Contemporary restaurant and takeaway menus in Wellington

The Grill at Solway Park - Copthorne Hotel

Contemporary, Grill, New Zealand

246 High St, Masterton, Wellington, 5810, New Zealand

The Grill at Solway Park - Copthorne Hotel Sample Menu

Affogato
Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
$11.00
Pancakes
With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
$22.00
Steamed Broccoli Florets and Toasted Almond Butter
Lemon and garlic dressing
$8.00
Three-berry Clafoutis
Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
$12.00
Pink Peppercorn Angus Beef Salad
Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
$16.00

Ombra

Mediterranean, Seafood, European, Italian, Vegetarian, Vegan, Contemporary, Gluten Free, Pizza

199 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Ombra Sample Menu

Semifrcddopistachio 8c mint with mixed berries $11
Lemon tart $7
Nutella trufflescoconut, hazelnut & strawberry $6
Gnocchisundried tomato, rocket & goat cheese $14
Salame, capsicum & chili $12

Dunshea's Deli

Cafe Food, Health Food, Contemporary, Gluten Free, Deli

7 Burma Road, Khandallah, Wellington, Wellington, 6035, New Zealand

Dunshea's Deli Sample Menu

Bacon & avocado bagel $12
Iced chocolate $5
Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
Bacon & eggs on toast $16
Bacon butter $11

Caucus Restaurant & Bar

European, Contemporary, Kiwi

133 The Terrace, Novotel Hotel, Wellington, Wellington, Wellington, 6011, New Zealand

Caucus Restaurant & Bar Sample Menu

Mash Potato $7.00 bowl
Eye Fillet 180g $38.00
Petit Four
Macaroon, Port wine chocolate truffle, mini tartlet
$12.00
Line Caught Fish
Tarragon couscous with dried bonito flake, prawn wonton, lemon and cardamom glaze, squid ink tuile, roast fennel, cloudy bay clams.
$32.00
Garden Salad $7.00 bowl

El Porteno

Cafe Food, Contemporary, Argentinian, South American, New Zealand

139A Main Road, Tawa, Wellington, Wellington, 5028, New Zealand

El Porteno Sample Menu

Soup of the Day
Creamy pumpkin soup served with sour cream
$8
Vegetarian Panini
Spinach, almonds, sundried tomato, pesto and tasty cheese
$8
Gourmet Panini
Salami, pear, blue cheese and caramelised onions
$9
3C Panini
Free range chicken, camembert cheese and cranberry sauce
$8.5
Kids Panini
Your choice of any two fillings
$5

Hop Garden

Pub Food, Contemporary, Gluten Free, Bar, New Zealand, Kiwi

13 Pirie Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand

Hop Garden Sample Menu

Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
Haloumi & Melon, lemon dressing $9
Steak Sandwich with Onions & Cheese, Fries $16
Cauliflower & Cumin, Tzatziki, Harrisa $9

Ancestral

Japanese, Asian, Chinese, Contemporary, Gluten Free

31/33 Courtenay Place, Te Aro, Wellington, Wellington, 6149, New Zealand

Ancestral Sample Menu

Lettuce Cup Duck
stir fried duck, mushrooms, chilli, water chestnuts, cashew nut
$19.00
Free Range Gong Bao Chicken
sichuan pepper, dried chilli, cashew nuts, spring onion
$24.00
Pork Belly
with spring onion 2 skewers
$9.00
Golden Triangle
Roast Duck, Water Chestnut, Shiitake, Plum Sauce
$8.00
Tsukune
corn-fed chicken, spring onion & ginger meatball 2 skewers
$7.50

Chameleon

Seafood, European, Vegetarian, Vegan, Contemporary, Gluten Free, Finger Food, New Zealand

2 Grey Street, InterContinental Wellington, Wellington, Wellington, Wellington, 6011, New Zealand

Chameleon Sample Menu

Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
Cook strait shaved paua w/ green olive, watermelon, lime goat yoghurt (All individual seasonal plates) $26.00
Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket $26.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Large potato rosti with caramelised onion, baconbatons, button mushrooms and grilled cheese $24.00

Wilton House

Contemporary, New Zealand

Wilton Bush Road, Wilton, Wellington, 6012, New Zealand

1815 Cafe and Bar

Cafe Food, European, Vegetarian, Contemporary, New Zealand

2 Maginnity Street, Wellington, Wellington, Wellington, 6011, New Zealand

1815 Cafe and Bar Sample Menu

Extra slice of toast or hollandaise $2.50
Pork dumplings, fried greens and dashi broth $10.00
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Cheese and Crackers
See your waiter for today’s cheeses on offer served with house made crackers and accompaniments

The Short Straw Cafe

Cafe Food, European, Contemporary

50 Johnsons Road, Upper Hutt, Wellington, 5371, New Zealand

Joe's Garage

Cafe Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand

5 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Joe's Garage Sample Menu

Streaky bacon $4.80
Vege burger
house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
$17.80
Skewers
twice cooked pork belly
$11.80
Pikelets
lemon and vanilla sugar
$6.80
Butcher’s window
pepperoni, bacon, bratwurst, mozzarella and joe’s tomato sauce
$19.00

The General Practitioner

Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi

100 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

The General Practitioner Sample Menu

Chicken supreme(GF)(DF)
with romesco, green beans, kumara pure & red wine jus
$26
Vanilla creme brulee(GF)
with pistachio biscotti
$10
Goats cheese salad(DF)
with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
$20
Beer battered fish goujons
with homemade tartare sauce
$10
Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7

Six Barrel Soda Co.

Contemporary, Finger Food, Beverages, Coffee and Tea

1 Eva Street, Wellington Central, Te Aro, Wellington, Wellington, 6011, New Zealand

Bloom Restaurant

Mediterranean, Spanish, European, Vegetarian, Contemporary, New Zealand, Egyptian

284 Dry River Road, Murdoch James Estate, Martinborough, Wellington, 5781, New Zealand

Bloom Restaurant Sample Menu

Gluten Free Chocolate cake with Chef’s choice of Ice cream $12
Chicken Tenders / Leafy Salad/Dipping Sauce $12
Warmed Marinated Olives (GF)(V) $10
Drambuie, Kahlua, Fragelico or Amaretto
Kids $6

The Apartment

Cafe Food, Contemporary, Finger Food, Bar, Kiwi

25 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand

The Apartment Sample Menu

Aranchini balls
Mushroom, spinach and parmesan or salmon, basil and mozzarella both with roasted red pepper drizzle
$8.00
Chicken tenderloins
Herb and parmesan panko crumbed with blue cheese dip
$12.5
Olives
Marinated black and green olives in lemon oil
$7.00
Olives
Marinated black and green olives in lemon oil
$7.00
Stuffed peppadews
Stuffed peppadews with feta and cream cheese
$7.00

Everest Cafe

Contemporary

19 Fitzherbert Street, Featherston, Wellington, 5710, New Zealand

Everest Cafe Sample Menu

Garlic Bread $6
Mash and Gravy $6
wed-sun after 12pm
Sauted Whitebait w Ch6vre Custard,Broad Beans,Cured Egg Yolks (GF) $18
Fries $6

Logan Brown

European, Vegetarian, Contemporary, Gluten Free, New Zealand

192 Cuba Street, Te Aro, Wellington, Wellington, 6141, New Zealand

Logan Brown Sample Menu

Minimum order of 3 oysters
Cappelletti of Wild Rabbit, Golden Raisins, Roasted Squash & Pumpkin Consomme $29.50
Creamed Hoeny & Pearl Corn, Chipotle & Lime Butter $12.00
Served:
Logan Brown Fried Cauliflower & Spice Yogurt $12.00

The Winemaker's Daughter

Contemporary

1081 State Highway 1, Te Horo 5581, New Zealand

The Winemaker's Daughter Sample Menu

Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
Curried Sausages with Peas & Mashed Potato $10.00
Penne Pasta With Tomato Sauce $7.50
GF = Gluten Free / DF= Dairy Free

Maoandconz

Asian, Chinese, Contemporary, Street Food

, Jervois Quay, Wellington 6011, New Zealand

Maoandconz Sample Menu

Spicy Tofu, Bean Sprouts & Lotus Root $12
Pork, Chinese Cabbage & Fennel N/A
Ground Beef, Sichuan Pepper & Bok Choy $12
Tofu, Spinach & Shiitake Mushroom N/A
12 Dumplings To Cook At Home $10

The Cornerstore

Contemporary

Todman St, Brooklyn, Wellington, New Zealand

Shepherd Restaurant

Asian, Vegetarian, Vegan, Contemporary, New Zealand

1/5 Eva Street, Te Aro, Wellington City

Bambuchi

European, Contemporary, South American, International, Colombian, New Zealand, Scandinavian

31 Waitoa Road, Hataitai, Wellington 6021, New Zealand

David Jones Cafe

Cafe Food, Contemporary, New Zealand

165-167 Lambton Quay, Wellington 6011, New Zealand

Plum Cafe

Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand

103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand

Plum Cafe Sample Menu

Fresh Greens
w shaved Parmesan & Lemon Vinaigrett
$6
Fish & Chips
w Tartare, Pea & Lemon
$22
Roasted Gourmet Potatoes
w Salsa Verd
$6
Bruschetta (3)
w Pea, Mint & Parmesa
$8
Smoked Beetroot
w Horseradish Cream & Toasted Almond
$14

The Blue Belle Cafe

Cafe Food, Mexican, Contemporary, Gluten Free, New Zealand

142 The Parade, Island Bay, Wellington, Wellington, 6021, New Zealand

The Blue Belle Cafe Sample Menu

TUTTI FRUITI
freshly sliced fruits served with natural yoghurt and honey
$10.00
Bacon $4.00
TOAST
ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
$4.50
PULLED PORK CIABATTA
smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
$17.00
Avocado $3.50

Prefab

Cafe Food, European, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand

14 Jessie Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Prefab Sample Menu

ACME SUMMER SALAD
+ GRILLED HALLOUMI
$25.00
ACME SUMMER SALAD $19.00
ACME PIZZA MARGHERITA $21.00
OLI ROLL
WITH CURRIED EGG & LETTUCE
$10.50
ACME SUMMER SALAD
+ BBQ CHICKEN
$24.00

Bettys Function House & Bar

European, Vegetarian, Vegan, Contemporary, Gluten Free, Finger Food, New Zealand

22 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

Everest Cafe

Cafe Food, Ice Cream, European, Vegetarian, Contemporary, Gluten Free, New Zealand

17 Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand

Everest Cafe Sample Menu

Rockets,Parmesan,Balsamic Glaze $7.00
Mushroom $6.00
Char-Grilled Peach, Prosicutto, Fresh Mozzarella $20.00
BBQ Baby Octopus, Rocket Pesto $12.00
Simply Free Range Wairarapa Eggs on Ciabatta Toast (Extra $1 for Scramble) $8.00

Denny's

Diner, American, Contemporary

2 Semple Street, Elsdon, Porirua, Wellington, 5022, New Zealand

Denny's Sample Menu

Junior Egg Deluxe
A sunny side up, served with toast, hash brown, bacon and sausages
$7.00
Moroccan Lamb
Lamb steak marinated with Moroccan spices served with vegetables or salad and your choice of potato or French fries
$27.00
Salmon Benny
Hashbrown, two poached eggs with smoked salmon and spinach on top of grilled Ciabatta bread and topped with hollandaise or cheese sauce
$16.50
Banana Split
Served with Hot Fudge and Strawberry topping finished with Ice Cream, Whipped Cream, Chopped Nuts and a Cherry
$7.00
Nasi Goreng
Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg
$20.50

Bistro52

Contemporary, Kiwi

52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Bistro52 Sample Menu

Roast Pork Belly with Parsnip and Pear Puree, Apple Chips, Pomegranate and Lime Dressing $12.00
Rosemary Chicken, Caramelized Onion and Brie Pizzetta $8.00
● Entrees
Roast Tomato and Balsamic Soup with Parmesan Crisp $8.00
Thai Green Fish Curry with Pineapple Sambal and Jasmine Rice $12.00

The Royal Local Alehouse & Eatery

Steak, Pub Food, Contemporary, Bar, Steakhouse, Kiwi

132 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

Little Beer Quarter

Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi

6 Edward Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Little Beer Quarter Sample Menu

Pizza Bread
sundried tomato and feta or garlic and parmesan pizza bread
$9.50
RETURN OF THE SPICY CHICKEN
citrus marinated chicken with balsamic roasted onion, Brie, and boozy plum sauce
$16.70/$22.90
Arancini
Bocconcini Stuffed basil pesto risotto balls with Panhead aioli
$12.50
The Vegan Burger
tofu, beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
Good Ole Blue Bulls
steak, rocket, and blue cheese

Coco At The Roxy

Cafe Food, European, Vegan, Contemporary, Gluten Free, New Zealand, Kiwi

5 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand

Coco At The Roxy Sample Menu

Mushroom and parmesan arancini, flax seed aioli (V) $10.50
Butternut and almond ravioli, caramelised cauliflower, puy lentils, labne (V) (DO) $28.00
-Dessert Platter
Sweet treats to finish
-Add Poached Eggs $4.00
Chef's green side salad (Vegan) (GF) (DF) $8.50

1841 Bar and Restaurant

Cafe Food, Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, Australian, New Zealand, Kiwi

1 Disraeli Street, Johnsonville, Wellington, Wellington, 6037, New Zealand

1841 Bar and Restaurant Sample Menu

Cajun Calamari
Lightly coated in Cajun spices, served with aioli & lemon
$14.00
Big Breakfast
Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata
$12.00
Hawtrey Farm Filo
Chicken, spinach cream cheese filo’s, served with house made relish, home cut chips & 1841 slaw
$25.00
Homemade Cheesecake $10.00
F.O.D
The Team will gladly inform you of today’s creation
P.O.A

Strathmore Restaurantand Bar

Cafe Food, Pub Food, Contemporary, Finger Food, Bar, New Zealand, Kiwi

3/5 Strathmore Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand

Strathmore Restaurantand Bar Sample Menu

Bruschetta
Herb pesto, fresh tomato salsa, feta crumb
$9.50
Grilled Sirloin Steak
300g sirloin steak cooked to your liking, eggs, salad, fries, herb butter
$25.50
Chicken Tenders
Served with fries, sweet chilli and aioli sauce
$16.50
Whittakers Chocolate Fondant
With whipped cream and mixed berries
$10.90
Local Platter
Chicken tenders, spring rolls, fish bites, mini hot dogs, fries, dipping sauce
$25.50

Plum of Cuba

Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand

103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand

Plum of Cuba Sample Menu

Mixed Olives
Marinated
$7.00
Crispy Pork Belly
w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
$28.00
Cheese
w Accompaniments
$20.00
Smoked Beetroot
w Horseradish Cream & Toasted Almond
$14.00
Fish of the Day
w Seasonal Accompaniments
POA

St John's Bar & Restaurant

Pub Food, European, Contemporary, Gluten Free, Bar, New Zealand, Kiwi

5 Cable Street, Wellington, Wellington, Wellington, 6011, New Zealand

St John's Bar & Restaurant Sample Menu

Refreshing Sorbets
mango, passionfruit or raspberry
$11
Broccoli and Cheese Croquette Bites
with smoked chipotle aioli
$8
Chipotle Lamb Rump
with cumin carrot puree, candied fennel seeds & coriander
$15
Orange Harissa Whole Roasted Chicken
with mint yoghurt
$28
Cos Lettuce Salad
with feta, sunflower seeds, kale shards & ranch dressing
$8