South Indian restaurant and takeaway menus in Wellington

Roti Corner

South Indian, Malaysian

145 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

Roti Corner Sample Menu

Seafood Laksa
Egg noodles with creamy chicken or vegetable sauce with fish balls, fishcake, beansprout and egg.
$16.00
Chicken Kurma
Ground cashew nut, coconut cream with selected spices. Served with basmathi rice.
$16.50
Steamed Rice $3.00
Prawn Kurma With Vegetables
Ground cashew nut, coconut cream with selected spices. Served with basmathi rice.
$17.50
Peanut Sauce $3.00

Herb N Spice South Indian Restaurant

South Indian, Indian

5 Coastlands Parade Street, Paraparaumu, Wellington

Higher Taste

South Indian, Vegetarian, Vegan, Indian

Customhouse Quay, Old Bank Arcade, Wellington, Wellington, Wellington, 6011, New Zealand

Higher Taste Sample Menu

Paneer Biryani
A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
$14.90
Masala Dosa (V)
Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
$10.00
Paratha (Alu/Gobi) (V)
Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
$8.00
Cannelloni
Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
$14.00
Chilli Paneer (Dry/Gravy)
Chilli paneer is a melt in the mouth starter flavoured with all the ethnic Chinese flavours.
$14.90