Alvees in Auckland Menu

Alvees in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken or from St Pierre's Sushi. Zambrero offers many options including Burritos / Chikitos (Smaller Burrito) and Burrito. Sardine includes a wide range like Good Boy or Bad Boy Bubby. Laksa and -Fish Balls / Vegetarian from . Putera-Puteri's Malaysian Cuisine offers L'Atelier du Fromage and Latelier Granola.

Nearby Sample Menus

  • Swiss Melt $6.0
    • Grilled Swiss cheese. + Marmite 7.0
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • Bananarama $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • Koko $5.0
    • House chocolate hazelnut spread
  • Breakfast Bagel $14.0
    • Free range bacon and herbed egg smash (free range) with Rocket sauce
  • Clover $6.0
    • Marsh’s Central Otago honey with a lick of butter
  • P.B.J $6.0
    • Peanut butter & raspberry jam
  • Cold Smoked Salmon $5
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • CHEF'S SPECIAL $16.00
    • (BBQ Pork, Shrimps & Cashews)
  • Squid & Veges $17.00
  • Steak & Mushroom $15.50
  • Ham & Tomato $4.50
  • Ham & Pineapple $4.50
  • Dozen Wontons $8.00
  • BBQ Pork & Veges $15.00
  • Steak & Veges $15.50
  • PORRIDGE $14.50
    • Served w toasted almonds, berry coulis, brown sugar & milk
  • mushrooms / slow roasted tomatoes /creamed spinach / avocado $4.50
  • EGGS BENEDICT $18.50
    • On English muffin w spinach & house hollandaise
  • JERK CHICKEN SLIDERS F $20.00
    • with grilled pineapple, house coleslaw, whole grain mustard, sesame buns w chili jam
  • QUINOA FRITTERS V GF>>Organic quinoa w beetroot, carrot & feta, candied walnuts, cumin yogurt on lemon rocket w balsamic glaze
  • BAGEL STACK FR $18.00
    • Best Ugly sesame seed bagel, cream cheese, tomato, avocado & sun-dried tomato pesto Choice of free range bacon or salmon
  • OLD SCHOOL MINCE FR FF>>Mahy Farm’s free farmed Mince w poached eggs on your choice of toast
  • QUINOA BURGER $18.00
    • Salad greens, tomato, cumin yogurt & quinoa on toasted bun
  • Lamb $8 / $10
  • Lamb $10 / $12
  • Chicken $9.5 / $11.5
  • Wedges $4.50
  • Chicken $8.5 / $10.5
  • Mix $11 / $13
  • Salad $4.00
  • Falafel $10 / $12
  • Turkish Pide Garlic Bread $9.00
  • Chiko's Fish & Chips $22.00
    • Sabzi battered fish of the day, sambal aioli, homemade pickle, agria potato chips
  • Minute Steak Black Angus Sirloin $22.00
    • Roasted portobello, onion fritters, horseradish hummus, fried egg, bacon, grilled ciabatta
  • Chef's Salad of the Day $8.00
  • Steamed Japanese Rice $4.00
  • Toasted Sisig Seafood Sushi $18.00
    • Grilled pulled snapper, prawn & arrow squid, tuna & salmon, buffalo yoghurt, toasted nori sesame rice
  • Roast Freedom Pork Belly $19.00
    • Kasundi du-pay lentils, baby spinach, celeriac coriander, chilli sweet soy tamarind gastric
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • KIDS MEAL 1 $5.30
    • $1.00chips, 1 hotdog, 5 chicken nuggets
  • Ham $2.70
  • Small sweet & sour sauce $1.00
  • Fish Cake Crumbed $1.50
  • Steak, egg, lettuce & tomato $4.50
  • vegetarian Burger $3.80
  • Hawaiian Burger $3.80
  • Potato Fritter $0.70
  • Cheese board (Serves 2) $38
  • Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Smoked mussel pâté, pickled mussels & crackers $16.5
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Garlic Or Lamb Mince Naan $4
  • Pakora $6
    • Fresh vegetables smothered in chick pea batter and deep fried.
  • Available at Mild, Medium or Hot and served with Basmati Rica
  • Onion Bhaji $6
    • Sliced onions dipped in chick pea batter & deep fried.
  • Chicken Tikka Half $10/ Full $19.50
    • Tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor Oven.
  • Wedges $4.5
  • Pickles $3
    • (Lime, Mango & Chilli)
  • Do Piaza $14.9
    • Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry.
  • Fish Goujons $16
    • House made tartare
  • Chicken Breast $34
    • Herb crust, spring vegetables in a wine broth, buttermilk biscuits
  • Tuna Tostada $12
    • Seared tuna, avocado salsa, jalapeno poppers
  • Bread and Butter Pickles (V) $8
    • Beer battered, buttermilk house made dipping sauce
  • Stripped Beans Broccoli, lemon herb butter $9
  • Salmon $32
  • Onion Rings, roasted garlic aioli $8
  • Lamb Rump Skillet $36
    • Baby spinach, roasted tomatoes, grilled halloumi
  • Bowl of rice $2.00
  • Chicken in hot chili sauce $28.00/$38.00
  • Spicy vegetable and seafood soup with bowl of rice $11.00
  • Fried noodle and seafood with black bean paste $11.00
  • Noodles and seafood with black bean sauce $11.00
  • Sauteed mixed seafood with hot sauce $35.00/$45.00
  • Shrimp in garlic flavor $40.00/$50.00
  • Noodles with seafood and cornstarch soup $13.00
  • -for two $30.00
  • -free range bacon or avocado or grilled tomato $4.00
  • Fried chicken blt $16.00
    • buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
  • Superfood wrap $13.00
    • pulled chicken, herb hummus, sprouts, beetroot slaw, quinoa, cottage cheese
  • Green salad with kale, broccoli, broccoleaf, quinoa, brazil nuts and orange mint dressing
  • Df, nf, vegan, dressing contains soy (otherwise GF)
  • Korean bbq $11.00
    • pulled chicken, korean bbq sauce, mayo, slaw
  • -add bacon $4.00
  • Scrambled Eggs $15.50
  • Bacon & Eggs $15.50
  • Omelette $15.50
  • Pancakes $12.50
  • Lamb Chop $3.80
  • Chicken kebab $2.80
  • Chicken Cordon Bleu $2.80
  • Croissant $4.50
  • Chips $2.50
  • Toastie $3.80
  • Siu Mai $2.70
  • Spring Roll & Curry Roll $2.40
  • Barbecued Pork Skewer N/A
  • Grass Jelly Ice with Coconut Cream N/A
  • Fish Cakes Fine Egg Noodles Soup N/A
  • Pork Spare Ribs Fine Egg Noodles Soup N/A
  • Vietnamese Ham with Rice Noodles Soup N/A
  • Prawns Rice Noodles Soup N/A
  • Pan Fried Chicken with Lemon Grass & Rice Noodles Soup N/A
  • Sausage on Rice N/A
Alvees

Alvees

location

Address

4/36 Hobill Avenue, Wiri, Auckland, Auckland, 2104, New Zealand

phone

Phone

092636882

email

Email

None

clock

Opened hours

5:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating

Location
4/36 Hobill Avenue, Wiri, Auckland, Auckland, 2104, New Zealand