The Fettuccine Brothers in Gisborne Menu

Nearby Sample Menus

●tandoori chicken
Cheese & onion naan $4.00
- Naan stuffed with spiced cheddar cheese, garnished with roasted onion
Tandoori platter for two $24.90
- Chicken Tikka, Seekh Kebab, Tandoori Chicken
Paneer tikka masala $13.90
- Cottage cheese cooked in spicy gravy with green capsicum & onion sliced
Vegetable korma $13.90
- Fresh mixed vegetables cooked in cashew nuts with creamy gravy
Punjabi channa masala (dry dish) $13.90
- Chick peas cooked with special combination of five masalas
Palak chicken $16.90
- Boneless chicken cooked a special blend of spices & creamy spinach
Chicken tikka $16.90
- Diced chicken cubes marinated with tandoori spices, yoghurt & roasted in oven, garnished with onion and tomatoes.

Surf ‘n’ Turf $33.00
- Oldie but a Goodie, scotch fillet steak topped with our creamy garlic prawns served with a garden salad & fries.
Rivers Famous, Guinness Pie $17.00
- Served with creamy mash potato . . . peas and gravy, what can you say.
Vegetarian Fritters $13.00
- Mixture of fresh vegetables bound together into patties, and served on a fresh salad.
Bowl of Kumara Chips $7.00
- Served with aioli & garlic butter.
The Delight $40.00
- A selection of hot and cold seafood: Panko crumbed fish goujons, whole tiger prawns, smoked salmon, marinated fish, mussels, scallop and prawn, kebabs, baked salmon fillet, clams (due to availability some items may change).
Prawn Cocktail $13.00
- Large tiger prawns on shredded lettuce with our own special dressing.
Milkshakes $5.50
- Chocolate, Vanilla, Banana or Strawberry.
Pub Wings (8 wings / 12 wings) $10.50 / $16.00
- Tasty glazed buffalo wings served with blue cheese and ranch dip.

- Serves 3-4
Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Seasonal Vegetables GF DFO $6
-nine $28
Deputy Dog $12,5
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Chief'S Chicken Nibbles Df $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
-Nine $28
One shank $27

Smoked Mussel Casareccia $25.00
- Chorizo, chilli & pangratatto
Charred Carrots (GF) (V) $18.00
- Manuka, dates, macadamia, feta
House Bread $12.00
- Truffle butter
Market Fish Ceviche (GF) $19.00
- Coconut, cucumber & puffed rice
Marlborough Sounds Salmon (GF) $32.00
- Sweetcorn, citrus & creme fraiche
Frozen Coconut (GF) $16.00
- Pineapple, watermelon, brown sugar
Catch Of The Day $P.O.A
- Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon
House Bread $12.00
- Truffle butter

Stuff Him $25.00
- Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
Beauty & the Beef $18.00
- Beef burger - beef pattie topped with cheese, sauteed onions, salad & tomato relish on a toasted bun w/ homemade fries & chilli mayo
Seasonal Vegetables $9.00
250g Ramblin Ribeye $35.00
- Rustled up & chargrilled to your liking with a rustic vegetable salad & baked potato dressed in sour cream & chives
James Miller Mussels $16.00
- Steamed in sambuca & put away in a tomato & basil sauce served with bread-sticks
Mushroom $3.00
Seasonal greens $3.00
Cowboys Catch POA
- Fresh fish of the day

Mattar Paneer $14.50
- Spiced homemade cottage cheese and pea curry
Bhuna Chicken $16.50
- Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
Chicken Tikka Masala $16.50
- A dish that dates back the times of the Moghal Emperors Tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
Vegetable Biryani $16.99
- Vegetables cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Aloo Tikki (4 Pcs) $9.50
- Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt
Chicken Biryani $16.99
- Chicken cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Peshawari Naan $4.00
- Sweet style bread, filled with Almonds, Coconut & Raisins
Onion Bhaji $6.00
- Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried

Bread, olive oil, balsamic smoked butter $12.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00
Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Hand cut fries aioli and tomato sauce $10.00
Greek salad $10.00

BBQ Beef Nacho's $13.50
- W sour cream & relish
Eggs Benedict $15.50
- W bacon & hash browns
''Seafood Basket'' $25.00
- Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
''Crispy Skinned Salmon'' $22.50
- Served on a bed of passion fruit slaw w tempura prawns
''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
East Coast Kahuna Burger $15.50
Works Wedges W cheese & bacon, sour cream & relish $13.50
Open Chicken Sandwich or Wrap $12.50
- W blue cheese

PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy

Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Warm Home Smoked Chicken Breast $26
- Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Dutch Beef Croquette $16
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Balsamic Mushrooms $16
Bushmere Antipasto Style Sharing Platters $55

MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
MOROCCAN LAMB SANDWICH $22.50
- Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
LIVE OYSTERS $4.50 ea
- Rockefeller, Natural, Crumbed
GARLIC BREAD $8.00
- Homemade garlic butter
VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
SEAFOOD PAELLA $39.00
- Seafood paella of squid, prawns, mussels with panko crumbed fish on top