Arirang Restaurant in Auckland Menu

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Arirang Restaurant in Auckland has no menu available, but can choose from many other options such as R= reg L=lag or stir fried of combination veges and sliced squid and sea- cucumber from Harimgak. The Post House offers many options including UNION POST MORNING FEAST and FREE RANGE EGGS BENEDICT. The Vic includes a wide range like Bravas Potato or Bravas Kumara. Ham Burger and Hawaiian Burger from . P and P Bake House Cafe offers Banzai Sushi and Sashimi Boat (27 pcs).

Nearby Sample Menus

Beef Brisket $32.00
- Brisket /gravy
Grilled chicken / Seared salmon / Carved pork belly / Flat iron steak
Mac N Cheese Bites $14.50
- chipolata aioli
Little Bo Peep $19.50
- Lamb shoulder, lettuce, onion, smoked hummus, minted aioli
5. Mac n cheese
Texan Smoked Pork Balls
Homemade Bread $63.90
- Bucharest butter
Cheese and Smoked Bacon Tater Tots $16.00
- w/ aioli

French toast $18
- S/W glazed banana, berry compote grilled bacon and maple sauce
Pepperoni N/A
- Tomato base, mozzarella, pepperoni
Mediterranean salad $19.9
- Grilled eggplant, zucchini, portabella, capsicum,barley amd mesclun dizzled in our mustard dressing
Pasta carbonara $19.9
- Too good to leave off our menu, chicken, mushroom, bacon, onion in a creamy garlic and parmesan sauce serve with fettuccini pasta and wilted spinach
Dutch style apple pie $12
- Hot apple pie with a screusel topping served with vanilla ice cream
Breads and dips $10.9
- Warm artisan bread s/w salection of dips
Big breakfast $24
- Sausages, eggs, mushroom, hash browns, bacon, tomato and toasted ciabetta
V B K house suid $16.9
- S/w aioli and thai dipping sauce

Poached Egg $4.00
Chur Chia Bro $14.00
- raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
Bacon $5.00
The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
Cured Salmon $6.00

Onion Ring Burger $6.00
- Pattie, bacon, g-cheese, oring, salad
-Extra Onion, tomato, lettuce, beetroot $0.50
-Ham, egg, bacon, cheese $2.50
Tarakihi $4.90
Crab Sticks / Battered 4 pcs $4.00 / $1.20
Steak Burger $6.50
- Beef, steak Salad
Salad $4.00
Fresh Fish/chicken/Beef/Salad (Lettuce, Tomato,Red Onion) - Freshly Made patties, crumbed fish/chicken

Brewers garlic bread (v) $10.00
- Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
Chunky fries (v) (gf) $8.50
Deep creek sliders $9.50/ $18.00
- Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
Sauteed green beans with grlic butter & almonds $9.50
Kumara bravas (v) (gf) $9.50
Chocolate Indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
Angus scotch filler 250g $34.50
- Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)

A9. Small $6.50
A20.KIWI Breakfast $11.90
Pork, Beef or Lamb (small/medium/large) $10.00/$12.00/$15.00
K2.Hamburger
A28.Bacon & Cheese omelette $11.90
Chicken Bits $4.00
Sandwiches $6.00
- pork, beef or lamb
A31. Pork Ribs & Chips $10.50

Crispy Salt & Pepper Squid $14
- saffron aioli
Garlic & herb bread $4
Spinach & Ricotta Cannelloni
- in a rich tomato & basil sauce, served with salad >>
Steak Sandwich
- philly style steak sandwich, slow cooked
Lamb Kebab
- mild spiced lamb koftas with red onion, iceberg lettuce, tomato, tzatziki & aioli in a fresh flour wrap served with a side of fries
Smoked Salmon Bruschetta $12
- avocado & coriander salsa
Market Fresh Fish & Chips $26
- beer battered or pan fried market fresh fish with chips, salad, lemon wedge & tartare sauce
Hot Dogs $10
- mini battered hot dogs, aioli & ketchup

- W/- gluten free base add $4.00
Three Bean Taco $20.00
- W/- house slaw fresh salsa & jalapeno mayo
- W/- half n half toppings add $4.00
- 1 dozen $36.00
Pizza of the Day $25.00
- Chefs choice - changes daily
Warm Salt & Pepper Squid Salad $18.00
- W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
Sarny Box $11.00
- A fresh option w/- fresh filled baguette, popcorn & fresh fruit
Paddlepops $3.50

Shoestring fries $5.00
- With aioli and tomato sauce
Streaky bacon / chorizo / smoked salmon $6.00
Fish $19.50
- Battered or pan fried with shoestring fries, salad & basil aioli
Platter for two $18.00
- Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
-bacon $19.00
Free range poached eggs / scrambled eggs / fried eggs $5.00
-smoked salmon $19.00
Free range paprika chicken thigh $21.50
- Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.

Jhalfrazie $14.99
- Curry with juliennes of capsicum, onion, tomatoes and coriander
Chilli Paneer $14.00
Fries $3.50
Wedges $4.00
Mint Sauce $2.50
Gobi Manchurian $14.00
Paneer Peas Bhurji (Chef's Special) $14.99
- Scrambled Indian Cottage Cheese cooked in Indian spices, aromatics, tomatoes, and green peas
Palak Kofta (Chef's Special) $14.99
- Spinach paneer dumplings are cooked in a thick onion-tomato based gravy