Wineries Waiheke Island Restaurants and Takeaway Menus

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Waiheke Island Wineries

Waiheke Island's most popular Wineries restaurants, cafes and takeaway menus such as Cable Bay Vineyards, Stonyridge Vineyard, Passage Rock Wines and Cafe, Peacock Sky Vineyard or Kennedy Point Vineyard are found below. You can choose from many menu its like rosemary roasted nuts, waiheke salad leaves, balsamic vinegar, croutons, fresh local ciabatta & turkish pide loaf, cheese platter (includes all above cheese), sauteed almonds with sea salt, spanish paprika and local olive oil, kiddie ice cream and chocolate sauce, salmon poke, * add a home-­made liqueur or dessert wine to any dessert for $6, french cheese board, kennedy point brownie.

Cable Bay Vineyards

Bar Food, European, Finger Food, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegetarian, Wine Bar, Wineries
12 Nick Johnstone Drive, Oneroa, Oneroa, Auckland, Auckland, 1840, New Zealand
Cable Bay Vineyardssample menu
  • Duck Liver Pate $24.00
  • Market Fish $42.00
  • Bread & truffle butter $6.00
  • Pork & fennel Sausage skillet $17.00
  • Wood Fired Prosciutto Pizza, truffle oil, rocket, parmesan $28.00
  • Kalamata olives, lemon and thyme $10.00
  • Sweet Treat of the day $4.50
  • Cured Meats $25.00

Stonyridge Vineyard

Bar Food, European, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar, Wineries
80 Onetangi Road, Waiheke Island, Auckland, Auk, 1971, New Zealand
Stonyridge Vineyardsample menu
  • Traditional Caprese Salad $15.00 / $25.00
  • Prosciutto, Melon & Parmesan Shaves w Toasted Almonds & Rocket $22.00
  • Truffle Mash Potato $9.00
  • Whitestone Airedale $18.00
  • Rich 70% Cacao Chocolate Cake w Vanilla Ice-Cream & Berry Sauce $17.00
  • Degustation Platter (Main for 2 or Entrée for 4) $60.00
  • Broccolini $9.00
  • Gazpacho Spanish Cold Tomato Soup $15.00

Passage Rock Wines and Cafe

Bar Food, Gluten Free, Italian, New Zealand, Pizza, Wine Bar, Wineries
438 Orapiu Road, Onetangi, Waiheke Island, Waiheke Island, Auckland, 1971, New Zealand
Passage Rock Wines and Cafesample menu
  • SIDE SALAD WITH PARMESAN & WALNUTS SALAD WITH RASPBERRY VINAIGRETTE $12.00
  • FLASH FRIED CALAMARI WITH CHIPOTLE MAYO $19.50
  • WOODFIRED MARINATED OLIVES IN CHILLI, LEMON & SPICES $9.50
  • NAPOLETANA PIZZA WITH OLIVES, GARLIC, OREGANO & WHITE ANCHOVIES $24.50
  • MARGARITA WITH FRESH MOZZARELLA, VINE RIPENED TOMATOES, BASIL & LOCAL OIL. $24.00
  • FLASH FRIED CRISPY NEW ZEALAND WHITEBAIT WITH LOCAL OLIVE OIL, SMOKED CHIPOTLE & GARLIC, SERVED WITH LEMON AND FRESH LOCAL BREAD $26.50
  • PIZZA BIANA WITH SALSA VERDE, FRESH MOZZARELLA, ROCKET & CHERRY TOMATOES(ADD PROSCIUTTO$29.00) $26.00
  • HOMEMADE CANTERBURY DUCK LIVER PATE SERVED WITH CROSTINI & FIG CHUTNEY $18.00

Peacock Sky Vineyard

Bar Food, Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar, Wineries
152 Trig Hill Rd, Waiheke Island, Auckland, Auckland, 1081, New Zealand
Peacock Sky Vineyardsample menu
  • * add a home-­made liqueur or dessert wine to any dessert for $6
  • Cheese Plate $32.00
  • home ­‐ made focaccia & oil
  • Farmers Salad $12.00
  • Seared Polenta Cakes $28.00
  • Seared Beef Filet $42.00
  • Flourless Chocolate Cake
  • fettuccini with your choice of: garlic cream sauce, butter or red sauce

Kennedy Point Vineyard

Bar Food, Kiwi, Wineries
44 Donald Bruce Road, Surfdale, Surfdale, Auckland, 1081, New Zealand
Kennedy Point Vineyardsample menu
  • Aoraki Smoked Salmon $39.00
  • Kennedy Point Brownie $12.00
  • Te Matuku Bay Oysters $35.00
  • French Cheese Board $20.00
  • Te Matuku Bay Oysters $20.00
  • Kennedy Point Platter $48.00
  • Olives, KP Organic Olive Oil and NZ Avocado Oil $15.00
  • Duck Rillettes $35.00

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