Steamed Salmon Head with Hot Fresh Chilli / Deep Fried Salmon Head with Thai Chilli Sauce $28.00
Braised Sea Cucumber with Chinese Mushroom $68.00
Hot and Spicy Pork Tripe / Hot and Spicy Honey Tripe $9.00
King Prawns with Gold Sweet Corn $26.80
-3 course $75.00
Soup with duck's bone & vegetables
Pork with Cashew Nuts in a Taro Basket / Pork in Garlic Sauce $22.00
Steamed Fish with Ginger and Spring Onion (From) $48.00
Beef with Vegetables / Beef in Hot Pepper Sauce / Beef with Ginger and Spring Onion / Beef in Chilli Bean Sauce / Beef in Mongolian Sauce / Beef in Szechuan Sauce $18.80
Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
NACHOS $14.50
With chilli beans, salsa cheese & sour cream
HUEVOS RANCHEROS $14.50
Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
DESIGNER BREAKFAST $8.50
With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
POLENTA 8 CORN FRITTERS $14.50
Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
PANCAKE STACK $13.50
Your choice of bacon, fresh banana & lashings of maple syrup
WEDGES $10.00
With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Eggs Benedict $17.00
maple cured ham, toasted muffin withhollandaise
Chicken liver pate $13.00
withport jelly, toasted ciabatta
Potato & Herb Rosti $19.00
smoked salmon, potato & herb rosti, tomato and caper dressing
Fat cut chips $7.00
with aioli
Cheese board $18.00
selection of three cheeses, house chutney, jelly and crackers