Address
208 Bridge Street, Nelson City Centre, Nelson City, NE, 7010, New Zealand
The Suter Park Cafe in Nelson City Menu
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BREAKFAST-
Two Eggs on Toasted Sour dough $12.00
- any style
-
Eggs benedict $22.50/$19.50
- Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
-
Eggs Florentine $19.50
- poached eggs & wilted spinach & hollandaise on ciabatta roll
-
Creamy Masala Mushrooms $14.50
- w/ toasted sourdough
-
Waffles w/ Fruit Salad $16.00
- maple syrup, yoghurt or cream
-
Gluten free Muesli $12.50
- served w/ fruit salad, yoghurt & milk
LUNCH- Houmous Plate w/ crunchy veges $10.00
- Zucchini Fritter Stack, mint parsley pesto $8.50
- Moroccan Lamb & Spinach Pie $10.50
- Chicken Avocado Tart $14.50
- Mozzarella, Basil & Tomato Tart $13.50
-
Spinach Crepe $9.50
- w/ smoked ham & cheese
-
Potato Rosti $16.00
- w/ fresh Salmon Fillet
-
Turkish Bread $9.50
- w/ Swiss cheese, Sapresso salami, tomato & olive salad
-
Pumpernickel roll $8.50
- w/ fritter & harissa slaw
SPECIALS-
Seafood Chowder $15.50
- with sourdough
-
Cauliflower & Blue Cheese $14.00
- w/ sourdough
-
The Suter Nourish Bowl $18.50
- Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon
Nearby Sample Menus
- Sliced Pork with Curry $12.00
- Pork Fried Rice $12.00
- Prawn Foo Young $14.50 small $11.50
-
Wontons $0.90
- each
- Stir Fried Rice with Assorted Vegetables $11.50
- Sliced Pork with Vegetables $12.00
- Sliced Pork with Black Bean Sauce $12.00
- Stir Fried Tofu with Assorted Vegetables $12.50
-
Pestells T-Bone $35.00
- 500grm. Served with salad & fries & your choice of mushroom sauce or garlic sweet chilli butter
-
Chef's soup of the day E $7.50 / M $10.00
- Served with crusty bread
-
Lambs Fry & Smokey Bacon $14.00
- With veggie smash & fresh garden salad
-
Masters $20.00
- Bacon, eggs, sausage, tomato, hash brown & mushrooms
-
Salt & Pepper Calamari $10.00
- Pan fried with lemon & sweet chilli
- Chicken Nuggets & Chips $12.50
-
Chef's Soup of the day $12.00
- With crusty ciabatta bread
-
Three Egg Omelette $14.50
- Choice of 3 fillings on ciabatta with fresh garden salad
- Oysters $2.30
- Vege Roll $3.10
- Flounder Fillet $5.20
- Chicken Nuggets $1.00
- Hashbrown $1.40
- Squid Rings $1.50
- Fish $7.50
- Lasagne Topper $3.60
- Lemon Slice Tangy citrus topping over a buttery shortbread base $4.70
- Wheat & Gluten-Free Savoury Muffin Check with your waitperson for today’s flavour $3.50
- - With house-smoked salmon_ $19.70
- Morrison Street’s Local Breakfast Pestell’s breakfast sausages, hash potato, home-made baked beans and two poached free-range eggs (W&GF) $19.20
- Cranberry, Pistachio & Orange Biscotti A crisp biscuit filled with cranberries, pistachio nuts and orange zest (DF) Perfect with a coffee or affogato $3.20
- Sweet or Savoury Muffins Check with your waitperson for today’s flavour $3.50
- Orange, Walnut & Date Friand An oval almond cake filled with orange, walnuts and dates (W&GF) $4.10
- Wheat, Gluten & Dairy-Free Loaves A date and ginger mini loaf $3.50
- -add bacon $18.50
- Muesli with fresh fruit and yoghurt $11.50
- Grilled halloumi $6.50
- BBQ Stadtwurst sausage $17.50
- Bacon rasher x2 $5.50
- Ground rump with cheese $17.50
-
Migas $19.50
- Scrambled eggs with chorizo or bbq beans avocado and salsa on a flour tortilla
- Kitchen is open monday to saturday 8am to 2.30Pm.
- Pork Wonton $0.80
- Bacon & Egg $8.00
- Salmon & Potato Cake $4.50
- Scoop Chips $4.00
- Bacon $1.00
- Curry & Rice $3.00
- Egg $1.00
- Chicken Tender $1.50
- 11. Wonton Soup $6.50
-
25. BBQ Pork Fu Yong EGG (Medium/Large) $14.50/$20
- Omelette
- 63. Special New Asia Chow Mein (Medium/Large) $12.50/$17
- 112.Hot Pot of Mix Seafood and Tofu $38
-
24. Pork Kung Po (Medium/Large) $14.50/$20
- Pork in Spicy Sauce with Cashew Nuts
-
5. Combination Dim Sum $16.00
- Steamed Pork and Beef Dumplings (1 doz)
- 35. Crispy Skin Chicken $20.50
-
1. Wonton with Sweet and Sour Sauce (Medium /Large) $8.50/$15.50
- ½ doz/1 doz
- Westlake beef soup $6.5
-
Peking duck $75.00
- 24 hours in advance
- -whole $58.00
-
Stir fried noodle
- With chicken and vegetables
- Beef in black bean sauce with vegetables
-
Stir fried vegetables
- With beancurd
- Whitebait fu yong eggs $20.50
- Stir fried chinese sausage with vegetables $20.50
-
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
-
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
-
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
-
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
- Breakfast Stack (Vegetarian) $16.00
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
-
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
-
Nachos - Vegetarian $15.00
- Homemade salsa, beans, cheese and sour cream
- -Gourmet Beef Burger $15.50
-
-Falafel $16.00
- served with homemade yoghurt mint dressing
-
Cajun Chicken Wrap $16.00
- Hot succulent chicken with cajun spice and house sauce all combined with fresh garden salad in a hot tortilla wrap
- -Served with manuka smoked bacon, sweet chilli, guacamole, sour cream and salad $20.00
- Scrambled Eggs with Toast $12.00
-
Nibbles $4.00
- small serve of olives, nuts or tortilla chips (per item)
-
Tapas Plate $14.00
- with - Olives, Nuts, Tortilla Chips, Feta Cheese, Pickles
- -Small $10.50
- - For 2 $28.00
- -Large $14.50
- -Large $13.50
- Middle Eastern
- Greek Salad $14.00
- Lamb Kebab
- Pita Bread $1.50
- Chocolate Explosion $3.50
- 1 Scoop Seasoned Wedges $6.00
-
Stone Steak $10.50
- Grilled ribeye steak, tomato relish, smoky hickory sauce + salad
- Lasagne Topper $3.50
- Mussel Pattie / Paua Pattie $3.00
-
Lord Nelson Lamb $9.50
- Lamb pattie, tomato relish, minted cucumber + yoghurt dressing + salad
-
Toi Toi Turkey $10.50
- Grilled turkey, tomato relish, bacon, cheese, cranberry jelly + salad
- NZ Organic Greenshell Mussel $1.20
-
Antipasto Platter - single or double $18.5 / $27.58
- A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
-
Focaccia Bread $3.50
- (As a side) with Butter or Olive Oil
-
Breads & Dips $10.50
- Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
-
Kids Platter $7.50
- Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
-
Gourmet Focaccia Sandwich $9.5 / $10.5
- On House baked Bread With your own Combination Of Fillings
-
Yaza! Seafood Chowder $11.50
- With Grilled bruschetta
-
Spinach Bacon & Egg Salad $14.50
- Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
-
Fresh Garden Salad $10.50
- Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
-
Cable Platter $24.50
- local fresh ingredients, smoked seafood, local cheeses + pickles
-
Asian Style Chicken $18 / add avocado $3
- Salad. Healthy, Fresh and Delicious!
-
Steak Sandwich $19
- seared steak with house made caramelized onions on ciabatta with a side of fries
-
Classic Mince on Toast $12.50
- served with an Egg and parmesan cheese
-
Gourmet Fish + Chips $18
- golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
- House Made Muesli with Berry Compote $14
-
Eggs Benedict $17
- 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
-
Spinach, Pumpkin, Feta & Walnut Filo Parcels $22.50
- Served with a garden fresh salad & tomato green chutney, vegetarian option
- Gluten free (GF)
-
Char Grilled Chicken Burger - (GF) option available $20.00
- Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries
-
Seafood Cocktail $12.00
- Succulent prawns & shrimps in Verdict’s own seafood sauce served on a bed of lettuce with a lemon wedge
-
Fish ‘n’ Chips $20.00
- Fresh fish in a crisp y golden bays beer batter served with thick cut fries salad & homemade tartare sauce
-
Roast Vegetable Frittata - (V) (GF) $20.00
- Oven warmed frittata served with mesculin leaves, tomato relish & cream cheese
-
Pasta of the Day - (V) option available $20.00
- Refer to specials board
-
Children’s sized Sundae $6.00
- Vanilla ice cream , whipped cream , biscuit wafers, sprinkles & your choice of chocolate, berry, caramel or passion fruit sauce
The Suter Park Cafe
Phone
+64 3-928 0698
Opened hours
Monday:
8:00AM - 4:30PM
Tuesday:
8:00AM - 4:30PM
Wednesday:
8:00AM - 4:30PM
Thursday:
8:00AM - 4:30PM
Friday:
8:00AM - 4:30PM
Saturday:
8:00AM - 4:30PM
Sunday:
8:00AM - 4:30PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , No Takeaway , Outdoor Seating
208 Bridge Street, Nelson City Centre, Nelson City, NE, 7010, New Zealand
- Nelson City Cafe Food Menus
- Nelson Region Cafe Food Menus
