Archie's Restaurant and Pizzeria in Auckland Menu

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Seared Calamari $21.50
- served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
Scotch Fillet $27.50
- pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce
Lamb cutlets $26.50
- Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
Fish of the Day $25.50
- seasonal-please ask
Eye Fillet Steak $28.50
- Pan roasted Eye Fillet steak served with fennel mashed potatoes, roasted garlic and sun-dried tomato sauce
Chicken Alla Claudio $25.50
- Grilled marinated chicken breast on homemade polenta cake with marinated roast vegetables and Puttanesca sauce
Salmon Fillet $25.50
- Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
Chicken and Mushroom Risotto $18.50
Seafood Risotto $22.50
Sauteed Prawn Risotto $25.00

Alla Puttanesca $15.00
- tomato, mozzarella, chili capers, black olives oregano & parsley
Alla Margherita $15.00
- Tomato, b&concini, mozzarella, parmesan & fresh basil
Prosciutto Cotto e Funghi $15.00
- prosciutto ham, field mushrooms, tomato, parmesan & mozzarella
Alla Capricciosa $15.00
- salami olives, capsicum, anchovies, tomato, mozzarella & oregano
Alla Napolitana $15.00
- fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
Diavolo $15.00
- mozzarella, tomato bocconcini, salami, oregano, basil, chili & parmesan
Al Salmone $15.00
- salmon with mesculin, tomato concasse, mozzarella, cream cheese & extra virgin olive oil
Polo E Pesto $15.00
- Chicken pesto zucchini, pine nuts & mozzarella
Mediteranneo $15.00
- pancetta, ham, tomato, pecorino, mozzarella & rosemary

Fettuccine Tutto Mare $15.00
- selection of fresh NZ seafood, sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
Fettuccine Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh sauce
Fettucine Napolitana $15.00
- homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
Fettuccine Peperoncino $15.00
- crispy bacon garlic chili parmesan olive oil & fresh tomato sauce
Fettuccine Bolognaise $15.00
- traditional style of mamma's secret recipe
Penne Tutto Mare $15.00
- Selection of fresh NZ seafood sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
Penne Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
Penne Napolitana $15.00
- homemade tomato sauce fresh garlic black olives red onion, fresh chili olive oil & parmesan
Penne Peperoncino $15.00
- crispy bacon, garlic, chili parmesan, olive oil & fresh tomato sauce
Penne Bolognaise $15.00
- traditional style of mama's secret recipe
Spaghetti Tutto Mare $15.00
- selection of fresh NZ food sauteed in white vino, garlic homemade tomato sauce fresh herbs & chili
Spaghetti Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
Spaghetti Napolitana $15.00
- homemade tomato sauce, fresh garlic black olives red onion, fresh chili olive oil & parmesan
Spaghetti Peperoncio $15.00
- crispy bacon, garlic chili parmesan olive oil & fresh tomato sauce
Spaghetti Bolognaise $15.00
- traditional style of mama's secret recipe
Lasagne Verde $15.00
- tomato parsley zucchini silver beet & ricotta

Cajun Chicken Salad $15.00
- sauteed chicken strips with cajun spice served on mesculin salad with green beans in a vinaigrette
Pan-Fried Seafood Salad $15.00
- fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
Rare Beef Salad $15.00
- thinly sliced rare roast beef served with green salad feta cheese & mustard cream

Nearby Sample Menus

3. Chicken Manchurian $15
- Chicken Cubes cooked in special Manchurian sauce made of very finely onions, ginger, garlic and white pepper
3. Tawa Lamb Tikka $15
- Boneless tender lamb cubes marinated in Yoghurt, herbs and spices and cooked on a sizzling hot plate with special masala
4. Garlic Chicken $15
- Chicken cubes cooked in Chef’s special garlic sauce with onion and ginger
3. Gobi Pakora (Per kg) $25
9. Malai Kofta $12
- Very popular north Indian curry of cottage cheese and potatoes made into balls and cooked in onion gravy
6. Vegetarian Manchurian $15
- Vegetable balls cooked in specially homemade Manchurian sauce
4. Lachha Paratha (Single) $3.50
3. Onion Raita $4

Parmesan, pea, pancetta, risotto $32
Farro, fennel, olive, pine nuts $12
Carbonara tableside “Sean’s Jarbonara” spaghetti, guanciale, egg, pepper, pecorino $32
Soft polenta, salt cod, lemon, parsley $30
Lewis Road pannacotta, blood orange, campari syrup, summer citrus $15
Cavolo nero, garlic, chilli, anchovy $10
Orange scented tiramisu $15
Barley, broccoli, chilli, lemon, anchovy $16

Mix. Vege Large $5.00/Small $3.00
Peas & Cheese Large $7.00/Small $4.00
Besan Burfi $3.00 (Box)
White Chick Peas Large $5.00/Small $3.00
Mathi $3.00 (8 Pcs)
Smoked Eggplant (Seasonal) Large $8.00/Small $4.50
Plain Prantha $4.00
Stuff Potato Prantha $4.00

Kumara Chips $6.00
Chips $4.50
Felafel $10.50
Chicken Satay $12.00
Falafel $17.50
Chicken Classic $11.50
- Grilled chicken tenderloin, melt cheese and burger salad.
Lamb $17.50
Garlic Chips $6.00

Prawn $12.50
BBQ Pork $11.00
Chicken $11.00
American Hot Dog $4.20
4 4 Fish, 4 Sausages, 4 Potato Fritter, 2 Scoop Chips $23.00
Prawn $13.50
Pineapple $3.00
Prawn $12.50

CORN EGGS BENEDICT $22.50
- poached eggs, corn fritters, avocado hollandaise & rocket/add salmon or sujuk sausage
FUSH N CHUPS
- pan fried with fries and ketchup
Eggs(2) $4.50
LITTLE BENNE
- plain or with bacon
CORN FRITTERS $19.90
- bacon grilled tomato salsa, sour cream & salad
Sujuk Sausage $6.50
HOTCAKES $19.90
- bacon mixed berries maple syrup & cream
HOMEMADE POTATO ROSTI $20.90
- poached eggs, hollandaise & grilled tomato/add salmon or sujuk sausage

Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
Trufed celeriac with leek soup $12
- Rice crisp
Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
Seasonal vegetables with avocado oil $8
Selection of breads $7
Roast beetroot with almonds and lemon $8
Selection of olives $9
- Rosemary & garlic

QUICHE $3.00
CHICKEN & VEGES $ 3.00
HOT CHIPS $ 2.50
SAUSAGE ROLL $1.50
SPRING ROLL $ 2.50
CHICKEN KABAB $ 2.50
HOT DOG $ 2.00
CHICKEN CORDON BLEU $ 3.00

- With beef mince $8.50
- With chilli beans $7.50
Hot cakes with bacon & banana $12.00
Chips $3.80
Sausages & eggs breakfast $9.50
B.L.T bagel $7.00
-bacon / chicken / avocado / mushroom $6.50
·Toasted Sandwiches
- Any two filings

Breads and dips $14
- With extra virgin olive oil, hummusand pesto [v]
Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
Soup of the day $16
- Ciabatta bread [vegan]
Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28

Extra Cheese Add $1.00
Pasta $7.00/C$11.00
Falafel (Veg) S$7.50/M$10.00L$12.00
Mixed Kebab $10.50/C$14.90
Mixed Salad $6.00
Lamb or Chicken on Chips $9.50
Falafel /Vegetarian) & Rice Combo $14.50
Chicken Kebab $10.50/C$14.90

Curry Roll $2.20
Chip $2.00
Vege - Lge / Med / Sml $10.00/$8.00/$6.00
No.2 Value Meal $38.00
- 10 Fish or Chicken, 4 Sausage, 6 Potato Fritter, $3 Chips & 2.25L Coke
Sea Dog $3.00
Pork Burger $5.50
No.3 Meal deal $25.00
- 5 Fish or Chicken, 2 Spring Roll, 4 Potato Fritter, $2 Chips & 1.5L Coke
Chicken Pieces $29.00
- 10 Pieces

Fush and chups $22.60
- Fresh gurnard fillets in tempura batter with chunky chips, crisp green salad, bush herb tartare and tomato sauce.
Any style eggs $10.00
- Poached, fried or scrambled on toasted rewana
Pancakes $17.50
- Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
Steak and chips $22.60
- Open steak sandwich on rewana with homemade beetroot relish
Chicken salad $19.50
- Asian crispy noodles salad with tomato, cucumber, red onion, honey mustard, nuts and homemade kawakawa and capsicum relish
Mary had a little lamb $21.60
- Tuihana burger of lean nz lamb, homemade rosemary bun with salad, and kiwifruit mint relish with kumara or tomato relish
Kiwi omelette $18.40
- Oven roasted kumara, chorizo sausage, onion, toasted rewana, cress with homemade smoky tomato relish
Greek salad $11.10
- Classic with olives, cucumber, truss tomato, spinach onion

Topkapi beef $19.00
- Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
Creamy taramasalata $13.00
- Red roe, cucumber sticks, chargrilled flatbread
Chargrilled octopus $19.00
- Fava puree, rocket, lemon
Lahmajun $21.00
- Street pizza - minced beef & onion, rocket, fresh tomato and a good squeeze of lemon
Antioch lamb $28.00
- Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
Smoked eggplant dip $13.00
- Garlic pide bread
Lamb cutlets $21.00
- Pan fried, with pan juices, crushed tomatoes & parsley, over pappardelle pasta
Day's catch $30.00
- Market fish -please ask for todays presentation

Chicken Schnitzel $19.90
- dijon marinated chicken thigh crumbed, napolitano sauce, parmesan cheese, mesculin salad, w/ chips & aioli
Mixed Berry Crepe $12.90
- Raspberry, strawberry, blueberries, whipped cream, egg white crepe
3 Egg Omelette
- 5 grain sourdough, vine tomato, rocket pesto. Choice of:
Chicken & vegetable $1.00
Pumpkin, Lentil, Cashew Burger $17.90
- vegetarian patty, lettuce, avocado, beetroot relish, yoghurt sauce, ciabatta w/ aioli, chips or salad
Fruit Salad $11.90
- seasonal fruits, shaved coconut, mixed berry yoghurt
Toast $7.00
- 5 grain sourdough, homemade preserves, cream cheese, butter
Pasta $20.90
- pappardelle, chicken, bacon, mushroom, cream sauce, walnut watercress & parmesan cheese

Archie's Restaurant and Pizzeria

Auckland Region > Auckland > Archie's Restaurant and Pizzeria

Address

63 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand

Phone

095235111

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Pizza , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Wheelchair accessible , Home Delivery , Business meetings , Reservations , After-hours , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Corkage Fee Charged

Archie's Restaurant and Pizzeria in Auckland Menu

Nearby Sample Menus

Archie's Restaurant and Pizzeria

Auckland Region > Auckland > Archie's Restaurant and Pizzeria

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

63 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand

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