The Landing Seafood Restaurant Bar in Auckland Menu -

Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta
Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
Lambs Fry and Bacon $15.90
- With toasted German rye bread
Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
Tuna $15.90
- Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
Thai Chicken Twist $15.50
- Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar

Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
Lasagne $26.50
- Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
Lamb Shank $27.50
- Slow roasted and served on kikorangi blue cheese mash, red wine jus
Nasi Goreng $23.90
- Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice

Nearby Sample Menus

Vada Pao $6.50
Sambhar Bowl $2.99
Paneer Parantha $6.50
- Raita & Pickle
Amritsari Thali $16.99
- Amritsari Kulcha, chana masala, daal makhani, paneer tikka masala, rice, raita, salad, pickle & sweet
Malai Kofta / Mutter Paneer / Palak Paneer / Rajma / Mixed Vegetables $9.99
Laccha Parantha $3.99
- Raita & Pickle
Plain Dhokla $3.50
Chaat Platter $16.99
- Aloo tikki, samosa, kachori, dhokla, paani puri, sev puri

Fettucini Carbonara $19.50
- A creamy bacon, mushroom and onion sauce served with salad and a garlic roll.
Side Orders $6.00
- Curly fries
Side Orders $4.50
- Garlic bread
Hollandaise $2.50
Chocolate Peanut Butter Lava $8.50
Add $3.80
- Mushroom or pepper sauce for
Nasi Goreng $21.00
- Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
Cheese $2.50

24. Pad Khing $14.50
- Stir fried chicken, beef or pork with gingers & vegetables
54. Gaeng Dang Talay $17.50
- Red mixed seafood curry with coconut milk
12. Tom Yum Talay $15.50
- Spicy mixed seafood soup
43. Hoi Shell Pad Num Prik Pao $16.50
- Stir fried king scallops with chilli paste and vegetables
74. Gaeng Gari Jay $12.50
- Yellow curry with bean curd, potatoes and coconut milk and vegetables
46. Pad Priew Wan Talay $17.50
- Stir fried mixed seafood with sweet & sour sauce & vegetables.
73. Gaeng Kiew Wan Jay $12.50
- Green curry with bean curd and coconut milk and vegetables
67. Khaw Horn Mali (Jasmine Rice)
- Steamed Thai jasmine rice

BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
Free range streaky bacon $6.00

2 Large Pizza + 1 garlic bread + 1.5L drink $25.00
Apricot Chicken $11.90
- Onion, capsicum, chicken + mozzarella with apricot swirl
Cheese and Garlic $7.99
- Mozzarella with garlic sauce + oregano
Ham and Cheese $7.99
- Ham and mozzarella
Any 2 sides for $6. *Excludes wings + tenders
Hawaiian $7.99
- Ham, pineapple, mozzarella
Chicken Wings / Chicken Tenders (4 pieces) $4.99
Bacon and Mushroom $9.99
- Onion, mushroom, bacon, + mozzarella with mayo swirl

If you have an intolerance, allergy or any other dietary requirements please ask, we can nearly always help find you something to eat.
Black rice porridge (GF) $18.50
- Black rice cooked in coconut milk, with mandarins, blue berries and chia seeds
- add to have free range eggs $2.00
-gluten free bread $6.00
Soup of the day
- Please see black board
Toasted sandwiches
Houlihans’ hotcake $15.80
- A lemon and oatmeal hotcake with mixed berries and vanilla mascarpone
-bacon $5.10

Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
-side bread $3.00
Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
Green salad with vinaigrette $6.50
Antipasto of the day
- Always changing, always good
Piatto misto $19.00
- Mixed platter of assorted italian antipasti
Rigatoni $22.00
- Pasta served with our signature southern italian slow cooked pork ragu
Tiramisu $12.00
- Italy's favorite dessert

Lamb on chips
Super Kebab
Vegetarian
- base sauce, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella cheese and oregano
4 lamb/chicken kebab,1 garlic bread, 1 chips, 1.SItr drink $57.99
Extra meat $2.99
Super on rice & salad
Mixed salad
Chicken tender 5pcs $9.99

Choose a bread from $3.00
- English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
Smoked fish burger $12.50
- Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
Burgundy beef stew with creamy mash $15.80
- New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
Moroccan chicken tagine with couscous $15.80
- Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
Vegetarian burger $12.50
- Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
Hash brown / creamy mash / giant couscous $4.00
Malaysia chicken curry with rice $15.80
- Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
Avocado / mushroom / tomato / spinach $4.00