Address
73 Kitchener Street, Martinborough, Martinborough, Wellington, 5783, New Zealand
Tiwaiwaka Wines in South Wairarapa Menu
Are you the owner? Manage this listing for free.
Tiwaiwaka Wines in South Wairarapa has no menu available, but can choose from many other options such as Kimchi Jun (Spicy Pancake, 1-2 people) or Yachae Jun (Vegetable Pancake, 1-2 people) from Han River Korean Restaurant. Pizza Pomodoro offers many options including House Antipasti and Fresh Arugula. Saigon Paris Bakery and Cafe includes a wide range like Spring Rolls or Shrimp Dumpling. On Rice and Pork from . John's Kitchen offers Waiwhetu Seafood Fish and Chips and Chips min order.
Nearby Sample Menus
- Selection of Gelato and Sorbet $11
-
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
-
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
-
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
-
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
-
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
-
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
-
Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
- Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
- Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
- Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
- Cone Of Fries W Aioli G/F $8.00
- - Sirlion Steak 220 Gms $30.00
- Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
-
Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
- Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
- EXTRA MEAT FILLINGS $2.20
- PAUA FRITTER $1.20
- HASH BROWN $0.90
- LEMON PEPPER
- GARLIC $4.00
- FISH $6.80
- STEAK $8.80
- GARLIC SALT
- Won Ton Soup (10 wontons) $10.00
- Potato $0.80
- Chicken Piece $4.00
- Crumbed Fish $3.50
- Chicken Nuggets / Squid Ring $0.80
- White Rice $3.00
- Fish / Chips / Punnet of Chips / Lasagne Square / Deep Fried Mars Bar $3.00
- Roast Pork & Pineapple / Roast Pork & Mushrooms / Roast Pork and Tomatoes / Roast Pork and Cashew Nuts / Beef and Black Bean Sauce $11.00
- Spring Roll $2.80
- 1/2 kumara $2.50
- Kumara $4.80
- 1/2 Wedges $2.50
- Egg $5.80
- Steak $6.80
- Hash Brown $1.50
-
PACK $5.00
- 2 nuggets, 1 donut, chips small juice box
- Pineapple Burger $ 4.50
- Chips $ 5.00
- 1/2 Wedges $ 3.00
- Cheese Burger $ 4.50
- Bluff Oysters $ 3.00 (Each)
- Kumara Chips $ 5.00
- Bacon Fritter $ 3.50
- Corn Fritter $ 2.50
-
Fantail
- tomato, mozzarella, basil
-
Tiramisu $14.00
- traditional Italian dessert
-
Sharing plate $17.50
- house pesto, hummus, Fantail Grove EVO + flat bread
-
Lamb + olive tagine $24.00
- pearl couscous + side Of roasted potatoes in duck fat
- Salted paprika almonds $5.50
-
Kereru
- potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
-
Cuckoo beef lasagne $21.00
- tomato napoli sauce + mozzarella
-
Chicken + bacon linguine $19.50
- sundried tomatoes, parmesan + basil
- toast w. deli jam $7.00
-
whitebait fritter $24.00
- whitebait fritter w. ciabatta bread, aioli & lemon
-
main st. deli breakfast $23.50
- poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
-
main st. deli pie of the day $14.00
- w. tomato relish & small garden salad
-
healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
- eggs on toasted ciabatta any style $13.00
- smoked salmon, bacon, chorizo, black pudding $5.00
-
pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
-
CRUMBED CAMEMBERT $14.50
- with cranberry sauce
- - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
-
CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
-
LAMB RACK $30.00
- NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
- - Garlic Bread starter
-
THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
- - Roast Pork Loin roast vege's, greens gravy & apple sauce
- - Garlic Bread Starter
- BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
-
Sticky Date Puding
- butterscotch, ice cream
-
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
-
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
-
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
- MUSHROOM, POTATO, AND SMOKY BACON $8.00
-
E10 Breads $10.00
- sweet garlic & herb -whipped butter
- CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
-
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
-
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
- Chef’s side of the day $9.00
-
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
-
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
-
C’est Cheese selection $23.00
- crackers & condiments
-
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
-
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
- 2 Big Pieces & Chips $8.20
- Ham Cheese and Onion $4.50
- Wing $1.50
- 2 Drums & Chips $6.20
- Bacon & Egg + Cheese $4.50
-
Dinner Box $8.20
- (1 big piece, 1 drum, 1 wing & chips)
-
Lunch Box $7.00
- (1 big piece, 1 drum & chips)
- Big Piece of Chicken $3.20
- THIGHS each $4.50
-
PIE MEAL $12.50
- with salad & creamy mash
-
FISH OF THE DAY $17.50
- with chips & salad
-
HOTDOG $8.50
- with chips
-
CHICKEN NUGGETS $8.50
- with chips
-
SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops
-
PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
-
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
- Garlic bread $8.00
- Homemade Cheesecake
- Poma Fritters with Mashed potato eggs & salad $24.00
-
Roast Pork Belly with $24.00
- roast veggies & steam vege
- Served Salmon with Rice & salad $20.00
- Shrimp Cocktail $10.00
-
Fish Of the day with $24.00
- salad & fries
- Sweet & sour Pork or Chicken with Rice + salad $18.00
- Half a hot smoked salmon fillet $14
- 4 dips of the day $16
- Large cheese platter with fruit, chutney and quince jelly $39
- French venison terrine $22
- Antipasto Platter $39
- Small cheese platter with fruit, chutney and quince jelly $22
- Dukkah and olive oil $14
- Tea/Plunger coffee (per person) $5
Tiwaiwaka Wines
Phone
063069904
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
73 Kitchener Street, Martinborough, Martinborough, Wellington, 5783, New Zealand
- South Wairarapa Bar Food Menus
- South Wairarapa Wineries Menus
- Wellington Region Bar Food Menus
- Wellington Region Wineries Menus
