Angkor Bakery in 2 Waiapu Lane Menu

ANGKOR BAKERY MENU ANGKOR BAKERY MENU
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Quinche $3.50
  • Potato Top $3.20
  • Bacon & Cheese Twist $1.50
  • Sausage Roll $1.00
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50

Nearby Sample Menus

  • Seared Wagyu Beef Yakiniku $20.00
    • Celeriac apple sphere, salad of vegetable egg cigar, sesame soy mirin salsa
  • Mahy Farmed Lamb Rump $25.00
    • Roasted gourmet baby potatoes, baby spinach, braised mixed grains, salsa picante, red wine jus
  • Parmesan Potato Gnocchi $20.00
    • Young mozzarella, roasted vine tomato, citrus chilli-eggplant, rocket cashew pesto
  • Steamed Japanese Rice $4.00
  • Agria Potato Wedges + Chili Cream Mayo $9.00
  • Kingfish Crudo $19.00
    • Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
  • Turkish Pide Garlic Bread $9.00
  • Toasted Sisig Seafood Sushi $19.00
    • Grilled-pulled snapper, prawn & arrow squid, tuna & salmon sashimi, buffalo yoghurt, toasted rice nori sesame
  • Eggs Florentine $19.50
    • served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
  • Vegetable noodle $22.50
    • pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
  • Garlic & herb grilled bread $8.50
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Melted Swiss cheese, bacon, caramelized onion
  • Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
  • Salad Lyonnaise $19.00
    • fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Croque Monsieur $16.50
    • grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
  • Wedges $4.00
  • Pork $10.00
  • Bacon $4.30
  • Hamburger $3.00
  • Curry Rice Roll $2.30
  • Sea Dog $3.50
  • Steak $9.00
  • Hot Dog $1.60
  • Chicken leg on rice M$6.00 / L$9.50
  • Roast pork fried rice $11.00
  • -BBQ pork noodle soup $9.00
  • Beef fried noodle $11.00
  • BBQ pork fried rice $11.00
  • Mangere special fried rice $12.00
  • Wok fried roast pork with vegetables $11.00
  • Mangere special fried noodle $12.00
    • BBQ pork, roast pork, roast duck and prawn
  • Jamon serrano $21.00
  • Morcilla de chocolate $24.00
    • 'it's not what it seems' chocolate sausage, cheese, rocket, plums
  • Mixed platter $34.50
    • jamon serrano, chorizo, salchichon, manchego cheese and pickles
  • Churros con dulce de leche $10.50
    • Spanish doughnuts dusted in chilli-orange sugar and caramel
  • Escalibada con enchoas, romesco y queso Idiazabal $7.50
    • roast mixed vegetables, anchovy, almond romesco salsa, Idiazabal cheese
  • Cesta crujiente $29.50
    • basket of deep-fried Spanish finger food: croquetas, potatoes, calamari, goat's cheese balls, empanada and dips
  • Mixed olives $8.50
  • Ortiz anchovies $11.50
  • Prawn Katsu Gozen $15
    • With 2 dipping sauce, homemade katsu sauce & tartare sauce
  • Prawn Katsu $8
    • 3 pieces with tartare sauce
  • Wakame $3
    • With marinated seaweed
  • Gyu Don $13
    • With simmered beef & onion With red pickled ginger
  • For 4 $5
  • Prawns $14
  • Beef Curry Udon $14
    • With Onion in thick curry soup on udon noodles
  • Teriyaki Chips $14
    • French fries with teriyaki sauce & mayo
  • Chicken Souvlaki Salad (Hot & Spicy) $13.90
  • Vegetarian Roll $ 7.90
  • Turkish Delight $1.00
  • Mix Salad (Chicken & Lamb) $13.90
  • Falafel On Rice (4 * Pieces) $12.90
  • Lamb Burger $9.90
  • Chicken Kebab $10.90
  • Mix On Rice (Lamb & Chicken) $13.90
  • Won Ton $11.50
  • Steak $11.00
  • Tomato, Pineapple $3.00
  • Combination Meats $12.00
  • Combination Meats $12.00
  • Special $12.50
  • Chicken $10.00
  • Steak $4.20
  • Extra filling $0.50
  • B.L.T $10.90
    • Served with grilled bacon, lettuce & tomato on toasted turkish bread with mangochutney & aioli sauce
  • Kids special (anystyle) $6.50
    • 1 egg, 1 slice bacon, 1 toast
  • -with coffee $6.50
  • -with cream cheese and preserve $6.00
  • Omelette $13.90
    • Ham & cheese or vegetables
  • -with tea $6.00
  • Pie meal $10.90
    • Your choice of favourite pie accompanied by 2 filling of the following side dishes-mashed potato,green peas,green salad, chips (complimentary gravy or vinaigrette)
  • BBQ Chicken
    • base sauce, capsicum, onion, chicken, mozzarella cheese and bbq swirl
  • Mixed salad
  • Lamb souvlaki on rice & salad
  • Chicken tender 5pcs $9.99
  • All $11.99
  • Satay Chicken Pasta $7.99
    • pasta, chicken, red onion, capsicum, satay sauce
  • Extra meat $2.99
  • Chicken Salad
  • Vege Fried Noodle $11.00
    • Fried vegetables and sweet tofu and noodle with teriyaki sauce
  • Seafood Udon Soup $11.00
    • Noodle soup with fish cake, shrimp, mussel and vegetables
  • Chicken Teriyaki Bento $14.80
    • Boneless chicken with teriyaki sauce
  • Chicken Katsu Bento $14.80
    • Deep fried chicken cutlet with sauce
  • Main food, Salad, 2 pcs Sushi, 4 pcs Tempura served with Rice and Miso Soup N/A
  • Salmon Teriyaki Don $13.00
    • Teriyaki salmon with vegetable on rice
  • Chicken Teriyaki Don $11.00
    • Chicken Teriyaki with vegetable on rice
  • Salmon Sashimi $11.00
    • 7 pcs sashimi
  • Garlic Bread
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Aged scotch fillet steak
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Pan fried fish of the day
  • One large value range, one large favorite, and 2 sides $25.00
  • BUTTER PANEER $12.90/$16.90
    • tomato base sauce, onion capsicum, panner cubes, butter panner sauce, mozzarella cheese
  • SPICY SHRIMP $12.90/$16.90
    • tomato base sauce shrimp, onion, garlic lemon pepper, sweet chili sauce mozzarella cheese
  • Any 2 large favourites $23.00
  • CHEESE EXTREME $8.90/$11.90
    • tomato base sauce mozzarella cheese
  • BUTTER CHICKEN $12.90/$16.90
    • chicken base sauce chicken topped with butter chicken sauce, mozzarella cheese
  • Any 2 large classics $17.00
  • PERI-PERI VEGE $9.90/$12.90
    • Tomato base Sauce, Onion. Jalapenos. Diced Red Capsicum. Mozzarella Cheese. Peri-Peri Sauce. Peri-Peri Mayo
  • TERIYAKI CHICKEN & AVOCADO
  • TUNA & AVOCADO
  • KATSU SALAD $9.90
  • KARAAGAE DON $12.50
  • CHICKEN NIGIRI
  • CHICKEN BENTO $14.00
  • CURRY DON $11.90
  • PORK BENTO $14.00
  • Granola, Seasonal Fruit, Kamahi Honey, Labneh $16.5
  • Spanish Fried Eggs, Chorizo, Potatoes, Paprika, And Salsa Rojo $19.5
  • Emmental Cheese $4.50
  • Fried Okra And Herbs $5.5
  • Croque Monsieur With Caramelised Onion Jam And Green Salad $18.00
  • Soup $15.50
    • Creamy Leek, Potato & Bacon
  • Poached Or Scrambled Eggs On Toast $12.5
  • Breads Are Available At Bakery $16.00
Angkor Bakery

Angkor Bakery

location

Address

2 Waiapu Lane, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096361580

email

Email

None

clock

Opened hours

6 AM to 4:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
2 Waiapu Lane, Onehunga, Auckland, Auckland, 1061, New Zealand
Similar Restaurants based on Cuisines