Tip Top Bakeries South Island in Christchurch City Menu

Tip Top Bakeries South Island in Christchurch City has no menu available, but can choose from many other options such as Chicken with Mushroom Chow Mein or Chicken with Mushroom on Fried Rice from Yu Wah. Bean Scene Cafe offers many options including Fries-steak or shoe string and Kumara fries. Malaysia Delights Authentic Cuisine includes a wide range like Deep Fried Pork or Beef Curry Puff (4pcs). Cuban Sandwich and Wrap of the day from . Casa Publica offers Subway - Parklands and Italian Dressing.

Nearby Sample Menus

  • Tofu Garlic Pepper and Vegetables $10.00
  • Curry Puffs (Pack of 6) $10.00
  • Basil Tofu and Vegetables $10.00
  • Satay Prawn and Vegetables $15.50
  • Deep Fried Whole Fish with Garlic or Chilli $21.00
  • Tofu Oyster Sauce $10.00
  • Tofu Cashew Nut and Vegetables $11.00
  • Thai Laksa Chicken, Beef or Pork $13.50
  • Cow Chips & Dip $12.70
    • Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
  • Chicken/smoked salmon tortilla chicken14/salmon15.50
    • Pair of wraps, ever so popular, so now you have a choice. Cheesy tortilla with lettuce, salad prep, avocado and tomato salsa and bb pickles. Choice of chicken or smoked salmon….
  • Cracked pepper and bourbon pate $12.50
    • An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
  • Apple Berry & Port Crumble $11.00
    • Good ole fashion fruit cooked with a hint of spice and all the love in the world plus some port. Topped with a buttered shortbread crumble and oven baked to warm and toastie. Comes with yep you got it, ice-cream and cream and a funky ginger Anglaise.
  • Cajun Fish & Prawn Salad $26.50
    • Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
  • White Bait omelette $18.50
    • Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
  • Ribeye steak with chips and salad $12.00
  • Flat Bread $10.00
    • Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
  • PEPERONATA $19.00
    • tomato, red peppers, onions, capers, mozzarella
  • CALZONE ADD $1.00
    • turn any pizza into a folded pizza pocket
  • CLASSIC PEACH & PROSCIUTTO SALAD $21.00
    • with gorgonzola & peach dressing
  • PUMPKIN & GOAT CHEESE PASTILLA $14.00
    • moroccan pastry with harissa preserved lemon & mint relish
  • MARINARA $18.00
    • tomato, garlic, parsley, no mozzarella
  • ROSSA $18.00
    • tomato, mozzarella
  • CONFIT DE CANARD $29.00
    • duck leg confit with lentils, orange, red cabbage & french beans
  • ANTIPASTO MISTO $41.00
    • hot & cold morsels from a single region of the Mediterranean (see blackboard)
  • Chicken curry Medium $15.50 Large $25
    • ga xao cari
  • Grilled meat balls on stick (4 pieces) $8.50
    • nem nuong
  • Chicken fresh spring rolls (3 rolls) $7.80
    • goi cuon ga
  • Pork lemongrass on rice vermicelli $12.00
    • bun heo xao xa
  • Fried rice with your choice of Chicken, Beef or Pork $11.50
    • com chien ga (heo, bo)
  • Beef curry Medium $15.50 Large $25
    • bo xao cari
  • Sugarcane prawn (4 pieces) $9.50
    • chao tom
  • Spicy scallops $18.50
    • so xao cay
  • Goan Fish Curry $17.50
    • Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
  • Onion Kulcha $4.50
  • Sarso Da Saag $15.99
    • Mustard leaves cooked with onion, tomatoes, herb and spices.
  • Sai Tandoor Special Desi Chicken $17.50
    • Homemade Desi style chicken with fresh tomatoes, onions and spices.
  • Paneer Kulcha $4.99
  • Prawn Malabari $17.99
    • An exotic delicacy from the coast of Malabar in South India.
  • Vegetable Cocktail Kebab $8.99
    • Patty made with mixture of fresh vegetables, potatoes, cottage cheeses with added herbs and spices. Served with mint chutney. Must try. (6pcs)
  • Chocolate Naan $4.99
  • Roast Pork & Vegetables With Black Bean Sauce On Rice N/A
  • 3 Fish , 2 Hotdogs, 2 Meat Patties, 4 Potato Fritters, 2 Scoop Chips $15 .00
  • Potato Fritters $0.80
  • Chicken Nibbles N/A
  • Squid Tentacle N/A
  • Pineapple $4.20
  • Chicken And Cashew Nuts On Rice N/A
  • Crab Sticks $1.80
  • Egyptian Sausage
  • Feta Cheese Salad
  • Feta Cheese $2.00
  • Small $8.00
  • Pita Bread $1.50
  • Small $8.00
  • Small $8.00
  • Triple $13.50
  • Paltter $40.00
    • 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
  • Ice Cream Sundae $7.00
    • Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
  • Chicken Parmesan $16.00
    • A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
  • Seafood Basket $12.00
    • 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
  • Open Cajan Lamb on Clabatta $16
    • Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
  • Roast Pork $12.00
    • Served with roosted & Seasonal Vegetables with home made Gravy
  • Beef Schntzel $16.00
    • Topped with Mushroom Sauce, two Eggs & Fries
  • Chicken Schnitzel $10.00
    • with Coleslaw & Fries
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • VENISON RIBS $16.50
    • Succulent ribs glazed with a homemade barbeque kinda sauce.
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • CAJUN FISH & PRAWN SALAD $26.50
    • Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
  • FLATBREAD $12.90
    • Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • Chicken, Beef or Pork $14.00
  • Select your favourite:
  • Pork Wontons and Prawns $14.50
  • Satay Chicken $3.50
  • Red (Gang Dang)
  • - Hokkien
  • - Chicken, Beef or Pork $14.00
  • Mixed Entree
  • Pottle Noodles $6.00
  • Yong Chow Fried Rice $14.50
  • Extra Topping (excl Bacon & Meat) $0.80
  • Chicken Nuggets $0.70
  • Sausages . $2.10
  • Combination Fried Rice $14.00
  • Bacon and Egg $5.40
  • Sweet and Sour Pork $16.00
  • Beef Nachos $18.00
    • The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
  • 8.30am- 2.pm
  • • Oven roasted vegetables, brie, chutney
  • Corn Fritters $18.00
    • With free farm bacon sour cream, sweet chilli jam, and parmesan
  • Choose from...
  • House made Muesli $11.00
  • Please place your order at the counter GF toast, GF bagel, whole grain available
  • SOUP $12.50
    • please ask at counter
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries
  • Jalapeno Poppers $10.00
    • Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef
  • Fries $8.00
    • Basket of fries served with tomato sauce
  • Mini Burrito $16.50
    • Filled with rice, beans and cheese and your choice of chicken or beef
  • Pastel de 3 Leches $9.50
    • "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
  • Ensalada de Camaron (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing
  • Guacamole $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
  • Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
  • Pad Krathium Rad Kao - $12.90
    • Stir fried meat with garlic with rice [no vegetables]
  • Thai Spring Rolls $8.90
    • 8mini rolb homemade - vegetarian spring roll
  • Tom Yum Gai (Chicken) $10.90
  • Garlic with meat and vegetables with rice $12.90
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Ginger with meat and vegetables with rice $12.90
  • Tom Yum Po-Tak (Seafood) $12.90
  • Czech Specials N/A
    • ask our friendly staff or see our specials board
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Soup of the day $12.50
    • please ask our friendly staff
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Avocado and Feta Smash $19
    • add bacon
Tip Top Bakeries South Island

Tip Top Bakeries South Island

location

Address

584 Wairakei Road, Burnside, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033578810

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
584 Wairakei Road, Burnside, Christchurch, Canterbury, 8051, New Zealand
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