Village Foods Oxford in Waimakariri Menu

TAKEAWAY MENU TAKEAWAY MENU
  • Chinese (subject to availability)
  • Toasted sandwiches
  • - Sweet N Sour pork
  • Fresh bread rolls & sandwiches
  • Cakes & slices
  • Coffee & code drinks
  • Scones
  • Pies & jumbo sausage rolls
  • Fish N Chips (see cover page for hours)
  • Sushi
  • - Spicy chicken noodles (Wed – Sat, from 5pm)
KIDS MEAL DEAL KIDS MEAL DEAL
  • 2 mini hot dogs, 3 chicken nuggets, ½ scoop $6.00
MINI MEAL DEAL MINI MEAL DEAL
  • 1 sausage (plain), 1 hot dog, 1 battered fish, ½ scoop $10.00
SUPER DEAL SUPER DEAL
  • 2 battered fish, 2 hot dogs, 2 meat patties, 2 sausages (plain), 2 donuts, 2 scoops $30.00
FISH FISH
  • Processed Fish: Crumbed or Battered $3.00
  • Freshly Battered: Fish of the day $4.00
  • Freshly Battered:Chatham Island Blue Cod Small $7.00 Large $8.50
  • Freshly Battered or Crumbed: Hoki & Dory $4.50
  • Freshly Battered: Tarakihi $6.50
CHIPS CHIPS
  • 1/2 Scoop $2.00
  • 1 Scoop $2.80
  • 1/2 Scoop Spicy Wedges $3.00
  • 1 Scoop Spicy Wedges $5.00
  • 1/2 Scoop Kumara Wedges $3.00
  • 1 Scoop Kumara Wedges $5.00
SEAFOOD SEAFOOD
  • Fish Bites $1.00
  • Seafood Stick $2.00
  • Squid Rings 1/2 dozen for $5.00
  • Paua Pattie $6.00
  • Mussel Pattie $5.00
  • Battered Mussels $1.00 each
  • or 8 for $7.50
  • Battered Scallops 1/2 dozen for $9.00
PATTIES PATTIES
  • Corn & Bacon Pattie $3.50
  • Vege Pattie $3.50
  • Meat Pattie $3.50
HOT DOGS & SAUSAGES HOT DOGS & SAUSAGES
  • Sausage (Foot Long) $2.50
  • Battered Sausage $2.50
  • Mini Hot Dog $1.00
  • Hot Dog $2.50
  • Super Hot Dog $3.80
ROLLS ROLLS
  • Spring Roll $3.50
  • Vegetarian Roll $3.50
  • Curry & Rice Roll $3.50
  • Steak Roll $3.50
  • Chilli Beef Croquette’s $3.50
FAVOURITES FAVOURITES
  • Chicken Nuggets $.80
  • Onion Rings 1/2 dozen for $2.50
  • Wont Ton’s 1/2 dozen for $6.00
  • Chicken Cordon Bleu $3.50
  • Lasagna Topper $3.00
  • Cheese & Bacon Topper $3.50
DESSERTS DESSERTS
  • Pineapple Ring $2.50
  • Plain Donut $2.50
  • Chocolate Donut $2.50
  • Raspberry Donut $2.50
  • Mud Stick $3.50
SAUCES SAUCES
  • Small pkts of Tomato/tatare/Aioli $.50
  • Tin of Tomato Sauce $2.00
  • Bottle of Tomato Sauce $4.70
GOURMET BURGERS GOURMET BURGERS
  • Plain Meat Burger: $6.50
    • Meat, onions, bbq sauce, Beetroot relish, lettuce, mayo & tom’s.
  • Egg Burger: $7.50
    • Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & egg
  • Cheese Burger: $7.50
    • Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & cheese.
  • Pineapple Burger: $7.50
    • Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & pineapple.
  • Double Meat Burger: $8.50
    • Double meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato.
  • Bacon Burger: $8.50
    • Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & bacon.
  • Bacon & Egg Burger: $9.50
    • Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato bacon & egg.
  • Hawaiian Burger: $9.50
    • Ham steak, pineapple, cheese, beetroot relish, lettuce, mayo & tomato.
  • Fish Burger: $10.00
    • Fish, pineapple, cheese, beetroot relish, lettuce, mayo & tomato (tartare sauce optional please advise on ordering).
  • Chicken Burger: $10.00
    • Chicken pattie, onions, beetroot relish, lettuce, mayo & tomato (satay sauce optional please advise on ordering).
  • Vegerarian Burger: $10.00
    • Vegetarian pattie, onions, bbq sauce, beetroot relish, lettuce, mayo & tomato.
  • Venison Burger: $10.00
    • Venison, onions, bbq sauce, beetroot relish, lettuce, mayo & tomato.
  • Mushroom Burger: $8.00
    • Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & Mushrooms.
  • Steak Burger: $12.00
    • Rib eye steak, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato.
  • Giant Burger: $12.00
    • Double meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato, cheese, mushrooms, bacon & egg.
  • Extra fillings: $1.50 each
  • Extra bacon: $2.50
  • Please allow time for your burger to be made when pacing your order.

Nearby Sample Menus

  • Set Menu 2 (3-4 persons $46.00)
    • Sweet and Sour Pork/Chicken Chop Suey/Black Bean Steak/Fried Rice
  • Steak Fried Noodles $11.50
  • Chicken Nasi Goreng $12.50
  • Satay Chicken on Rice $13.00
  • Chicken Mushrooms on Rice $13.00
  • Roast Pork Nasi Goreng $12.50
  • Steak Chow Mein $12.50
  • Cantonese Ginger Beef on Rice $13.00
  • Double Meat $5.00
  • Bacon $4.90
  • Onion $4.60
  • Beetroot $4.60
  • Meat Patties $2.60
  • Plain $3.50
  • Mushroom $4.90
  • Fish $3.00
  • 30. Prawns Fried Rice $20.00
    • Fried rice with prawns, egg & vegetables
  • 31. Ginger Prawns $20.00
    • Stir fried prawns, ginger with vegetables
  • 33. Garlic Prawns $20.00
    • Stir fried prawns with vegetables & garlic sauce
  • 43. Vegetables Chilli $15.00
  • 83. Pla Sarm Rod $23.00
    • Deep fried fish fillets with our special three season sauce & vegetables
  • 104. Hor Mork Seafood $25.00
    • Steamed mussel, squid and prawns with a baked curry sauce
  • 35. Prawns & Vegetables $20.00
    • Stir fried prawns with vegetables
  • Extra Vegetables $3.00
  • Poached Fruits with Ice Cream GF $12.90
    • Summer fresh seasonal fruits with rose water, cardamom and cinnamon aroma
  • Extra Rice $3.50
  • Classic Lemon Tart with Greek Yoghurt $13.90
    • The classic French pastry with refreshing filling made with real, fresh lemons
  • Kai Phad King $26.00
    • Wok fried chicken with ginger 26
  • Grill Banana with Young coconut bliss Sauce GF $12.90
    • Delicious caramel sauce made with young coconut water and coconut flesh, poured over a hot grilled banana served with french vanilla ice-cream
  • Ice-cream sundae with fruits $8.90
    • Vanilla ice-cream top with real chocolate sauce or berries sauce and fresh fruits
  • Miang Kum GF $5.90
    • roasted coconut,ginger, shallot, lime, peanut, dry shrimp, chilli with miang kum sauce
  • *Our soup is Gluten free, and can be vegetarian.
  • Aloo palak $17.00
    • Potatoes cooked in spinach, cream and spices.
  • Kechumber $4.00
  • Vegetarian korma $17.00
    • Fresh vegetables cooked in a nutty creamy sauce.
  • Kashmiri pulao $10.00
  • Palak paneer $18.00
    • Homemade cottage cheese cooked in spinach gravy mixed with spices.
  • Tandoori chicken $14.00
    • Chicken marinated overnight and traditionally cooked in Tandoor.
  • Saggwale chicken / lamb $19.50
    • Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
  • Lollypop chicken $13.00
    • Chicken drumsticks marinated in ginger, garlic and spices, added with cornfl our and cooked as deep fr
  • Served any time
  • Julius Caesar Salad $15.50
    • Traditional caesar salad topped with grilled chicken, bacon and a soft poached egg
  • -G/F $9.00
  • Beer Battered Cod $15.00
    • Two fillets of Beer Battered Cod served with fries, a seasonal salad, home made tartare sauce and lemon
  • Full Kiwi Breakfast $19.50
    • Bacon with two eggs, two sausages, grilled tomatoes, portabello mushrooms and golden hashed browms – served with toast.
  • The Goon Burger $15.00
    • Packed with all the classic kiwi favourites; home-made beef pattie, beetroot, red onion, egg, cheese, lettuce, tomato and gherkin between a toasted corn dusted 6 inch bun. Served with fries.
  • Pancakes (GF) $15.00
    • Light and fluffy pancakes served with bacon, drizzled with maple syrup and Served with berry couli and whipped cream. A sweet way to start the day.
  • Muesli $8.00
    • Toasted Muesli- served with a choice of pear,peaches or banana, and yoghurt
  • Beef Nachos $15.00
    • Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa.
  • Chicken Salad $14.50
    • Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
  • Potato & Leek Soup $9.90
    • Served with Toasted Garlic Bread.
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • Steamed Green Lip Mussels $14.50
    • (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
  • Fish & Chips $15.00
    • Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
  • Open Steak Sandwich $15.00
    • Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • Pineacres Big Breakfast $18.50
    • 2 Tasty Pork Breakfast Sausages, 2 Eggs, 2 Pieces Bacon, 2 Hash Browns, Toasted Bread, Grilled Tomato & Mushrooms
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Steamed Green Lip Mussels $14.50
    • (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
  • Chicken & Cognac Pate $13.00
    • Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
  • Beef Nachos $15.00
    • Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa
  • Potato & Leek Soup $9.90
    • Served with Toasted Garlic Bread.
Village Foods Oxford

Village Foods Oxford

location

Address

48 Main Street, Oxford, Oxford, Canterbury, 7430, New Zealand

phone

Phone

033124893

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 7:30 PM, Wednesday: 8:00 AM – 7:30 PM, Thursday: 8:00 AM – 7:30 PM, Friday: 8:00 AM – 7:30 PM, Saturday: 9:00 AM – 7:30 PM, Sunday: 9:00 AM – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cash ,  Bankcard

Location
48 Main Street, Oxford, Oxford, Canterbury, 7430, New Zealand
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