Whau Valley Fish Shop and Takeaways in Whangarei Menu -

Nearby Sample Menus

Choices of Meat Available :
Kanom Pang Na Ga Prow (4) $7.90
- Chicken toast with spicy basil leaves
GluayTod $8.00
- Banana fritter topped with Thai custard
KhaoTom
- A mild rice soup with your choice of meat or prawns
Moo Kham Wahn (Pork) $13.90
- Pork marinated in wine,Thai sauce and herbs, stir-fried and topped with sweet and spicy tamarind sauce and mushroom
Pad Cha
- Stir-fried with crushed chilli, galangal, onion and green peppercorn, capsicum
Gaeng Panang
- Stir-fried sliced meat in a thick panang curry, baby corn, capsicum and crushed peanut
Gaeng Jued Woon Sen $8.90
- A clear soup with minced pork, black fungus and noodle jelly

- Squid $18.00
Pad Kee Mao (Spicy Drunken Noodles)
- Flat rice noodles stir fried with aromatic basil leaves, capsicum, fresh chilli, green bean, bamboo shoots, and vegetables.
Oyster Sauce
- Seasonal vegetables are stir fried with premium oyster sauce.
- Fresh Fish Fillets or Prawns $21.50
- Fresh Fish Fillet or Prawns $21.50
Choo Chee
- The most concentrated part of red curry is used as a topping sauce for seafood of your choice and seasonal vegetables. Topped with coconut cream and aromatic kaffir lime leaves.
- Tofu $15.50
Peanut Sauce
- Our house made made peanut sauce stir fried with seasonal vegetables.

Beef Nachos $17.00
- Our special chilli beef mince with cheese, fresh salsa & sour cream
All pizzas, all day
Gluten free bases available at no extra cost.
Beef Burger $17.00
- Hand crafted patty
TUESDAY BURGER DEAL $10.00
- For any burger (not including side fries/coleslaw)
-Chicken, cranberry & brie $18.00
Works Wedges $16.00
- Seasoned wedges smothered in bacon and cheese
Roast Beetroot Salad $17.00
- With baby spinach, pear, blue cheese and honey roasted walnuts

Egg burger $6.50
Scallops $2.00
Fish burger $8.00
Salad $5.00
6 Fish bites, 2 sausage, scoop chips $13.00
Hamburger $5.50
Carbsticks $1.80
Paua burger $8.00

Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
Catch Of The Day
- see specials board
Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
Eggs & Toast $12.5
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
Sides: $4
- mushroom / spinach / two hash browns / tomato

Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Petits Fours $8.00
- Three TopSail chocolates
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries

Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
Deal 1 $16.50
- Pork pepper with rice and vegetable fritters served with sweet chili sauce
Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
Prawns $16.50
Fried Rice
- Your choice of meal with mixed vegetables served with salad and cucumber
Prawn $16.50
Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice

Chicken Saag $17.00
- Tender pieces of chicken cooked in a subtly flavoured spinach and exotic spices
Beef Vindaloo $17.00
- Hot and spicy beef curry in a very special vindaloo sauce
Any dish of your choice from the below
- Butter Chicken, Lamb Rogan Josh,Beef Vindaloo Dal Makhani, Veg Korma
Poppadum(4 pieces) $3.50
Prawn Saag $18.50
- Tender pieces of prawns cooked in a subtly flavored spinach and exotic spices
Chicken Madras $17.00
- Chicken pieces cooked in a coconut cream sauce with spices chillies and bay leaves
Vegetable Jalfrezi $15.00
- Sliced capsicum, onion, tomato, beans,potato,cauliflower, peas cooked in a special gravy
Basmati Rice is served complimentary with the mains

Mixed Grill $19.00
- Steak, bacon, kransky, marinated chicken and fried tomato with fries.
Triple C $17.90
- Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.
Extra Sauces (each) $1.00
Side Salad $6.00
Garlic Bread (4 wedges) $5.00
Mushroom Melt $17.50
- Beef or Chicken covered in creamy mushroom & cheese sauce, red onion, lettuce and tomato. You can't go wrong with this burger.... Only one thing can make it better.... Add bacon $3.00
Wildside Steak and Chips $16.50
- A 180g scotch steak cooked to your liking served with fries and salad. Add mushroom sauce $3.00
Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.

Salmon Hash Cakes N/A
- our own homemade hash cakes.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.

Apple Crumble $5.50
- Chefs special made apple crumble served with ice cream
Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
Mini Burger $8.00
- Beef patty with toasted bun, served with chips and tomato sauce
Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
Twister chips $8.50
- Served with sour cream and sweet chilli sauce
Chips $3.00
Garden salad $4.00
Fish and Chips $21.50
- Battered fish of the day, served with side garden salad, fries and tartare sauce

Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Fish of the day $27.00
- Line catch and local
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Marinate olives $6.50
Fresh herb garlic mini loaves $8.50

Chicken tender Burger $12.00
- bacon, cheese salad+relish
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
Toasted Bagel $7.00
- cream cheese and housemade jam
English Muffin $7.00
- bacon egg cheese and relish
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
Free Range Eggs $13.00
- on toast with spinach + grilled tomato
Savoury Mince $13.00
- on toast with a fried egg

Sweet Corn on Toast
Toasted Filled Ciabatta
- sandwiches selection
Plain Sausages
Mini Bacon & Egg Pies
- (home made)
6.00 - 5.30pm Saturday
Toast with Jam, Marmalade, or Vegemite
Sausages & Eggs
Mini Mince Pies
- (home made)

Chef's choice chilli/coconut curry prawns $34.00
- jasmine rice , papadum, homemade tomato chutney and salad
- Salted Caramel ice cream
Killer Prawn the dish, the legend $34.00
- a large spicy bowl of basil infused prawns in a creamy tomato & rosemary broth with fresh bread for dunking (Prawns can be peeled on request)
Warm apple and Sultana slice $14.00
- with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
The Caveman
- one of the above steaks , eggs, chips , onion rings , mushroom sauce
250gm Angus eye fillet $38.50
- .
“Seafood Paella” $34.00
- seafood selection of mussels , prawns , fresh fish , scallops , calamari, vegetables, chorizo & mushroom ,all with yellow rice( Full selection of seafood subject to availability )
Beef & Reef $8.50
- add to one of the above steaks 2 succulent prawns for an extra

Whau Valley Fish Shop and Takeaways