Address
36 Godfrey Road, Fairhall, Blenheim, Marlborough, 7272, New Zealand
Arbour in Christchurch Menu
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JUST FEED ME - Sit back, relax and let our kitchen team create a menu for you- 3 courses $74.00
- 4 courses $85.00
- 5 courses $91.00
- 'MANY' $99.00
PRE- Black garlic crepe w smoked almonds $14.00
- Confit rabbit w preserved carrots + stoneground flour cracker $14.00
ENTREE- Textures of ruby beets w goats curd, mandarin + old balsamic $21.00
- Fried mussels + surf clams w local wakame + 'reka' paste $23.00
- Wild venison pastrami w various pumpkins + red cabbage pickle $23.00
- Malt glazed pig jowl w acidulated barley + crab apple puree $22.00
MAIN- Spring vegetable fricasse w local white beans + 63c egg $35.00
- Lamb rump w bread salad, pinenut emulsion + borrowed mint $38.00
- Rib flank + loin of beef w swede remoulade + potato crumbs $37.00
- West Coast fish w spanner crab croquettas + melted leeks $39.00
DESSERT- Fresh, dry + frozen strawberries w vanilla creme + roasted oats $17.00
- Manuka honey custard w forgotten lemons + wild fennel $17.00
- Whipped chocolate w malt ice cream, fruit + nut clusters $17.00
CHEESE PLATE- Mahoe blue w candied walnuts + fresh pear $17.00
- Young Tenara w apple jelly + vine ash $17.00
- Hikurangi w burnt honey, nuts + seeds $17.00
- A selection of cheeses to share $35.00
Nearby Sample Menus
- Chips $2.60
- Plain Sausages $2.50
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Wontons $9.00
- DZ
- Fritters - Potato $1.00
- Patties - Steak & onion $2.60
- Garlic Chips $3.90
- Crab Sticks $2.00
- Big Hot Dog $3.50
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Cheese & Pineapple Burger $5.80
- Two beef patties, cheese, pineapple, lettuce, onion and tomato sauce.
- Meat Patty $2.60
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Surf & Turf $10.90
- 3x popcorn fish, 3x chicken nuggets, 1x sausage, 1x meat patty and 1 scoop of chips.
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BBQ Pork Burger $5.80
- Pork rib patty, lettuce, onion & smoky BBQ sauce between a seeded bun.
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Gary's Jr $8.40
- Two beef patties, bacon, cheddar cheese, crispy onion rings, lettuce, onion & Big Gary's® smoky RUM sauce.
- Chocolate Explosion $3.60
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Curry Chips $5.50
- Curry seasoned chips with Big Gary's® curry sauce.
- One Scoop Chips $2.70
- PRAWN FOO YOUNG EGG $12.00
- Pineapple Ring $2.00
- Crumbed Cod Fillet $4.50
- ROAST PORK CHOW MEIN $12.00
- DOUBLE MEAT $5.00
- LEMON CHICKEN $12.50
- PLAIN WON TON $6.00
- Chicken Pattie $2.40
- Bacon $19.00
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FRENCH TOAST $18.50
- There's no better combination than french toast lightly flavoured with cinnamon, served with a summer berry compote, bacon, banana & maple syrup on the side
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Pie 'N' Shake $8.50
- your choice of a mince & cheese pie or a chicken, brie & cranberry pie served with a milkshake – you choose the flavour!
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Plumlicious $9.50
- a colour sensation Black Doris plums with blueberries, apple juice & soy milk. Great way to get your anti-oxidants & tick the fibre box at the same time
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Chicken Nuggets & Fries $8.00
- 6 x chicken nuggets served with salad or skinny fries
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MAMMA MIA $16.50
- Two gently poached egg served on toasted ciabatta, topped with roasted tomato, spinach, fresh basil & parmesan
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Pumpkin, Pear & Blue Cheese Salad $18.00
- a heartwarming combination of a roasted winter salad of pumpkin, locally sourced pears, red onion & Whitestone blue cheese, topped with Tai Tapu grown hazelnuts & finished with a roasted red pepper vinaigrette
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Energize & Revitalize $9.50
- an energy boosting combination of peaches, banana, pineapple, honey & spirulina. Fantastic taste & guaranteed to get you going for the day!
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Ribeye steak $32.90
- Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
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Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
- Two half potato stuffed, mozzarella cheese with your own chose of filling
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Boteco traditional platter $19.90
- Hummus dip, eggplant dip, falafel, baba ghanoug, dolmas, served with pita bread
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Picanha (600g) $44.90
- Rump cap, onions, pico de gallo, farofa, rice, black beans
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Chicken kebab (open souvlaki) $22.90
- Chicken breast kebab skewers cooked on charcoal grill served with greek salad, home made sauces, fries and pita bread
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Lamb kebab
- Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
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Fish and chips $18.90
- Cach of the day with tartar sauce served with side salad
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Crispy pork belly $19.90
- Delicious pork belly with lemon infusion (best seller)
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Pork $14.00
- chipotle pulled pork, bourbon bbq sauce, slaw and aioli
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Eggs Your Way $10.00
- free range with toast
- Bacon $5.00
- Hollandaise $3.50
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Ice Cream Sundae $10.00
- vanilla ice-cream, chocolate sauce & toasted almonds
- Smoked Mushrooms $4.50
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Mushroom Risotto $20.00
- braised lamb shoulder, gremolata
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Lamb $14.00
- moroccan lamb patty, harissa, baba ganoush and lettuce
- Fish Malabari $17.00
- Tandoori Paneer Salad $12.00
- Prawn Malabari $17.00
- Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
- Lamb Pasanda $16.00
- A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
- Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
- Palak Paneer $14.00
- Bread $2.00
- Deep fried chicken chop $9.00
- Vegetable with cashew nuts $17.00
- Spicy eggplant $19.00
- Stewed Tofu on rice $14.00
- Sweet and sour peanut $9.00
- Dry Fried Chicken $21.00
- Tofu with green pepper $19.00
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Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
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Apple Tart $14
- apple tart served with whipped cream and ice cream
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Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
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Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
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Caesar Salad $21
- add chicken
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Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
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House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
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Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
- Hummus (M/ L) $3.00/ $4.00
- Baklava $2.00
- Lamb Kebab $12.00
- Cheese $2.50
- Lamb Kebab 1kg $35.00
- Cucumber Yoghurt $2.50
- Falafel $0.50
- Shish Taouk (Chicken) 1kg $33.00
- Hot & spicy chilli chicken $19.00
- Egg foo young with assorted seafood $25.00
- Vegetarian fried noodles with soy sauce $15.00
- Pan fried noodles with shredded pork topping $18.00
- Beef in oyster sauce $18.00
- Prawn crackers $4.00
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Steamed chinese BBQ pork buns $7.00
- 3 pcs
- Beef in black bean sauce with capsicum $18.00
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Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
- Bacon, banana & maple $18.5
- Yoghurt and maple $15.5
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Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
- Kitchen orders until 2 pm
- Mushrooms $4
- Bacon $5
- For dietary options please ask staff: Gluten free/vege/vegan etc
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Eggs benedict $24
- With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
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Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
- available 11am to 2:30pm
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Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
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Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
- Toast, hash brown, hollandaise, tomato, crumpets $4
- price per portion, per item
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The pretzel burger $25
- Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
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CRANBERRY CHICKEN PIZZA $15.00
- WITH CRANBERRY SAUCE, TASTY CHEESE, SMOKED CHICKEN, BRIE CHEESE
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SMALL FRIES $4.00
- WITH TOMATO SAUCE & AIOLI
- ICE CREAM (2 SCOOPS) $3.00
- EGG $1.80
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EGGS BENEDICT $17.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/SALMON
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CREAMY MUSHROOM $17.50
- TOASTED CIABATTA, BAKED MUSHROOM, PARMESAN CHEESE WITH RICH HOMEMADE CREAMY SAUCE
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FRESH GREEN SALAD $7.50
- WITH LETTUCE, TOMATO, CUCUMBER, RED ONION, RED CAPSICUM WITH OLIVE OIL
- AVOCADO $3.00
- Three Pepper Chicken N/A
- Italian Herbs & Cheese N/A
- Oat & Raisin N/A
- Cheesy Garlic Toasties N/A
- Choc Chip N/A
- Steak and Cheese N/A
- Steak, Egg and Cheese N/A
- Oven Roasted Chicken N/A
Arbour
Phone
035727989
Opened hours
Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
36 Godfrey Road, Fairhall, Blenheim, Marlborough, 7272, New Zealand
- Christchurch Contemporary Menus
- Christchurch European Menus
- Christchurch Gluten Free Menus
- Christchurch New Zealand Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Contemporary Menus
- Canterbury European Menus
- Canterbury Gluten Free Menus
- Canterbury New Zealand Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus
