Yoshiko's Sushi in Whangarei Menu

Yoshiko's Sushi in Whangarei has no menu available, but can choose from many other options such as Eggs Benedict or Eggs Royal from The Pear Tree. Fig Cafe offers many options including Free Range Eggs and Portobello Mushroom. Legends Restaurant includes a wide range like Sticky Chicken Wings or Shrimp Cocktail. Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce and Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles from . McMorrissey's Irish Pub and Eatery offers Love Mussel and SEAFOOD CHOWDER.

Nearby Sample Menus

  • Choices of Meat Available :
  • Pad Nam Mon Hoi
    • Stir-fried and fresh vegetables with oyster sauce and mushroom
  • Thai Coconut Ice Cream $6.00
    • Thai style coconut ice cream
  • Kanom Pang Na Ga Prow (4) $7.90
    • Chicken toast with spicy basil leaves
  • PadPrewWahn
    • Sweet and sour with pineapple, tomato, broccoli, capsicum and mushroom
  • GluayTod $8.00
    • Banana fritter topped with Thai custard
  • GeowTod (4) $7.90
    • Crispy deep fried Thai pork dumpling
  • Pad Nam Prik pao
    • Stir-fried with fresh vegetables, sweet chilli paste and mushroom
  • Chicken breast $32.00
    • With butternut pumpkin, hazelnut and wild mushrooms
  • Highgate farm lamb $34.00
    • With minted peas and fondant potato
  • The quay $25.00
    • Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
  • Braised pork belly $33.00
    • With soba noodles, roasted cauliflower, edamame beans and radish
  • Eggs benedict $13.00
    • Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
  • American burger $20.00
    • BBQ pulled pork, red cabbage slaw, dill pickles, served with fries
  • Simple garden salad $8.00
  • Roasted tomato $17.00
    • With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
  • Mussamun (best with beef)
    • Cooked in coconut milk with potato, peanuts, and onions.
  • - Chicken, Pork or Beef $17.00
  • Tom Kha
    • A rich, delicious lemon flavoured soup with coconut milk, mushroom and herbs.
  • Chicken Satay Sticks (4 sticks) $7.50
    • Chicken fillet marinated in turmeric. Served with house made peanut sauce.
  • - Tofu $16.00
  • - Chicken, Pork or Beef $17.50
  • - Vegetables $6.50 R / $12.50 M
  • Thai Prawn Cakes (4 pieces) $8.00
    • Deep fried minced prawns with aromatic sesame oil.
  • Added with Panfryed Beef Sirloin $16.00
  • Shredded Chicken Salad $13.50
  • Vermicelli Noodles Bowl $10.50
  • Spicy Chicken fried rice $15.50
  • Chargrilled Beef (x2) $7.00
  • Panfryed Marinated Pork Chops with Lemon Grass $15.50
  • Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
  • Added Combination Seafood $16.50
  • -Dicken's Caesar $18.00
    • Cos lettuce, streaky bacon, anchovies, shaved Parmesan, croutons & our Caesar dressing, topped with a soft boiled egg
  • -Vegetarian Medium $20 / Large $25
    • Char-grilled vegetables, red onion, olives, basil pesto, mozzarella
  • Fish & Chips $28.00
    • Market fresh fillets in our crispy Monteith's golden beer batter w/ chunky chips, charred lemon & tartare sauce
  • -Add Orongo bay oyster natural on 1/2 shell $3.00
  • Spanish Omelette $17.00
    • 3 eggs folded w/ tomato, capsicum, jalapeños, red onion, potato, spring onion
  • -Kiwi Medium $23 / Large $28
    • Local wild boar sausage, bacon, garlic potato, braise Monteith's Ale onions, mozzarella, rosemary sour cream
  • -Add Streaky Bacon $3.00
  • From 8:30am till 5pm
  • Quattro Formaggi $12.00/$19.00
    • brie, gorgonazola, feta & mozzarella
  • Prosciutto e Rucola $14.00/$21.50
    • prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
  • Gnocchi Di Spinaci $23.00
    • homemade gnocchi w. spinach, gorgonzola sauce & caramelized walnuts
  • Risotto N/A
    • changes daily, see specials board
  • Olive Misto $9.50
    • marinated black & green olives imported from Italy
  • Quattro Stagioni $11.50/$18.50
    • artichokes, champagne ham, mushrooms, olives & mozzarella
  • Vegetable Calzone $13.00/$20.00
    • filled w mixed vegetables, napoletana sauce & mozzarella
  • Seasonal Vegetables $7.00
  • Jamaican Jerk Pulled Pork Bun $14.00
  • - Smoked Salmon & Cream Cheese $12.50
  • - Cream Cheese & Jam (Housemade) $7.00
  • Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
  • Ham & Swiss Cheese Salad Sandwich $6.50
  • Chia Pudding $6.00
  • Huevos Rancherous w Tomatillos Salsa $16.00
    • Tex Mex beans & egg on tortilla
  • Breakfast Ciabatta $10.00
  • Affogato $9.00
    • Ice cream, double espresso & almond biscotti
  • Dark Chocolate Mousse $17.00
    • Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Petits Fours $8.00
    • Three TopSail chocolates
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Lamb Korma $13.90
    • Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
  • Lamb Rogan Josh (We Guarantee you the best) $13.90
    • A traditional north Indian boneless lamb dish cooked with crushed spices in tomato based gravy
  • Bahar Vegetarian Banquet for 2 $60.00
    • 1 x Samosa, 1 x Onion Bhaji, 1 x Pakora, 1 x Subz Kebab, 1 x Butter Paneer, 1 x Muttar Mushroom, 1 x Dal Makhani, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
  • Mushroom Curry $12.90
    • Mushroom cooked in a rich cashew nut gravy, butter and cream, flavoured with traditional spices
  • Chicken Curry $13.90
    • Creamy onion and tomato based chicken curry
  • Prawn Malabari $15.90
    • Shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy
  • Chicken Manchurian $10.90
    • Boneless chicken deep fried with ginger, garlic, soya sauce and chilli sauce
  • Prawn Saag $15.90
    • Spinach, cream, garlic and ginger sauce based Prawn curry
  • Laksa (Chicken) $13.50
    • Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
  • Chicken, Pork, Beef $11.50
  • Deal 2 $16.50
    • Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
  • Deal 3 $20.50
    • Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
  • Prawn $16.50
  • Panang Curry (Chicken,Pork, Beef) $11.50
    • Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
  • Chicken, Pork, Beef $11.50
  • Pad Thai (Chicken, Pork, or Beef) $11.50
    • Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
  • Bread with dips $10.00
    • Warm bread with chef's choice 3 dips for 2 people
  • Coriander and shrimp timbale $9.90
    • Scallop tossed in coriander lime butter served on salad greens
  • Pasta of the day $17.00
    • Please ask your wait staff todays special
  • Sirloin steak $20.90
    • Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
  • Key lime pie $9.50
    • With ice cream
  • Burlee $9.50
    • Served with cream and ice cream
  • Hawaiian steak $13.50
    • Grilled ham steak, 2 pineapple rings on fries
  • Fish of the day $19.50
    • Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
  • Moroccan Lamb Burger $16.50
    • Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
  • Chicken Nuggets & Fries $8.00
    • A favorite with the kids
  • - Add guacamole $2.00
  • BLAT Burger $17.50
    • Our take on the kiwi classic.... Beef patty, bacon, lettuce, tomato, avocado and onion with our own aioli.
  • Triple C $17.90
    • Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.
  • This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
  • Extra Sauces (each) $1.00
  • Kiwi Royale $17.90
    • A mean as burger .... Juicy lamb patty, tasty cheese, beetroot, red onions, lettuce and tomato relish, all crowned with an egg. Choice aye!!
  • Chips $3.00
  • Thai coconut chicken Salad $17.50
    • Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
  • Grilled Sirloin Steak (250G) $1.50
    • with mushroom sauce
  • Kiwi Mix grill $26.50
    • Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
  • Kiwi Burger $18.50
    • Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
  • Fisherman's Burger $16.50
    • Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
  • Fish and Chips $21.50
    • Battered fish of the day, served with side garden salad, fries and tartare sauce
  • Sticky Date Pudding $6.50
    • Served with caramel sauce and vanilla ice cream
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Fish of the day $27.00
    • Line catch and local
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Eggs on Toast
    • (Poached, Scrambled or Fried)
  • Citrus Slice
  • Toasted Sandwiches
    • selection
  • Mini Bacon & Egg Pies
    • (home made)
  • Cessna Breakfast
    • (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
  • Toast with Jam, Marmalade, or Vegemite
  • 6.00 - 5.30pm Saturday
  • Apple & Rhubarb Crumble
Yoshiko's Sushi

Yoshiko's Sushi

location

Address

561 Kamo Road, Kamo, Northland, 0112, New Zealand

phone

Phone

094353442

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash

Location
561 Kamo Road, Kamo, Northland, 0112, New Zealand
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