Address
1123 Pukuatua Street, Hillcrest, Rotorua, Bay Of Plenty, 3010, New Zealand
Yamato Japanese Restaurant in Rotorua Menu
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Yamato Japanese Restaurant in Rotorua has no menu available, but can choose from many other options such as Bacon & Egg Sammy or Toasted Muesli from Zone Cafe Wine Bar. Whakatane Sports Fishing Club offers many options including Small Fries and Large Fries. Little India includes a wide range like Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Teriyaki Chicken and Teriyaki Beef from . Sushi Time offers Cafe on Domain and Traditional bacon & eggs.
Nearby Sample Menus
- Scoop chips (per person) $2.40
- Nasi goreng $12.00
- Chicken wings (6 pieces) $7.00
- Mussel battred $1.20
- Chicken $13.50
- Beef $12.50
- Potato fritter $0.80
- Fish $13.00
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Garlic Baguette $4.90
- garlic, herb and parmesan butter
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Urbano Chicken Salad $19,90
- free range tenderloins / dukkah crusted / corn succotash / salad greens / baby beets / toasted almonds / white balsamic and orange dressing
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Urbano Hobo $19.90
- fried potatoes / mushrooms / onion / chorizo / spinach / onion jam / free range poached eggs / hollandaise / chunky toast
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Crème Brulee $16,50
- white chocolate / raspberry / pistachio pebbles / whipped cream / biscotti
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Banana Fritters $14,90
- shredded coconut / coconut ice cream / butterscotch sauce / whipped cream / tropical salsa / chocolate soil
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Eggs Benedict $19.50
- bacon - smoked salmon - portobello mushrooms
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Avocado Add $4.90
- dukkah crusted free range chicken tenderloins
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Soup of the Day $15.50
- wait staff will advise / ciabatta
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Free Range Chicken Tenders $4.90/ $7.90
- 4 Pack/ 8 Pack
- Extra Dip $1.00
- Ediballs for two packs $3.00/ $5.00
- Very Vegemite $4.00
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Chicken Breast Pita $10.90/ $8.90
- Regular/ Petita
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Falafel (V) Salad $11.90/ $9.90
- Regular/ Petita
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Breakfast Pita $10.90/ $8.90
- Regular/ Petita
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Chicken Caesar Pita $11.50/ $9.50
- Regula/ Petita
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Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
- - 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
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Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
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Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
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Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
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Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
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The Grill and Pasta Kitchen
- Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
- Tea and Coffee
- Pollo Azzurro, Breast of chicken topped with a tasty blend of spinach and creamy blue cheese sauce with Salad Greens & Kumara Rosti $29.50
- Bread & Dips, Toasted Italian Ciabatta & dipping sauces $11
- Pollo Bella Luna, Breast of Chicken layered with Champagne Ham, Roast Capsicum & Cashew Pesto topped with grilled Camembert Cheese finished with Capsicum aioli with Salad Greens & Kumara Rosti $29.50
- Spaghetti Puttanesca, A Classic Italian Pasta of Olives, Anchovy, Capers & semi-dried Tomato finished in a Chilli Tomato Napoli $24.50
- Tradition Caesar Salad, Fresh Cos lettuce tossed with Parmesan Cheese, Crispy Bacon, Egg, Crostini & our Famous Housemade Caesar dressing with chicken add $7 Main $20.50 $15.90/entree
- Fettuccine Royale, Fresh sliced chicken breast sautéed with mushrooms in a tomato, white wine & fresh basil sauce $26.50
- Crusty Garlic Bread $6.90
- Bruschetta, Toasted Italian bread topped with tomatoes, aged Balsamic olio & Parmesan cheese $12.50
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Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chilli pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad.
- Mixed $ 10.50
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Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chilli.
- All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra
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Ala-Tunisia $16.00
- A mouth watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad.
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Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad.
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Najem $18.00
- Garlic chilli pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chilli.
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Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad.
- COFFEE -Real bean Espresso $3.50/cup
- -Whole $19.00
- Quarter $5.00
- -Small Kiwi $12.00
- -Half $10.00
- -Small Kiwi $12.00
- Pumpkin $0.60
- -Large Kiwi $19.00
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Prawn Biryani $15.99
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
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Beef Korma $13.99
- Cooked with cashew paste, creamy sauce and spices
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Chana Masala $11.50
- Chick peas cooked with onion, tomato, ginger, garlic and ground spices
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Lamb Saag $14.50
- Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
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Prawn Saag $15.50
- Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
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Chicken Vindalo $13.50
- This spicy dish cooked with onion gravy and ground spices
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Lamb Kadai $14.50
- Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
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Lamb Korma $14.50
- Cooked with cashew paste, creamy sauce and spices
- SINGLE $2.50
- 1/2 DOZEN $9.00
- KID'S BURGER(steak or small Angus pattie or bacon) $6.00
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WHOLE STEAM PUDDINGS $6.00
- 3 sizes or hot single serve with custard & cream
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CHICKEN $8.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
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CHICKEN & PORK & MUTTON $17.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
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BOIL - UP $12.00
- pork, kumara, potato, watercress
- CHOCOLATE BROWNIES
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Pancakes $19
- With streaky bacon , grilled banana and maple syrup or fresh banana , berry compote and natural yoghurt.Gluten free option available
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Long Mile Beef Burger $25
- Sequioa's ground beef patty , letuce, tomato, beer battered onion rings, aged cheddar, sunny side upmegg, and ourtangy bbq sauce all served in a malted burger bun. Served with chunky fries and our house aioli.
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Lamb Salad $22
- Seared lamb rump, honey glazed roast winter vegetables, quionoa, kale, mint, spicedroast pumpkin seeds and rocket drizzled with our balsamic plum sauce.Vegetarian option available.
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Chunky Fries $9
- With our house aioli and tomato sauce or sweet chilli sauce and sour cream.
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Ultra Recovery $24
- Grilled french toast stackestreaky bacon, pd with our pulled pork and golden hash browns , topped with streaky bacon,poached eggs and hollandise sauce.
- Hawaiian pizza with tomato and cucumber salad $9
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Granola Crunch $12.5
- Home made granola served with seasonal fruit berry compote and natural yoghurt
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Rewana Fix $18.50
- sauteed mushrooms ina creamy garlic and rosemary sauce ,served on toasted rewena style bread with streaky bacon and poached eggs
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Filetto di Agnello $35.30
- Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce
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Salmone con Polenta $16.30
- Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
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Penne alla Salmone $23.50
- Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
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Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing
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Pollo con Funghi e Spinaci $32.30
- Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
- Garden salad 1 size $6.10
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Rissotto $25.50
- White Wine Risotto/ Mushroom/ Chorizo Sausage
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Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin
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Kid's Burger $7.00
- egg+steak or SML Angus pattie or bacon
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PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing
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Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
- Steak or Angus pattie + bacon+ egg $15.00
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WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
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LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
- REWENA HOT DOG $6.00
- SINGLE $2.50
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Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
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Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
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Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
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Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
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Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
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Lamb Seekh Kebab (6 pcs) $10.50
- Lamb mince lightly spiced and rolled on skewers and roasted in tandoor
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Peshwari Naan $5.00
- Naan stuffed with chopped fruit and nuts
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Chicken Korma $15.50
- Boneless chicken simmered in cashew gravy and garnished with almonds
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Prawn Malabari $18.50
- prawn cooked in delicious coconut cream in South Indian style
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Mix Vegetable $13.50
- Fresh vegetables cooked in aromatic indian spices
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Kadai Ghosth $16.50
- Diced lamb cooked with ginger, garlic, onions and spices
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Golden Fried Prawn (6 pcs) $12.50
- prawns marinated in tempura batter then deep fried
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Vegetable Platter $14.00
- platter consist of samosa, vegetable pakoda, spring rolls and onion bhaji. Served with tamarind sauce. Price is for two persons
- Surf & Turf (steak & calamari) $32.00
- Calamari (w tangy garlic mayo) H$15.00/F$26.00
- (choice of sirloin or rump steak)
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Ribs Platter $75.00
- (2kg of prime ribs, large salad & your choice of Mastery rice or chips)
- Blue cheese crumble
- Calamari & Ribs $32.00
- Side salad
- Chips
Yamato Japanese Restaurant
Phone
073481938
Opened hours
Monday: Closed, Tuesday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 6:00 – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Health Food , Japanese , Sushi , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , BYO , Waitstaff , Takeout , Cash , Quick Bites , Bankcard , Lunch , Seating , Highchairs Available , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
1123 Pukuatua Street, Hillcrest, Rotorua, Bay Of Plenty, 3010, New Zealand
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