Steak restaurant and takeaway menus in Timaru

Customs Steak House

Steak

2 Strathallan Street, Timaru, Timaru, CA, 7910, New Zealand

Customs Steak House Sample Menu

Soft White Cheese
Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
Pressed Cheese
Whitestone Livingstone Gold. This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
Steak Ribeye 400g $30.00
French Onion Soup
Traditional, served with melted cheese crouton.
$11.50
Blue Cheese
Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.