Al Parco in Auckland Menu

Nearby Sample Menus

Mussel & Clam Fritter 14
- w/ jalapeno crème Fraiche & Pecorino cheese
Chocolate & Banana Sundae w/ banana cream, brownie & chocolate sauce
Crab & Prawn Cakes 16
- w/ caper & pickled onion mayo
Tacos – soft shell flour tortilla w/ your choice of filling 8
- Beer Battered Fish Fillet, iceberg lettuce & jalapeno crème Fraiche
Little Piranha Battered Fish Fillet 12.50
- Battered fish w the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
Makikihi Fries 6.5
Shack Skillet ‘Mac N Cheese’ 18
- w/ crab, capers, herbs & aged cheddar
Affogato – vanilla ice cream, espresso & your choice of lique

Green Curry
- Thai green curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream and mixed vegetables
Cashew Nuts $25.00
- Stir-fried, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with cashew nuts, sweet chilli paste and seasonal vegetables.
Yum Goong $20.00
- Grilled Prawn with fresh lettuce, tomatoes, cucumber, fresh herbs and flavoured with mild chilli paste and lemon sauce.
Yum Talay $25.00
- A combination of seafood, fresh herbs, mildly spiced with chillies and a touch of lemon juice.
Red Curry
- Thai red curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream and mixed vegetables
Oyster Sauce $25.00
- Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood in oyster sauce and seasonal vegetables.
Prawn $25.00
Chicken, Pork or Beef $20.00

Teriyaki Eel $18.80
Calamari $6.00
Small $9.00
Miso Soup $2.00
Ton Katsu (Pork Cutlet) $14.50
Large $15.50
Harumaki $6.00
- Vegetable spring roll
-Small $18.90

Chicken Prantha $11.99 pl
Plain Dosa $6.99 ea.
Mango Chicken $11.99
- Chicken cooked in mango sauce
Plain Prantha $5.00 pl
Chicken Curry $11.99
- Chicken cooked in a hot curry sauce
Chicken Tikka - 4 pcs $10.99
- Chicken marinated in indian spices & herbs roasted in Tandoor
Channa Masala $10.99
- Chick peas cooked together in subtly spicy gravy
Lacha Tokri $7.99 pl.

Kids fish & potato nuggets $13.50
German hash w/ apple puree & cinnamon $6.50
Rhubarb tart $9.00
- poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
Banana loaf $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
Pork belly & beans $25.00
- w chorizo, capsicum, egg and crackling
S'mores tart $9.00
- hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
Cream doughnut $5.00
- diplomate cream, homemade raspberry compote
Pork & bun $22.00
- 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze

BBQ Pork $ 3.00
Sausage $ 1.20
Steak $ 10.00
BBQ Pork $ 10.00
Hot Dog $ 1.80
Cheese $ 4.30
Chicken Wings $ 1.50
Chicken fried rice, pork chow mein, sweet and sour won ton, beef in black bean sauce and free 1.5 litre drink $ 37

One Bacon Rash $2.5
Mini Chicken Burger & Chips $8.9
- Served with tomato sauce
Rice $3.5
Two Fried Eggs $4
Tom Yum Soup(Chicken/Beef) $15.9
- Lightly spiced soup with mushroom and thai herbs
Garlic Ciabatta Bread $3.5
Tempura Battered Fish & Chips $21
- With salad and tartare sauce
Classic Caesar Salad $16
- With bacon, cos, anchovy, croutons, caesar dressing

Naxos S $21.50 / L $29.99
- Mushroom, Ham & Pineapple
●Pizza
Greek Souvlaki $26.50
- Greek Souvlaki with salad & tzatziki
Lasagne Beef $21.99
- Filo pasta layers, mince, mozzarella & bechamel sauce
Quattro Stagioni S $21.50 / L $29.99
- Mushroom, Ham, Salami & Shrimps
Pepperoni S $21.50 / L $29.99
- Capsicum, onion & salami
Dessert of the Day $9.50
- Ask one of the waitress
Mexican S $21.50 / L $29.99
- Hot Chillies, Salami & Bacon

Roasted Duck $23.00 / $45.00
Chilli Beef $22.00
Braised Bean Curd / Ma Po Bean Curd / Salt & Pepper Bean Curd / Secret Sauce Bean Curd $22.00
Shredded Meat with Eggplant / Sichuan Beef $28.00
Sichuan Fish $30.00
Hot & Sour Shredded Potato $12.00
Shanghai Fried Thick Noodle / Fujian Fried Thick Noodle / Chicken Fried Noodle / Combination Fried Noodle / BBQ Pork Fried Noodle / Vegetarian Fried Noodle $11.80
Depp Fried Scallops / Deep Fried Prawns $12.00

BBQ Pork Donburi
- BBQ pork (spicy), mixed veges, rice
Big Steamed Dumpling $6.00
- Steamed beef and pork dumplings
Wang Mandu $6.00
- Steamed beef and pork dumplings
BBQ Pork (Barbequed pork with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
Pork Cutlets (Pork/ Chicken /Fish ) $13.00
- Pork or chicken or fish, salad, rice
Mul Mandu $6.00
- Boiled beef and pork dumplings
BBQ Squid (Barbequed squid with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
- Pork or chicken or fish, salad, rice

Hungarian hunter sausage $14.50
- Smoked venison and pork sausage served with sauerkraut and bread.
-paprika schnitzel $27.00
- Grilled chicken butterfly cut schnitzel finished with a paprika spiced sauce,
Pork
Steak carinthia $33.50
- Grilled eye fillet with garlic-herb butter, fried eggs & served with chips.
Schnitzels are served with your choice of: potato salad, chips, roasted agria potatoes (with onion & garlic), or spaetzle and salad or vegetables
-zwiebelrostbraten $27.50
- Grilled beef butterfly cut schnitzel in a pinot noir sauce & finished with brown roasted onion rings.
Omelette $12.50
- Three choices from: onion, bacon, mushroom, tomato, salmon.
Garlic bread $6.50
- Crisp fresh bread baked with traditional garlic butter.

Seaweed Salad $4.00
Combined Tempura (6 pieces) $10.00
- Includes 2 prawn, 2 squid & 2 vegetable tempura
Squid Tempura (6 pieces) $8.00
Teriyaki Chicken Udon Noodles $10.00
- in Soup
Salmon Sashimi $15.00
- with seaweed salad
Fried Chicken Noodles $10.00
- with shrimps & vegetables
Deep Fried Octopus / Shrimp / Vege Balls $4.00
- (5 pieces)
Yakiniku Beef $17.00

Prawns $2.00
Snapper Wrap $9.90
- Battered tarakihi fillet, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
Pork Steak Burger $11.90
- Premium pork steak with fresh salad, cheese and homemade mayonnaise and smokey BBQ sauce in a premium toasted bun.
Angus Beef $9.90
- Grilled Angus beef patty, fresh salad, sliced bacon and crispy onion ring with mayonnaise and smokey BBQ sauce on a premium bun.
French Fries Large $5.50
Fish Salad $8.90
- Premium salad and sliced battered fish with aioli or sweet and sour dressing.
Fish Nugget (3 Pack) $3.50
Twister $2.00

Crunchy Munchy Corn $5.00
- Crispy corn kemels tossed in lndo-Chinese Tadka (Sauce)
Masala Chips $4.90
- Fries with a Tangy Seasoning
Beef Keema $10
- Homemade spiced beef mince
Channa Masala $10
- Chickpea masala with Date and Tamarind Chutney
All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
Harabhara Kebab $4.90 (5pcs)
- Potato, peas and spinach cakes
Maharaja Aloo $10
- Spiced potato patties with date and Tamarind Chutney
Butter Chicken or Paneer Makhani $10
- Your favorite butter chicken or butter paneer

Kau fondu $11.90
- Chargrilled beef pattie with plum sauce, melted cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
-jalapeno $5.00
Skinny chix $9.90
- A mini version of the Larry Burger. Chargrilled chicken breast with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
-blue cheese $2.90
Tempe* $12.50
- Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
Skinny beef $9.90
- A mini version of the BBQ Bull classic. Chargrilled beef pattie with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
Curly $12.50
- Chargrilled chicken breast with satay sauce, mung beans, handmade salad & sweet chilli, all on a fresh toasted bun
Chicken med $13.90
- Chargrilled chicken breast with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun

Al Parco