Antoine's Restaurant in Auckland Menu

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Yellow beetroot fettuccine with beetroot and fava bean tartare black garlic and a miso broth $28.00
Marinated white fish fillet with tomato, turmeric, chilli jam and smoked avocado cream $28.00
Beetroot confit with goats cheese mousse and Parmigiano $28.00
Beefsteak tartare and carpaccio with wasabi, sweet potato jelly and finished with black olive truffle vinaigrette $30.00
Pig’s trotter, paua and snail congee with tempura oysters $30.00
Alsatian onion tart with salad of vine tomatoes and fresh mozzarella $30.00

Seared tuna steak on seaweed risotto and saffron infused vinaigrette $48.00
Oven roasted semi-boned, tea smoked quail with black rice, chicken and aubergine sausage and pomegranate syrup $45.00
Grilled pork Scotch fillet with Chinese pork and blood sausage, black garlic and star anise jus $45.00
Sous Vide beef ribs, braised in Shiraz and served with wild mushrooms $45.00
Venison back steak, pan seared on pear relish with fresh date and cassis jus $48.00
Egg coated fish fillet on leek and pea tartare with a smoked paprika tamarind vinaigrette $48.00
Crepes filled with spinach, aubergine, capsicum and fresh mozzarella baked in a brazil nut parmesan milk $40.00

Nearby Sample Menus

Flounder $8.00
Beef Ball Casserole $9.00
Beef Ball $1.50
Rice $1.00
Peanuts & Dried Tofu Salad $8.00
Fried Cumin Beef Burger $4.00
Paddy Whack $1.50
Chives, Egg, Prawn Dumplings $8.00

Super kebab $12.90
Chicken burger $8.90
Cheeseburger $9.90
Chicken satay kebab $11.40
Garden salad $6.50
Add a drink for $1.00 extra
Chicken souvlaki $11.40
-Lrg $12.90

Chicken fillet with lemon sauce / Chicken with cashew nuts $23.00
Satay Beef in Casserole $23.00
Steamed Pork Spare Ribs with Black Bean Sauce $20.00
Kung pao chicken (spicy) $20.00
Steamed Blue Cod / Oyster / Deep Fried Fresh Blue Cod seasonal
Beef Mince Soup S $8.00 / M $20.00
Steamed pork belly with vegetable $25.00
-Extra chicken $23.00

Chilli Prawn Stirfry $19.00
- zucchini noodles, sautéed garlic prawn, lemon, fresh herbs & capers.
Kids plate $9.00
- ham & cheese sammie, fruit, juice & lolly cake.
In-house hot smoked salmon (gf) $5.00
Omelette $18.00
- Create your own, name 3 fillings with white or grain toast.
Homemade Muesli $11.00
- with yoghurt & grilled seasonal fruits.
Chicken & Crispy Noodle Salad $17.00
- Warm roast chicken, almonds, light mango dressing & avocado.
Just Eggs $11.00
- Any style on white or grain toast.
Avocado quarter (gf) $3.00

Avocado Smash w/ Pistachio Dukkah on 5 grain $14.50
with salmon $12.90
Eggs Benedict
- poached eggs, spinach, hollandaise
Hot Cakes $10.50
- w/ maple syrup, grilled banana cream
Steak Sandwich (scotch on focaccia) $17.50
Creamy Fettucine $14.90
- w/ bacon, mushroom & parmesan
or without eggs $15.90
Lamb Salad w/ Halloumi & Beetroot $17.00

Naan / Paratha $2.50
Paneer Shahi Korma / Sarson Ka Saag + Paneer / Paneer Masala $9.00
Momos (Dumplings) $9.00
- Served with spicy tomato chutney
Chicken 65 / Butter Chicken / Chicken Tikka Masala / Chicken Korma / Chicken with Sarson Saag $11.00
2 pieces each
Veg Masala Noodles / Chicken Triple Schezwan / Veg Triple Schezwan / Chicken Manchurian M $9.00 / L $14.00
M = Medium Size / L = Large Size
Kung pao Chicken $16.00

Cheesecake $5.00
1/2 Rack & 1/2 Chicken $25.00
- lemon & herb Peri-Peri or honey & mustard
Peri-Peri $3.00
ADD chips $2.00
Garden Salad with sliced chicken breast $16.00
- lemon & herb Peri-Peri or honey & mustard
Tartare $3.00
ADD onion rings $3.00
Tomato Sauce $0.5

lamb Rogan Josh M $11.50 / L $12.50
●Mixed Noodles or Mixed Fried Rice
Tandoori Chicken $5.00
- 1/4 pcs
DEssert of the day $3.50
For Med $1.00
Aloo Palak M $8.50 / L $9.00
- Thur to sun
Veg korma / Veg Makhani / Dal Fry M $8.50 / L $9.00
Veg $12.00

Chicken korma $9.00
Lamb cashewnuts $9.00
Lamb curry $9.00
Chicken sweet & sour $8.00
Fish curry $14.00
Chicken stir fry $9.00
Chicken tikka masala $9.00
Hot chips $3.00

Caesar Salad $22.00
- with crispy prosciutto, parmesan & garlic croutons topped with a poached egg & a rich anchovy dressing
Moet & Chandon (France) Bottle $95.00
Wine O'clock $39.50
- warm brie served whole, smoked salmon, prosciutto & fresh honeycomb & ciabatta
Baked Bread & Dips $15.00
- our own local bakery's breads (Franco's)
WHITES
Big O 250ml $18.00
Little O 150ml $12.00
Big O 250ml $18.00

Chicken $11.00
BBQ pork $8.50
Combination meat foo young $11.00
Chicken foo young $8.50
Chicken sweet corn soup $8.50
Egg foo young $7.50
Steak $3.00
●Style

Texas burger $4.00
Spring roll $2.50
Pineapple fritters $1.00
Battered hotdog $2.00
Chicken tenders $1.80
Cheeseburger $4.50
Chips per serve $2.00
Sausage $1.20

Lava Pork or Chicken or Beef (Mild) (Chicken/Pork/Beef) $14.00
- Stir fried with tomato sauce and seasonal vegetables
Geang Pa (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- A country style curry without coconut milk with long beans, bamboo shoots and kaffir leaves .
Chicken Spring Roll (5 pcs) $8.50
- Thai crispy spring roll with chicken and vegetables
Pla Lard Pik (Whole Snapper / Fish Fillets) $17.00 / $15.00
- Deep fried fish in spicy vegetable sauce
Curry Puff (5 pcs) $8.50
- Minced chicken with potatoes an onion in puff pastry
Pad Khing (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried chicken, beef or pork with ginger, mushrooms and vegetables
Larb $14.00
- Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chilli powder, roasted ground rice and coriander
Pad Pak Sarm Rod $13.00
- Stir fried mixed vegetables, bean curd and sweet chilli

Gang massaman neua or gai $20.80
- Thick red curry with beef or chicken, potatoes, onions and peanuts
Gang pa pla $25.50
- Hot Jungle Curry of fish fillets with vegetables and green pepper corn.
Gai, or moo pad khing ope mor din $21.80
- Sizzling Ginger Chicken or pork in a clay pot with Chinese black mushrooms and spring onions
Tod kratiam prik thai $20.90
- Sliced Beef, pork or chicken cooked in garlic and cracked pepper with spring onions.
Tempora pak $8.00
- Mixed vegetables, deep fried and served with sweet chilli sauce
Tom mun pak $8.00
- Deep fried mixed vegetable cakes, beaten with chilli paste, eggs and crushed peanuts
Yam goong coconut $22.80
- King Prawns with shredded coconut in a green salad with red onions and coriander.
Spring roll jae (vegetarian) $8.00
- Mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry with sweet chilli sauce

Yellow curry fried rice (spicy)
- Fried rice with yellow curry powder, egg, meat & vegetables.
-Squid, prawns or seafood $13.00
-Squid, prawns or seafood $13.00
Soya fish fillet & ginger $13.00
- Steamed fish fillet with soya sauce & ginger served with vegetables Or stir fried crumbed fish fillet with ginger and vegetables, served with rice.
-Chicken, pork or beef $11.00
-Chicken, pork or beef $11.00
-Lamb $12.50
-Squid, prawns or seafood $13.00

Antoine's Restaurant

Auckland Region > Auckland > Antoine's Restaurant

Address

333 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

Phone

093798756

Email

antoines@xtra.co.nz

Opened hours

Monday: 6:00 – 11:00 PM, Tuesday: 6:00 – 11:00 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: Closed

Price

$50+

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , Kiwi

Features

Romantic , Reservations , Waitstaff , Private Dining , Seating , Serves Alcohol , Dinner

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Antoine's Restaurant in Auckland Menu

Nearby Sample Menus

Antoine's Restaurant

Auckland Region > Auckland > Antoine's Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

333 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

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