Aurora Cafe in Otago Menu

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Sandwiches
Club Sandwiches
Pasta Salad
Burgers
Toasted Sandwiches
Sushi
Pies & Savouries
Soup
Beef Nachos
Chicken Nachos
Gourmet Cheese Rolls
Cheese Rolls

Chicken Nuggets & Fries
Aurora Burger
Kid's Lunch Box
Mini Hot Dogs & Fries

Nearby Sample Menus

-Brunch: add 2 poached eggs $3.00
Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
-Brunch: add bacon $3.00
-Lunch: add fries $3.00
Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)

Chicken $3.00
Prawn Curry
Medium Size $15.00
Roast Pork
Large Size $17.00
Pork
Potato Pattie $3.50
Chop Suey Pattie $2.50

Roast Pork $10.90
Chips with aioli $2.50
Combination $11.90
Beef black pepper sauce $10.90
Chicken egg don $12.90
Chicken Don $11.50
On thin egg noodle,thick fresh egg noodle , or rice noodle N/A
Singaporean noodles: Your choice of chicken, roast pork, or beef $11.50

pumpkin & rosemary loaf, bacon, spinach, beetroot relish, egg $18.00
seasonal pate, meats, cheeses, pickles, bread (for 2-3 people) $30.00
mussels, clams, prawns, local fish, tomato broth, crusty bread $24.00
confit chicken, pearl barley, cucumber, tomatoes, sumac yogurt $23.00
toast, spreads (ciabatta or multigrain) $6.00
porridge, poached fruits, toasted almonds, cream $12.00
penne, chorizo, asparagus, sundried tomatoes, basil, parmesan $23.00
avocado / chorizo / havoc bacon/ smoked salmon $4.50 ea

Slaw & ranch $6.90
GF= Gluten Free
Snickers, cheesecake w couli, creme fraiche $13.90
Meatballs & arrabiata sauce, rocket, parmesan, aubergine (GF) $16.90
Toasted ciabatta, rye, turkish flatbread w house made spreads $12.90
Fries w garlic & aioli $4.90 / $9.90
Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
Mac's hop rocker battered local fish w fries, tartare Market price

Full Irish Breakfast $23.50
- Bacon, sausage, mushrooms, tomato, hash brown, black pudding & locally made haggis served with toast & two free range eggs, poached, scrambled or fried.
Craic Burger $24.50
- Homemade Southland beef patties layered with crispy bacon, tomato, red onion, cheese & lettuce. Jammed between a toasted bun & dressed with aioli & tomato relish. Served with beer battered fries (add aioli $1.50).
3 Egg Omelette $16.50
- Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
Seafood Platter For Two $80.00
- Enjoy a selection of green lipped mussels in sauce, fresh beer-battered blue cod, salt & pepper Calamari, garlic scallops & prawn skewers accompanied with a selection of dips, bread & a crisp garden salad.(Additional person $38.00)
Eggs Benedict $22.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Smoked Salmon
Steak Salad $19.50
- Fresh & crisp garden salad tossed with feta & topped with medium rare steak strips & roasted red onion marmalade
Irish Stew Pot Pie $24.50
- Ramekin filled with a rich beef & Guinness stew topped with a puff pastry lid & served with a crisp garden salad or seasonal vegetables and beer battered fries.
Mussel Pot Entrée $24.00
- Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (14)

Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
Topiary soup of the day $ 9.90
- w toasted bread
Fish of the day POA
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
Crinkle cut fries $7.90
- w tomato sauce & aioli
Risotto of the day $22.90
- finished w meat
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries

Duck liver pate, crostini, fig & balsamic relish $12.20
Seared tuna steak, mild surf clam $26.50
- kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
Tempura battered fresh fish of the day $26.50
- straight cut fries, sauce remoulade, lemon & side salad
Child portion $16.50
- fish & chips with ketchup
Roasted confit corn fed chicken thigh $25.00
- carnaroli risotto, rocket, roasted mushrooms, parmesan
Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread
Fried potato wedges with tomato relish & sour cream $9.50

Venison burger $18.50
- Served with spicy plum sauce, brie, side salad & fries.
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Wedges $9.50
- Sour cream & sweet chilli
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.
Soup of the day $11.50
Fish of the day (gf*) $24.00
- Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
Fries (v) $8.00
- Our chunky seasoned fries, served with aioli & tomato sauce,

Traditional Scottish Haggis $16.00
- Served with oat cakes & peppercorn jus
Daily Specials $8.00
Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
Black Forest Mousse $13.00
- Chocolate mousse with berry compote & biscuit crumble
Pan Seared Salmon $36.00
- Complimented by green pea & dill risotto garnished with preserved lemon
Lemon Meringue Cheesecake $13.00
- Malt biscuit base with creamy lemon filling & freshly toasted meringue
Steamed Fruit Pudding $13.00
- Served with whisky custard & butterscotch
Lamb Loin $38.00
- Layered on minted potato croquettes, slow roasted baby carrots garnished with fennel & cucumber slices

Gourmet ice cream parfait $13
- Served with fruit coulis & toasted coconut
Toasted pumpkin batard bread(V) $14
Potato wedges $12
- Served with sour cream & sweet chilli
Angus sirloin / Café de Paris butter (GF) $30
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Salmon fillet / Ver jus dressing (GF) (DF) $34
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Chocolate mousse mud cake $13
- Raspberry coulis & vanilla anglaise
Chicken satay skewers $14
Bowl of fries $7

Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
Fries - Chunky Cut $6, with gravy: $7
Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15
Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12

Breads & Spreads $14.50
- Turkish pide, ciabatta & dark rye breads served with a trio of spreads – hummus, parsley walnut pesto and feta & mint.
Sirloin Steak $29.50
Banana Foster / Chocolate Brownie / Pineapple & Ice Cream $12.00
Beef Burger $19.50
- Homemade ground beef pattie with caramelised onion, tomato, gherkin, bbq sauce & straight cut fries. (vegetarian option-falafel pattie)
Coast to Coast $28.50
Chocolate Brownie $12.00
- A delicious homemade brownie with berry coulis vanilla ice cream, topped with walnuts & cream.
Craft Jumbo Breakfast $19.50
- eggs (poached or fried), crispy bacon rashers, beef sausages, homemade hashbrowns & tomato on toasted bread
-Add homemade hash browns $3.00

Canterbury Roast Lamb(Small/Medium/Large) $12.5/$18/$29.5
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
New Yorker(Small/Medium/Large) $10/$15.5/$27
- Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
Beef Lasagne $19
- Our own beef lasagne served hot in an individual oven dish.
Mexican(Small/Medium/Large) $11.5/$17/ $28.5
- Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
Chicken Tenders $8.5
- Chicken Tenders wedges served with tasty BBQ sauce.
Cajun Wedges $8.5
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
Zorba(Small/Medium/Large) $11/$16.5/$28
- Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
Chicken and Cranberry(Small/Medium/Large) $12/$17.5/$29
- Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'

Pasta $19.50
- See our blackboard for the pasta of the week
Blt $12.50
- Bacon, lettuce, tomato and mayo w salad
Breads and spreads $16.00
- An asoortment of delicious locally hand made breads and tasty spreads
Chicken & brie L $21.5 / S $16.5
- With cheese and plum sauce
Traditional L $21.5 / S $16.5
- With tomato sauce, basil and cheese
gluten dree and vegetarian pizzas available
check out blackboards for specials and desserts
Chicken & bacon L $21.5 / S $16.5
- With capsicum, cheese and apricot sauce