Bloom Restaurant
Contemporary, Egyptian, European, Mediterranean, New Zealand, Spanish, Vegetarian

284 Dry River Road, Murdoch James Estate, Martinborough, Wellington, 5781, New Zealand
- Confit Chicken Leg/ Roasted Agria Potatoes/ Coq Au Vin Garnish(GF) $25
- Black Salt & Truffle Scented Fries / Garlic Aioli $8
- Kids $6
- Rib Eye of Beef / Patatas Bravas / Chorizo / Jus (GF) $32
- Affogato $7
- Bloom Tasting Platter for 2 $33
- Pita Pocket Filled with Salad & Grilled Protein/Fries $12
- Blooms Spring Seasonal Salad $12