Wilsons Sports Bar Tab in Christchurch Menu

Nearby Sample Menus

Vegetarian Salad
- Served with spinach salad, spiced carrots, honey roasted kumara, chickpeas and roasted seeds finished with an herb dressing
Turf
- 200g Angus rump served with golden fries, green salad and peppercorn jus
Nachos $15.50
- Chicken, beef or vegetarian served with house made bean mix mozzarella cheese, sour cream, tomato salsa and guacamole
Chicken Wrap $18.90
- Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
Fish and Chips
- Beer battered fish served with green salad, golden fires and tartare sauce
1 doz $24.90
Chicken $18.90
- Corn kernels, jalapenos and chunks of chicken
Tasting Stone $21.40
- Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce

Hawaiian $15
- Smoked ham, juicy pineapple, red onion & mozzarella
Kakanui calamari $15
- Salt & pepper crispy squid tossed with chili & lemon aioli
-Mushroom sauce
Sides & Sauces
American cheese burger (GFA) $15
- Beef patty, cheese, lettuce, tomato, red onion, pickles with Marie Rose sauce in a toasted Brioche bun
-Add egg $1.50
Carbonara $19.00
- Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
-Steamed potatoes in garlic butter /Creamy mash potato $5.00

DohBurger $7.60
- Two beef patties, bacon, two slices of melted cheese, smoky BBQ sauce & mayo between a donuts.
Lasagna Topper $3.20
Bloody Guts $6.00
- Bacon, cheddar cheese, tomato sauce & mayo on chips.
Giant Burger $8.00
- Two beef patties, cheddar cheese, bacon, egg, pineapple, lettuce, onion, chow & tomato sauce.
Corn Nuggets (x6) $3.60
Kumara $5.20
Hawaiian Burger $6.90
- Two beef patties, bacon, cheddar cheese, pineapple lettuce, onion & tomato sauce.
Twice-Blend Shakes $5.50

Curry Rolls $2.80
Hotdog with Sauce $2.60
Chocolate Donut $2.30
Extras $0.90
Giant $7.20
- Double Meat.Bacon, egg, cheese, pineapple, mushroom, onion
Plain $3.40
Meat Pattie $2.30
Oysters

Shaking Beef Hot Plate $19.5
- Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Deng Deng Balado $20
- Caramelized short rib beef with kaffir lime chilli, lemon and basil
Honey Crispy Chicken $19.5
- Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
Lamb Shank in Massaman Curry One $17 Two $22
- Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
Shanghai Dumpling With Panang Curry Sauce $9
- Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves

Creamy Risotto $23.0
- please ask your server for today’s creation
Curry Crusted Tuna Salad $19.5
- soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
Wakanui Beef Fillet $38.0
- (150-day grain finished & aged 21+ days) 300g g lf
Seared Scallops $22.0
- grilled corn, black garlic & popcorn espuma, popcorn sprouts
Home-Made Pasta $19.0
Bolognaise, tomato or butter & parmesan cheese with your choice of one of the following $15.0
- fresh banana, ice cream, chocolate sauce
The Traditional Breakfast $24.0
- eggs cooked to your liking, with sausage, hash brown, portobello mushrooms, grilled tomato & bacon
Banana Split $5.0
- marshmallow & fresh fruit salad, mini meringue

Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Fries with Chipotle Mayo $9
Spicy Chilli Squid $12
- Served with lime aioli.
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.

Soft Bread Rolls $8
- Smoked Garlic Butter
BBQ Wings $14
- Buttermilk Ranch, Celery, Carrots
Chicken Broccoli Salad $15
- Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
Rainbow Slaw $15
- Cabbage, Beetroot, Carrot, Spring Onion, Radish, Seeds, Herbs, Vinaigrette
Frickles $10
- Deep Fried Pickles, Buttermilk Ranch
Combo it! add $5
- Tator Tots + a Handle of Iced Tea
Beef Brisket Reuben Sandwich $15
- Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing
Smoked Chicken Hoagie $15
- Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli

-Bacon, banana & maple syrup $17.00
Toasted Croissant $5.50
Fresh Fruit Salad (P) $10.00
V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
Porridge
-Bacon / Spinach & Mushrooms $19.00
-Black doris plums & milk $12.00

Available between 9am to 2pm & 5.30pm to 9pm
GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
∙Sides
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
- Bacon $18.50
Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
- Spinach $16.50
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter

Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
GF extra $1.00
– Sundried Tomato & Cream Cheese
Cream Cheese $6.50
– Kimchi & Cream Cheese
(on toasted bagel)
Marmite $6.50
(on toasted bagel) $7.50

Grilled beef burger $16.50
- With smoked garlic aioli & crispy onion rings, salad & fries
Pumpkin, kumara & bacon tart $8.50
Seafood chowder $10.50
- fries $4.00
Chips (GF) $4.00
Roast vegetable & feta frittata (GF) (V) $8.50
- large salad $8.00
Fish 'n' chips $18.50
- Beer battered gurnard with salad & fries

27.Crab with golden garlic crumb POA
4.Cucumber salad with garlic dressing $6.00
9.Si Chun style pickled vegetables $6.00
1.Mouth watering hot and sour chicken salad $6.00
20.Crayfish with spring onion and ginger POA
38.Prawn ball with celery and lily bulbs $20.00
19.Shredded chicken and shark fin soup $10.00
31.Prawn ball with golden garlic crumb $22.00

Creme Brulee $13.00
- Creme brulee with pistachio biscotti and vanilla icecream
Greek $18.00
- Salad of juicy tomatoes, crisp cucumber, red onions, green peppers, feta cheese and plump Kalamata olives
Normandy $22.00
- Chicken, camembert, cranberry and mozzarella
Open Steak Fromage $22.00
- 180gm sirloin grilled and served with Spanish onion, roasted red peppers, cheese and sauteed mushrooms on toasted ciabatta bread. Served with fries
Penne Puttanesca $22.00
- Penne with vegetables flamed with white wine and tossed in napolitana sauce with capers, served with parmesan
Classic Caesar $24.00
- with grilled chicken breast or prawns
Extras $2.50
- Toasted bread
Lamb Shawarma $24.00
- Pita pockets of lamb, tomato, cucumber and lettuce, tahini and aioli, Served with chickpea and tomato couscous - Falafel option $22.00

Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli

Wilsons Sports Bar Tab