The Fitz Tui Clubrooms in Christchurch City Menu

MAINS MAINS
  • Fitz Ribs $24
    • A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
  • Pasta of the Day $18
    • The chef’s choice of freshly made pasta.
  • Fish & Chips $19
    • Fish of the Day. Beer battered or pan fried fillets, served with crispy fries, salad & Tartare sauce.
  • Prime Ribeye or Surf & Turf $25
    • A premium 250gram ribeye steak accompanied with your selection of sauce, fries and salad OR mash and vegetables.
  • The Scotsman $30
    • A 300gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce OR mash and vegetables. For the brave!
  • Mixed Grill $24
    • 200g rump steak, sausages, bacon, fries, onion rings, tomato and 2 fried eggs.
  • Roast of the Day $18
    • A Fitz favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
  • Chicken & Bacon Stack $26
    • Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
SIDES SIDES
  • 2 x Fried eggs / Sour Cream / Peppercorn or Mushroom Sauce / Aioli $2
  • Onion rings / Sautéed mushrooms $3
  • Side salad $5
PIZZAS PIZZAS
  • C.C.C $19.00
    • Chicken, Cranberry & Cream Cheese
  • Lu'au $19.00
    • Caramelised pulled pork, red onion, and pineapple finished with a honey mustard sauce
  • Sicillian $19.00
    • Salami, Cheese, onion, capsicum, olives & feta
  • The Matador $19.00
    • Chorizo, beef,jalapenos,onion and tomato with a chilli BBQ sauce
  • Vegetarian $19.00
    • Sweet chilli roasted pumpkin, red onion, feta and toasted pine nuts
  • Seafood $19.00
    • Smoked salmon, prawns, mussels and pesto on a tomato sauce base.
DESSERTS DESSERTS
  • Trio of Ice Cream $9
    • A trio of gourmet ice cream.
  • Sticky Date Pudding $11
    • Served hot with ice cream and butterscotch sauce
  • New York Fudge Brownie $11
    • Served with ice cream and berry coulis.
BAR SNACKS BAR SNACKS
  • Garlic Bread $8
    • Toasted Baguette with lashings of garlic & herb butter. (Add Cheese $1)
  • Crispy Fries with aioli or gravy $7.5
    • with aioli or gravy.
  • Spicy wedges $11
    • with sour cream & sweet chilli dipping sauce.
  • -Add Bacon / Cheese $2.5
  • Nachos $15
    • Beef: Prime beef mince cooked in a rich tomato and chilli bean sauce, topped with guacamole, salsa, melted cheese & sour cream
  • - Vegetarian: topped with a rich tomato and chilli bean sauce, topped with guacamole, salsa, melted cheese & sour cream (Vegetarian option available). $15
  • Salt & Pepper Calamari $13
    • Calamari in a salt and pepper seasoning served with a sweet chilli dipping sauce.
  • Chicken Strips $13
    • Crumbed chicken strips served with Aioli.
  • Rib Fingers $13
    • Pork ribs BBQ’d with our own tangy BBQ glaze.
  • Beef Tataki $13
    • Rare ribeye slices marinated with onion, garlic chips and seasame.
  • Tapas Selection $17
    • A tasting plate of Calamari, Chicken Strips, Rib Fingers and Beef Tataki.
  • Caesar Salad $14
    • Mouth-watering cos lettuce, bacon, croutons, shaved parmesan. All bound in the Fitz homemade Caesar dressing topped with a soft boiled egg. Anchovies are optional.
  • - Add chicken $3
  • Thai Beef Salad $16
    • Marinated beef strips tossed in a rich Thai salad with chopped nuts and crispy noodles.
  • The Fitz Burger $18
    • 180g pure Angus patty, bacon, cheese, lettuce, tomato, with apricot & capsicum relish, caramelized onion & Aioli. Served with crispy fries.
  • The Fitz Platter (serves 4-6 people) $32.5
    • Fish bites, onion rings, spring rolls, Samosas, & prawn twisters with fries, wedges & a selection of sauces.
  • BBQ Platter (serves 4-6 people) $35
    • Chicken strips, BBQ pork ribs, onion rings, steak bites, grilled tomato, garlic bread, crispy fries with aioli & BBQ sauce.
KIDS MEALS KIDS MEALS
  • All kids meals served with a glass of fizzy drink $9.00
  • Fish Bites & Crispy Fries $9.00
  • Mini Hotdogs & Crispy Fries $9.00
  • Chicken Nuggets & Crispy Fries $9.00
  • Mini Pizza & Crispy Fries $9.00

Nearby Sample Menus

  • Potato Top N/A
  • Mince & Cheese N/A
  • Beef Chilli N/A
  • Guinness N/A
  • Vension Portbello N/A
  • Bacon & Egg N/A
  • Lamb & Kumara N/A
  • Steak N/A
  • Vegetable with organic Tofu $15.00
  • served with thai jasmine Rice N/A
  • Wild Pork (Strip-loin organic) $25.00
  • Wild Venison (Tender loin -organic) $25.00
  • Pad See Ew N/A
    • Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
  • Pad Thai N/A
    • Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce
  • Tom Yum Gai $13.00
    • Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
  • Prawns $19.00
  • Cheese & pineapple $5.20
  • Prawn Twisters each $0.80
  • Vegetarian $4.50
  • Double Meat $4.50
  • Corn Nuggets each $0.70
  • Tomato $4.20
  • Corn Nuggets for 12 $8.00
  • Chicken $4.50
  • Mushroom $3.00
  • Prawn on Fried Rice $13.00
  • Roast Pork Tomato & Egg on Rice $12.00
  • Chicken with Cashew Nuts $13.00
  • Nasi Goreng (Rice) $11.00
  • Roast Pork Chow Mein $11.00
  • Roast Pork Foo Young Egg $11.00
  • Chicken Foo Young Egg $9.80
  • Rice & Satay Beef N/A
  • Glutinous Rice With Pork (Shao Mai) $3.80
  • Beef With Vegetables In Oyster Sauce $14.90
  • Yangzhou Fried Rice $8.50
  • Pan Fried Pork Buns $5.00
  • Porkribs With Blake Bean Sauce $3.80
  • Deep Fried Savouries $3.80
  • Chicken & Sweet Corn Soup $5.00
  • Hummus Dip $11.50
    • Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
  • ●-DESSERT
  • Bowl of Rice $5.00
  • Meze Platter (up to 4 people) $21.50
    • Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
  • Dolma Iskander (GF) $19.50
    • Wine leaves stuffed with rice and herbs
  • Zucchini Fritter Kebab $13.50
  • Meze Platter
    • Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
  • All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
  • Combo
  • Chicken, Pork, Beef pattie
  • Single $10.50
  • Single $10.50
  • Single $10.20
  • Vegetarian Falafel
  • Vegetarian Falafel
  • Single $7.30
  • Kaki Fried $ 12.00
    • Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
  • Tuna & Avocado $ 10.50
    • Sliced pieces of raw tuna (4pcs) and avocado
  • Teka Maki $ 6.00
  • Unagi $ 6.50
  • Magic $ 6.50
  • Teriyaki Chicken $ 5.00
  • Spicy Tuna Cutlet Roll $ 5.50
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • Prawn Foo Young Egg $13.00
  • Pan Fried Prawns with Mushrooms $12.00
  • Sweet and Sour Won Tons $10.50
  • Sausage / Hot Dog / Crab Stick / Pineapple Ring / Meat Pattie $2.20
  • Plain $3.40
  • Soya Sauce Fried Noodles $6.50
  • Vegetarian Noodles Oyster Sauce / Vegetarian Indo Mee / Vege Noodle / Vege Soup with Oyster Sauce / Vege Fried Rice $9.80
  • Pork Chow Mein $9.80
  • Bagel $12.00
    • toasted Bagel with cream cheese and salmon
  • Bagel $9.00
    • toasted Bagel with cream cheese and pesto
  • Corn Fritters With Bacon $18.50
    • with bacon, baked tomato, sour cream, served with a side salad of your choice
  • Egg Benedict $17.50
    • two poached eggs with bacon & house-made hollandaise on sour dough bread
  • Corn Fritters Vegetarian $16.50
    • with avocado, baked tomato, sour cream, served with a side salad of your choice
  • Oven Baked Farmer Omelette $16.50
    • 3-eggs omelette with courgette, capsicum red onion,bacon & toast
  • Homemade Toasted Muesli $10.80
    • served with fresh fruits, berry fruit compote, milk and yoghurt
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • Prime Cut 250g Ribeye $25.00
    • served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
  • Mini hot Dogs & chips
  • Bangers & Mash $20.00
    • two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
  • Crumbed Sole $22.00
    • served with your choice of salad & chips, coleslaw & chips or vegetables
  • Fish of the Day $24.00
    • Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
  • Chicken Burger $15.00
    • Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
  • Juicy 350g T-Bone $27.00
    • served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
  • Fish Bites & Chips
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • stir fried drunken noodles $10.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • stir fried chili and basil $10.00
  • tom kha soup $10.00
    • served with rice.
  • tom yum soup $10.00
    • Served with rice
  • Fish $2.80
  • Dressed sausage $3.50
  • Seafood Stick $2.30
  • Stuffed Potato $5.90
  • Spring/Curry Roll $3.10
  • Medium $2.50
  • Saturday Special $10.50
  • Salad large $7.50
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • EGGS OR BACON ON TOAST $12.50
    • served on lightly toasted ciabatta
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • MINI HOT DOGS AND CHIPS $6.50
    • served with tomato sauce
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
  • Fries $9.50
    • Served with tomato sauce
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • Adana Shish $16 Single/$25 Double
    • Homemade ground lamb served on a bed of rice, seasonal salad and sauces
  • P.K. Kids Pocket $8.50
    • Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
  • Flaming P.K Dip $9.50
    • Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
  • Baklava $9.00
    • Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
  • Lamb Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
The Fitz Tui Clubrooms

The Fitz Tui Clubrooms

location

Address

331 Cashel Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

039631766

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Bar Food , European , Finger Food , New Zealand , Pub Food , Steakhouse

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Live Music ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Accepts Discover ,  Kid Friendly ,  Seating ,  Karaoke ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
331 Cashel Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand