GF) $36
    • Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
  • Risotto alla Milanese (v) (GF) $26
    • Saffron risotto with spinach, mushrooms, onion and white wine
  • Veal Marsala (GF) $34
    • Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
  • Spaghetti con Prawn $27
    • With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
  • Lamb Cutlets $36
    • Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
  • Cannelloni (V) $25
    • Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
  • CRANBERRY & CUSTARD SCONE $2.50
  • BEEF POPPY SEED BAP $5.00
  • WHITE CHOCLATE BROWNIE $3.90
  • FREYA BEEF SANDWICH $5.80
  • MONCE SAVOIRE $1.80
  • SMOKED FISH PIE $4.50
  • RICH CHOCLATE MUD CAKE $3.80
  • HAM POPPY SEED BAP $5.00
  • -Add Satay Sauce $3.00
  • -Add Free Range Egg $2.50
  • -Add Free Range Egg $2.50
  • -Add Free Range Egg $2.50
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
  • Phat Kana $12.00
    • Stir fried kai.lan with fish sauce chilli and garlic
  • Fried Egg $2.50
  • Wedges & Dip $6.90
  • Vege $15.50
    • Tomato base, mozzarella cheese, capsicum, olives, capers, mushroom, onion, orange, chili
  • Sultani Seekh Kebab $16.90
    • Combination of Shish Kebab & Chelo Barg Kebab
  • Chicken with Rice $12.50
    • Marinated chicken strips, rice, hummus, yoghurt, salad a tomato relish
  • Veges Omelette $15.00
    • Mushroom, onion, capsicum, spinach
  • Chilli $8.90
    • 1/3 lbs prima beet chili & sauce, mayo, salad & tomato relish
  • Banana Wood Fired Pizza $12
    • Caramel sauce, mozzarella, banana & cinnamon
  • Beef + Beet $10.90
    • 1/3 lbs prima beef, beetroot, mayo, salad & tomato relish
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Salmon hash cake $ 20.5
    • poached egg, spinach & hollandaise
  • -Salmon $ 19.5
  • Coconut crusted french toast $ 17
    • caramelised banana & maple syrup
  • Eggs soldier $ 7
    • with turkish bread
  • Bacon & eggs $ 11
    • any style eggs with turkish bread
  • -Fried $ 12
  • Risotto $ 22.5
    • chorizo, prawn & pecorino
  • Muesli $ 13
    • yogurt & fresh berry compote
  • Coleslaw $5.50
  • Battered Prawns $1.00
  • Mini Hot Dog X2 & Chips $3.50
  • Grilled Scotch Fillet Burger $9.50
    • with egg and bbq sauce
  • Sausage $2.00
    • Battered/Grilled
  • Salt And Peppered Squid $10.50
    • with sweet chilli sauce
  • Fish & Chips Combo $7.50
  • Any 3 Fillings $4.00
  • Y16. Ika $9
    • Squid
  • Y27. Steamed Rice $3
  • K24.Sashimi Sanshu (3 kinds) $15
    • Assorted seasonal sliced raw fish
  • K36. Tonkatsu $18
    • Crumbed pork fillet with tonkatsu sauce
  • K19. Spicy fresh Tuna Roll $17.50
  • Sushi
    • Teriyaki chicken roll and nigiri sushi
  • Geso Age
    • Deep Fried squid tentacles
  • Y7. Kokoro $5.50
    • Tender Chicken Hearts >>
  • Aged T-bone steak $35.90
    • Crispy potato wedges, salad and roasted tomato and peppercorn wine sauce (GF)
  • -Chicken and Chippies $15.00
    • Fresh crumbed chicken pieces served with fries and tomato sauce
  • Garlic Bread $7.90
    • Toasted and rubbed with herb butter
  • -Fish and chips $15.00
    • Crumbed snapper pieces served with fries and tomato sauce
  • Chilled forest berry cheesecake $12.00
    • Served with berry coulis, mixed berries, cream and toffee
  • French Toast $18.50
    • With bacon. grilled banana, fresh fruit and maple syrup
  • Calamari $15.90
    • A friot of broad fin squid with rocket leaves, tomato, chilli mayonnaise
  • Garlic Bread $7.90
    • Grilled and rubbed with garlic butter and herbs
  • Prawn tempura $9.80
  • Teriyaki chicken don $10.00
  • Fried chicken salad $5.00/$ 7.80
    • Small/Large
  • Teriyaki salmon don $10.50
  • Una-tama don(eel & egg) $15.00
  • Curry $2.00
  • Prawn & vegetable tempura don $12.00
  • Katsu curry rice $12.00
    • croquette & prawn cutlet
  • Stir Fried Rice Noodle with Seafood / Malaysian Style Fried Rice Noodle $18.00
  • Egg Gravy and Prawn on Rice $18.00
  • Fried Noodle with Seafood and Vegetable / Stir Fried Thick Noodle in Fu-Jian Style $18.00
  • Fried Rice Noodle with Beef on Black Bean Chilli Sauce $16.00
  • Sweet and Sour Fish on Rice $18.00
  • Fried Vermicelli with Shredded Pork $16.00
  • Salt & Pepper Pork Spare Ribs $28.00
  • Tomato and Beef on Rice $16.00
  • Chicken, Spinach & Feta $ 4.50
  • Mince & Cheese $ 8.00
  • Bacon & Egg $ 8.50
  • Feta, mushroom & Olive $ 4.00
  • Mince Savoury $ 1.50
  • Mince & Cheese $ 3.80
  • Mince $ 3.80
  • Lamb & Mint $ 4.20
  • CHEESE $3.00
  • BACON $5.80
  • BLUE COD $5.90
  • VEGETARIAN $4.80
  • PRAWN TWISTER $1.50
  • CHICKEN NUGGETS X 6 $4.80
  • FISH $5.00
  • STEAK $4.80
  • 1. Rice Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
  • 12. Yunan Flavor Cold Rice Noodle $12.00
  • 21. Fried Noodles $13.00
  • 20. Chicken Fried Rice $13.00
  • 8. Gravy Rice Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
  • 24. Rice With Sweet & Sour Pork $13.00
  • 13. Rose Flavor Crystal Jelly $4.00
  • 14. Wonton Soup $11.00
The Dominion

The Dominion

location

Address

234 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096232121

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Finger Food , Gastropub , New Zealand , Pizza , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
234 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand