Indian restaurant and takeaway menus in Wellington

Pandan Asian Cuisine

Asian, Chinese, Indian, Malaysian, Vegetarian, Vegan

5 Melling Road, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand

Pandan Asian Cuisine Sample Menu

Stir Fried Tofu
A pan flamed tofu and vegetables cooked in a special mild sauce
Large $14.00 Med $12.50
Vegetable Tofu Lemak
Seasonal vegetables and tofu cooked true with coconut cream its originality village style
Large $14.00 Med $12.50
Peanut Sauce $3.50
Mee Hoon Goreng
Vermicelli rice noodles, seafood, chicken and vegetables stir fried in multi flavoured sauce
$16.50
Egg Chanai
(onion and chilli optional)
$5.00

Chintu's Takeaway

Fish & Chips, Indian, Fast Food

66 Broderick Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

Chintu's Takeaway Sample Menu

CORN FRITTER $2.40
CHEESE NAAN $3.50
POTATO FRITTER $0.80
HAWAIIAN $3.50
FISH $4.50

Tulsi

Indian, Vegetarian, North Indian

135 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Tulsi Sample Menu

Potato chips
*served with tomato sauce
$6.00
Shahi paneer
Cottage cheese cooked in creamy sauce and spices.
$15.50
Ameritsari nan (spicy)
Bread stuffed with potatoes with some spices.
$5.00
Garlic tikka
Boneless chicken pieces marinated in spices with garlic and barbecued in clay oven and served with mint sauce.
$9.90
Peas pulao Rice
cooked with green peas
$8.50

Tulsi

Indian, North Indian

11 Tauhinu Road, Wellington, Wellington, 6022, New Zealand

Tulsi Sample Menu

PANEER MAKHANI (SWEET)
Cottage cheese cooked in sweet butter gravy. Served with one serving of steamed rice.
$9.90
BUTTER CHICKEN (AWARD WINNING) (SWEET)
Barbecued boneless chicken cooked with rich tomato in butter gravy. A dish with tempting flavors. Served with one serving of steamed rice
$11.90
BEEF MADRAS
A spicy South Indian dish prepared with coconut cream, grated coconut, and curry leaves. Served with one serving of steamed rice.
$11.90
TULSI SPECIAL (LAMB)
Your choice of lamb curry served with rice, garlic naan, and coke, diet coke or lemonade.
$14.50
DAL MAKHANI
Lentils and Kidney beans cooked in spices with a creamy sauce. Served with one serving of steamed rice
$9.90

Tulsi

Indian

1 Willis Street, Wellington, Wellington, 6011, New Zealand

Tulsi Sample Menu

Combo 1
Vege curry, rice and plain naan + 355ml drink or 400 ml pump mini +$0.50
$11.50
Sweet lassi
Mango lassi
-Add garlic naan $0.50
mango pickle $1.50

Curry To Go

Indian, North Indian

B/9 Trafalgar Square, Wellington, Wellington, 6037, New Zealand

Curry To Go Sample Menu

Saag Paneer
Fresh cubes of cottage cheese cooked with aromatic herbs and spinach
Chicken Daal
Mixed Daal cooked with pieces of chicken and ground spices.
Lamb Bhuna
A medium to hot dish cooked in onions garlic and ginger, coriander and whole chilies
Chicken Peshwari
Medium spicy dish cooked with cashew nuts, cherries and herbs in creamy sauce.
Fish Masala
Pieces of fresh fish prepared in ground spices and thick masala gravy

Kadai Junction

Indian, North Indian

3/216 Main Road, Tawa, Wellington, Wellington, 5028, New Zealand

Kadai Junction Sample Menu

Fish tikka
Fresh fish pieces marinated in herbs & spices and cooked in tandoor, served with mint sauce.
$9.00
Malai kofta
Homemade cottage cheese and potato dumpling cooked with creamy tomato, onion and cashew sauce.
$16.00
Chana masala (dairy free)
Chick peas and potatoes cooked with tomato and onion gravy with hint of lemon juice.
$15.00
(cooked in charcoal tandoori oven)
Chicken dahiwala
Chicken cooked in a yogurt base creamy sauce with special herbs.
$16.50

Curry Workz Indian Restaurant

Asian, Indian, Vegetarian, Eastern European, Balti, North Indian

92/94 Main Street, Upper Hutt, Wellington, 5018, New Zealand

Curry Workz Indian Restaurant Sample Menu

Chicken/Lamb/Beef/Coconut curry
Chk/lamb/beef cooked as a south Indian style curry into tomato and coconut cream.
$10.00
Prawn or fish coconut curry
Fish or prawns cooked as a south indian style curry, into fine tomatoes and coconut cream.
$12.00
Bhuna Chk
Boneless chk cooked with ginger, garlic onion and freshly ground spices.
$11.00
Mix Non veg Platter for two or more
2 Samosa, 2 Veg Pakora, 2 Murgh Tikka, 2 Seekh Kebab (served with dips.)
$16.00
Vegetable Samosa (2 pieces)
Deep-fried triangular pastry filled with potatoes, green peas and spices, served with tamarind sauce. (2 pieces)
$5.00

Shamiana

Indian, North Indian

501/291 Queen Street, Wellington, Wellington, 1024, New Zealand

Shamiana Sample Menu

Aloo Gobi $7.00
Seek Kebab $6.00
LAMB MADRAS $10.00
Veg Cutlet $1.50
Beef Vindaloo $10.00

Curry Town

Indian, Malaysian, Vegetarian

57 Main Street, Otaki, Wellington, 5512, New Zealand

Curry Town Sample Menu

Vegetable Samosa
Deep fried triangular pastries filled with vegetables.
$5.50
Chicken & Cheese Naan $5.00
Cheese & Garlic Naan $5.00
Onion Kulcha
Naan stuffed with onion
$3.50
Achari Chicken Tikka
Fillets of chicken marinated in tangy pickle spices, with the dominating flavour of mustard.
$15.50

Taste of India

Indian, North Indian

3/3 Devonshire Road, Miramar, Wellington, Wellington, 6022, New Zealand

Taste of India Sample Menu

LAMB BIRIYANI
spicy lamb with rice
$10.00/$13.50
TANDOORI CHICKEN
chicken marinated in spicy yoghurt
half$10.50/full$19.50
CHEESE NAAN
naan stuffed with cheese
$4.00
CHICKEN VINDALOO
hot fiery speciality from goa
$14.00
PALAK PANNER
cottage cheese and spinach in tomato, and herb gravy
$14.00

Gr8 Tandoori

Asian, Indian, Vegetarian, Gluten Free

97 Queens Drive, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand

Gr8 Tandoori Sample Menu

Achaari
Cooked with onion seed, ginger and garlic with the achaari flavour spices.
Prawn Vindaloo
Cooked with vindaloo paste and accomplished with pieces of potato.
$17.50
Vegetable Manchurian $13.00
Lamb $16.50
Chicken Vindaloo Lunch
Cooked with vindaloo paste and accomplished with pieces of potato. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
$10.50

Tulsi

Indian, Vegetarian, North Indian

39/33 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

Tulsi Sample Menu

CHICKEN DHAN SAK
Boneless chicken cooked with lentils in an onion gravy. A delicious medium-spicy dish. Served with one serving of steamed rice.
$18.90
PESHAWARI NAAN
Naan stuffed with chopped dried fruit and nuts baked in the tandoor.
$4.50
CHICKEN NUGGETS WITH CHIPS $9.00
VEGETABLE MAKHANI
Freshly diced assorted vegetables cooked in butter sauce. Served with one serving of steamed rice.
$16.00
ONION KULCHA
Bread stuffed with chopped onions, coriander, and spices, baked in the tandoor.
$4.50

Sinae Restaurant

Indian

119 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Taste Buds Cuisine of India

Indian

104 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

The Balti House

Asian, Indian, Vegetarian, Vegan, Balti, Halal

42 Caledonia Street, Miramar, Wellington, Wellington, 6022, New Zealand

The Balti House Sample Menu

Chicken Korma
Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream with a touch of whole spices.
$14.50
Butter Naan $3.50
Chicken Naan $4.50
Balti Josh
A rich flavoursome hot and spicy lamb curry cooked with whole spices in a Balti sauce; a counterpart of rogan josh.
$16.50
Vegetable Pakora
Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
$8.00

Courtenay Taj

Indian, North Indian

29/25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

Courtenay Taj Sample Menu

Dal Tarka
Split lentils cooked with fresh onions, ginger, garlic & tomatoes
$13.00
Aloo Gobhi
Potatoes and cauliflower cooked with dry ground spices
$14.50
Mango Chatni $2.00
Coconut Rice $4.50
Jeera Aloo $12.50

Aaina

Indian

255 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Aaina Sample Menu

Garlic Naan $3.50
Poppadum (4 pcs) $2.00
Shahi Korma
Authentically a mild preparation that contains cashew nut paste, almond paste, grounded spices & that is finished with fresh cream
$10.90
Chana Masala
Chickepeas cooked with fresh tomatoes, onions, bay leaves and finished with grounded spices.
$7.90
Noorie Seekh Kebab (4pcs)
Lamb mince merged with capsicum, tomatoes, fresh coriander, onions, fresh eggs and spices. A traditional preparation coked in clay oven
$10.90

Samrat Indian Restaurant

Indian, Vegetarian

7 Ngaio Road, Waikanae, Waikanae, Wellington, 5036, New Zealand

Samrat Indian Restaurant Sample Menu

Side Dish Platter
A selection of mango chutney, mixed pickle and onion, tomato and cucumber
$10.00
Chicken Vindaloo
Tender boneless chicken cooked in hot vindaloo paste
$15.50
Achari Chicken Tikka
Fillet of chicken marinated in tangy-pickle spices dominated with mustard
$16.90
Vegetable Pakoda
Fresh vegetable battered with chick pea flour and deep fried in oil
$5.90
Chicken Bhuna Ghosth
Boneless roasted chicken cooked with onion, ginger, garlic and crushed cashew gravy
$15.50

Monsoon Poon

Asian, Chinese, Thai, Indian, Singaporean, Malaysian, Vegetarian, Indonesian, Vegan, Gluten Free

12 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Monsoon Poon Sample Menu

Butter Chicken
marinated tandoor baked chicken served in our creamy tomato & butter sauce
$24.00
Stuffed Naan
with cream cheese, bacon & chilli jam
$7.00
Roast Duck Mee Goreng
egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
$24.00
Tom Yum Style Marlborough Mussels
in a lemongrass, kaffir lime, chilli & coriander broth
$14.00
Malay Hawker Style Fried Fish & Prawns
in a kaffir lime, coconut, candlenut & chilli sauce
$24.00

Mint Indian & Malaysian Restaurant

Asian, Indian, Malaysian

18/24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Curry Pot

Asian, Indian, Vegetarian, Vegan

88 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

Curry Pot Sample Menu

Lamb Dhansak
Lamb cooked with vegetables, yellow lentils and a touch of herbs and spices
$16.50
Achari Lamb
Lamb cooked with secret recipe in "pickling style!"
$16.50
Paneer Tikka Masala
Cottage cheese cooked with onions, ginger, garlic, spices and finished with creamy sauce
$15.00
Onion Bhaji
Sliced onion dipped in chickpea batter and deep fried
$7.00
Paneer Tikka
Cottage cheese marinated in yoghurt and spices, skewered with capsicum, onions and roasted in tandoor
$14.00

Excellent India

Indian

255 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Six Degrees Cafe

Cafe Food, Asian, Indian, Vegetarian, Vegan, Nepalese

9A Epiha Street, Paraparaumu, Wellington, 5032, New Zealand

B Lounge

Indian

340 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

B Lounge Sample Menu

Shrimp biryani
Jumbo Shrimp and basmati rice cooked with aromatic spices. Served with raita
$18.00
Biryani with saalan & rita $10.00
Shahi tukda
Crisp fried golden brown coloured piece of bread topped with a sweet milk sauce
$8.00
Chilli Paneer
Cottage cheese wok fried with Asian sauces and spices
$15.00
Naan
Leavened white bread
$3.50

Yatra

Indian, Vegetarian

687 Fergusson Drive, Elderslea, Upper Hutt, Wellington, 5018, New Zealand

Yatra Sample Menu

Railway Lamb Curry
Diced lamb and potato curry (Omnipresent on the menu of every railway diner)
$17.50
Lamb Biryani
Tender lamb pieces cooked with basmati rice, spiced with saffron and Indian herbs and spices.
$19.00
Palak Paneer
Cottage Cheese and fresh blended spinach cooked with aromatic spices
$15.00
Paneer Pakoda
Deep fried cottage cheese in gram flour (6 pcs)
$7.50
Lamb Amchar
Diced lamb with a mango, onion, ginger, garlic and cashew nut sauce
$17.50

Zaika Indian Bistro & Bar

Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian

160 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Zaika Indian Bistro & Bar Sample Menu

-Chicken kadai $18.90
Chicken 65
Boneless chicken pieces marinated in a special batter and deep fried
$14.90
Tandoori Fruit Tikka ( Kiwi Or Indian Style)
Fruits like apple, pineapple, pears marinated in secret recipe and cooked in clay oven. Serve with mint sauce
$12.00
-8 $85.90
-2 $31.90

Great India

Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti, North Indian

141 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Great India Sample Menu

Tofia E Noor
Roastedpanir in mustard, yoghurt and mint, skewered with capsicum, tomato and onion.
$12.50
Chicken Tikka
Succulent, boneless chicken pieces cooked in Tandoor. Highly spiced.
$21.00
Chilli Pickle $1.60
Prawn Biryani
Prawns and rice cooked with vegetables, dried fruit, nuts and spices
$28.00
Murgh Masalam (for one)
This Tandoori dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tondoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Onion Kulcha, Pullau Rice Poppadom & Chutney
$31.00

English Dhaba

Asian, Indian, Vegetarian

6 Collins Avenue, Tawa, Wellington, Wellington, 5028, New Zealand

English Dhaba Sample Menu

Salted and Pepper Prawn
Marinated exotic prawns roasted with garlic, capsicum and sliced onion
$14.90
Tandoori Chicken
Tender spring chicken marinated in yoghurt, spices and gently roasted served with salad
$19.90
-Madras (Chicken/Beef/Lamb)
South Indian style curry cooked in coconut flavoured lightly spiced sauce
Indian Dips Platter $7.00
Mango Kulfi / Gulab Jamun $5.00

Daawat Indian Restaurant

Indian, North Indian

128 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

Daawat Indian Restaurant Sample Menu

Chicken vindaloo opn1 $12.00 Opn2 $13.00
Murgh malai tikka
boneless chicken pieces marinated in cashew nut, cheese and cream with spices and cooked in tandoor.
$21.00
Chicken jalfrezi opn1 $12.00 Opn2 $13.00
Naan
white baker’s flour bread baked in tandoor.
$3.50
Chicken tikka

B Truck

Indian, Street Food

30/19 Cryers Road, Wellington, Wellington, 6011, New Zealand

Billie Chu

Asian, Thai, Indian, Vietnamese, Singaporean, Malaysian, Street Food

Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand

Curry Capital

Thai, Indian, Singaporean, Malaysian

Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand

Tandoori Nights

Indian, North Indian

67 Ottawa Road, Ngaio, Wellington, Wellington, 6035, New Zealand

Tandoori Nights Sample Menu

Chicken Lababdar
Boneless chicken cooked in a sweet and sour sauce.
$16.00
Mixed Pickle $2.00
Mango Lassi
Mango and yoghurt smoothie.
$4.00
Jeera Aloo
Roasted potatoes marinated in cumin seeds with yogurt and spices.
$6.00
Extra Rice $3.00

Star of India

Indian, Vegetarian, Vegan

12 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

Black Dog Brew Co

Asian, Indian, Finger Food, Pizza

19 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Black Dog Brew Co Sample Menu

Crispy skin chicken wings
Made extra crispy for your pleasure.
$13.00
Cinghiale pizza
Tomato, veal sausage, hot peppers, cherry tomatoes, rocket & mozzarella.
$24.00
-chicken $16.50
Della nonna pizza
Tomato, salami, grilled eggplant, goat cheese, basil & mozzarella.
$24.00
Black dog platter
A selection of cold meats, cheese, breads & dips.
$18.00

Spice Lounge

Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian

15 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

Spice Lounge Sample Menu

Kadhai (Chicken or Lamb or Beef)
Meat cooked with onion, roasted coriander seeds, And special kadhai spice mix.
$15.90
VEGETABLE PLATTER FOR TWO
Great for sharing, 2 samosas, 2 veg pakoras, Onion bhaji, 2 spring rolls
$18.00
ONION BHAJI
Tender morsels of boneless chicken marinated overnight, Then smoke roasted in tandoor.
$6.90
Matar paneer
Home-made cottage cheese with green peas cooked with onion, tomatoes and spices in a thick curry
$13.90
Chicken Punjabi
Chicken tikka sautéed with diced red and green capsicums in a creamy tomato sauce.
$18.00

Delhi-cious Authentic Indian Takeaway

Indian, North Indian

102 Wadestown Road, Wadestown, Wellington, Wellington, 6012, New Zealand

Delhi-cious Authentic Indian Takeaway Sample Menu

63. CHEESE NAAN
Stuffed with cheese, finished with butter.
$4.00
57. CHICKEN/LAMB/BEEF BIRYANI
Basmati rice cooked with assorted diced chicken, lamb and beef.
$13.50
77. RAITA
Yogurt mixed with cucumber and ground spices.
$2.00
78. MIXED GREEN SALAD
Diced onions, tomatoes, cucumber with touch of lemon juice, coriander and spices.
$3.50
43. KING PRAWN SAAGWALA
King prawns cooked with spinach and herbs, mildly spiced.
$15.90

The Chandnee Indian Restaurant Takeaways

Indian

3/4 Henderson Valley Road, Wellington, Wellington, 0612, New Zealand

Masala Cafe & Bar

Indian, North Indian

12 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Masala Cafe & Bar Sample Menu

Malai Kofta
Cottage cheese, nuts, potatoes and spices, mixed and rolled into balls, cooked in a creamy sauce.
$9.00
Rogan Josh
Tender lamb pieces cooked in onion gravy and spiced the Kashmiri way.
$10.90
Your choice of vegetable or chicken curry served with rice, garlic naan & a soft drink.
Tandoori Gobi
Cauliflower dipped in a yoghurt, garlic and ginger marinade cooked in Tandoori oven.
$8.50
Your choice of vegetable or chicken curry served with rice, garlic naan & a soft drink.

Khana Khazana

Indian, North Indian

3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand

Khana Khazana Sample Menu

$20.00 Main
Chicken Keema Nan
(Stuffed with spiced chicken mince)
$4.00
Lassi
(Fresh yogurt smoothie with mango)
$5.00
Parantha
(Flaky wholemeal bread)
$3.50
Tamarind Chutney $2.00

Punjabi Pratha

Indian

71 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Spices

Indian

b2/69 Lakewood Avenue, Churton Park, Wellington, Wellington, 6037, New Zealand

Spices Sample Menu

Spicy Aloo (Full) $5.0
Cheese and Garlic Naan
Naan stuffed with cheese and garlic finished with butter
$4.50
Lamb Saag
Boneless lamb pieces cooked with spinach and spices
$16.0
Fish Masala
Boneless fish pieces mixed with ginger garlic paste and cooked in tomato onion gravy
$17.00
Shabnam curry
Mushroom and green peas cooked with onion and cashew gravy
$14.00

Naan Indian Bistro ad Tandoor

Indian

12 Majoribanks Street, Mount Victoria, Wellington 6011, New Zealand

Hutt Ribs

Indian

288 High Street, Lower Hutt, Wellington, Wellington 5010, New Zealand

Hutt Ribs Sample Menu

1/4 Chicken
Peri-Peri, Lemon and Herbs, Honey Mustard
$10.00
Kadai Chicken $14
Salad $7.00
Chips Large $6.00
Cheese $2.00

Atithi Indian Cuisine

Indian

69 Main Street, Upper Hutt, Wellington 5018

Atithi Indian Cuisine Sample Menu

-Chicken Tikka Masala
Boneless chicken pieces cooked with onion, tomatoes and grourd spices.
$14.50
Coconut Rice
Basmati rice cooked with coconut.
$3.50
-Main $16.00
Paratha
Wholemeal flaky bread finished with butter, cooked in tandoor.
$4.00
Kashmiri Pulao
Basmati rice cooked with dried fruits.
$14.00

Herb N Spice South Indian Restaurant

Indian, South Indian

5 Coastlands Parade Street, Paraparaumu, Wellington

Indian Sweets & Snacks

Indian, North Indian

176 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

Indian Sweets & Snacks Sample Menu

KASHMIRI PULLAO
basmati rice cooked with cashew, sultana, almond slices and diced coconut
$7.00
KADHAI CHICKEN
a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and hot and sweet chutney
$15.00
LAMB ROGAN JOSH
diced lamb cooked with twenty-five Indian spices
$15.00
VEG MANCHURIAN
veg balls cooked in a chef's special sauce
$15.00
FISH MADRAS
fresh boneless fish infused with Indian gravy and coconut cream
$16.00

Higher Taste

Indian, Vegetarian, Vegan, South Indian

Customhouse Quay, Old Bank Arcade, Wellington, Wellington, Wellington, 6011, New Zealand

Higher Taste Sample Menu

Medu Vada (V)
This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.
$8.50
Masala Dosa (V)
Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
$10.00
Cheese Cake
Soft fresh cheese on a crust biscuit base with passionfruit topping.
$6.50
Cannelloni
Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
$14.00
Vegetable Manchurian (V)
Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.
$12.90

Higher Taste

Indian

Ground Floor/286 Mt Wellington Hwy, Wellington, Wellington, 1060, New Zealand

Indian Taj

Asian, Indian, Vegetarian, North Indian

109 High Street North, Carterton, Wellington, 5713, New Zealand

Indian Taj Sample Menu

CHICKEN /LAMB / BEEF BIRYANI
Basmati rice cooked with choice of meat pieces, nuts and spices on a show which creates tasty flavour and served with raita.
$16.00
FISH MADRAS
Boneless fish cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
$17.50
PRAWN MADRAS
Prawn cooked in south Indian style with cream, curry and coconut powder.
$18.00
ALOO GOBHI
Potatoes and cauliflower tempered in cumin seeds, cooked in thick onion and tomato gravy.
$12.50
Tandoori salads
chopped tomatoes.capsicum, yoghurt cottage cheese and pineapple marinate yoghurt and cooked in clay oven.
$9.00

Indian Taj

Indian

151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Indian Taj Sample Menu

Cheese And Garlic Naan $3.50
Mixed Pickle $1.50
Goat Biryani
Special Order
$12.50
Masala Papad $2.00
Seekh Kabab (4p) $9.50

Little India

Indian, North Indian

1D Mungavin Avenue, Porirua East, Porirua, Wellington, 5024, New Zealand

Little India Sample Menu

Little India Chilly Chutney - For the daring!!! $3.50
Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00

Little India

Indian, North Indian

Logan Street, Wellington, Wellington, 5018, New Zealand

Little India Sample Menu

Mixed Vegetable Pickle - Achar. $3.50
Onion Salad $3.50
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00

Chilis Bistro & Tandoori

Indian, North Indian

McMillan Court, Newlands, Wellington, Wellington, 6037, New Zealand

Chilis Bistro & Tandoori Sample Menu

TANDOORI ROTI
Bread made of wholemeal flour, baked in a tandoor
$3.00
CHICKEN TIKKA CHILLIS (CHEF SPECIAL) - (4 PIECES) (8 PIECES)
Fillets of chicken marinated overnight in the Chef’s own secret recipes and cooked in the Tandoor
Half$10.90/Full$20.90
COCONUT RICE
Basmati rice cooked with grated coconut
$6.50
VEGETARIAN PULAO
Basmati rice cooked with fresh seasonal vegetables and spices
$7.50
FISH AMRITSARI (4 PIECES)
Fish marinated in an aromatic herb, chickpea and corn flour batter and then deep fried
$9.90

Indian Sweets & Snacks

Indian

17/176 Riddiford Street, Wellington, Wellington, 6021, New Zealand

Maharaja's Indian Restaurant

Asian, Indian, Vegetarian, Vegan, North Indian

87-89 Cuba Street, Petone, Lower Hutt, Wellington, 6011, New Zealand

Maharaja's Indian Restaurant Sample Menu

Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00

Flavours Indian Cuisine Restaurant

Asian, Indian, North Indian

153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand

Flavours Indian Cuisine Restaurant Sample Menu

Chef's Special
Boneless pieces of fish cooked with the chef's special gravy.
$18.50
Paneer Kulcha
Naan stuffed with cottage cheese.
$4.50
Mango Chutney $4.00
Paneer Manchurian
Paneer cooked with garlic, onion and celery.
$17.50
Chicken Manchurian
Boneless chicken pieces cooked with garlic, onion and celery.
$18.00

Yellow Chilli

Asian, Indian

92 Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand

Yellow Chilli Sample Menu

Lamb Korma
Served with bread and rice.
$9.90
Butter Chicken
Served with bread and rice.
$9.90
Chicken Lavabdar
Served with bread and rice.
$9.90
Vegetable Makhani
Served with bread and rice.
$9.90
Chicken Tikka Masala
Served with bread and rice.
$9.90

Flavours Indian Cusine Restaurant

Indian

5/153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand

Flavours Indian Cusine Restaurant Sample Menu

-Chicken Tikka Masala
Barbecue chicken pieces cooked with onion, tomatoes and ground spices
$17.50
-Chicken Soola (Hot)
Chicken pieces with hot spices
$17.00
-Entree
Onion bhaji / murgh tikka / seekh kebab
●Rice Dishes
-Akbari Tikka
Boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk
$17.00

The Bangalore Polo Club

Asian, Pub Food, Indian, European, Vegetarian, Gluten Free, Bar, Fusion, New Zealand

63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

The Bangalore Polo Club Sample Menu

Cajun Chicken
Red onion, capsicum, chilli
$22.00
Horseradish Latke
Avocado, smoked salmon and poached egg
$14.50
BPC Hot Sharing Board
A selection of tasty bites from the menu
$35.00
Roasted Chicken Crepes
Mushroom, spinach, tomato, Dijon vinaigrette
$13.50
Selection of Local Cheeses
For two people. Ask your waiter for details of today's cheese & accompaniments
$20.00

Plimmerton Taj

Indian, Vegetarian, North Indian

8 Steyne Avenue, Plimmerton, Plimmerton, NZ, 5026, New Zealand

Plimmerton Taj Sample Menu

Murgh biryani
flavoured basmati rice cooked with chicken and spices
$18.50
Chicken naan
naan stuffed with spiced chicken mince
$5.00
Dal makhani
served lentils cooked in tomato gravy with butter and cream
$14.00
Lamb roganjosh
tender lamb pieces cooked with onion, touch of garlic and ginger, simmered in selected spices
$20.00
Prantha
flaky butter rich wholemeal bread
$5.00

Indus Restaurant & Bar

Indian, North Indian

230 Tinakori Road, Thorndon, Wellington, 6011, New Zealand

Indus Restaurant & Bar Sample Menu

Prawn Curry
Prawns cooked in mouth watering coconut gravy, tempered with curry leaves.
$13.00
Masala Papadum
Crispy lentil based pancake topped with chopped onions, tomatoes, lemon juice and sprinkled with chat masala.
$2.50
Onion & Tomato Kachumber
Chopped onion, tomatoes, coriander seasoned with lemon juice and chat masala.
$3.50
Onion Bhaji
Onion mixed with chickpea flour, spices & deep fried until crispy.
$6.90
Karahi Paneer
This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
$11.90

Curry Heaven

Asian, Indian, Vegetarian

8 Bond Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Curry Heaven Sample Menu

Chicken Jalfrezi
Boneless tandoori roasted chicken pieces cooked with mixed vegetables
$17.90
Onion Bhaji
Chopped onion battered with chickpea flour and spices and deep fried until crispy
$6.90
Lamb Dhansak
Boneless succulent lamb cooked with mixed lentils with a touch of ginger, garlic, tomato and onion.
$18.50
Fish Jalfrezi
Boneless skinless fish fillets cooked with mixed vegetables, herbs, and spices and finished with a touch of cream
$19.90
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.

Satay Kajang

Asian, Chinese, Indian

39 Dixon Street, Wellington, 6011, New Zealand

Whitby Taj

Indian

69A Discovery Drive, Wellington, 5024, New Zealand

Temptation Indian Restaurant and Bar

Indian

87/191 Riddiford Street, Wellington, Wellington, 6021, New Zealand