Aviemore Cafe in Auckland Menu

Aviemore Cafe in Auckland has no menu available, but can choose from many other options such as ●Large pizza special or Butter chicken pizza / Satay chicken pizza / Spicy paneer pizza / Cranberry chicken pizza from Jacobs Pizza & Kebab. St. Pierre's Sushi and Seafood offers many options including Teriyaki Chicken and . One World Cafe Bar includes a wide range like Curry Chicken On Rice or Salted Jellyfish. Mini Spring Rolls and Hoki Bites from . Trident Tavern offers Plume Cafe and Early Riser.

Nearby Sample Menus

  • Crispy Noodle with Gravy Sauce $13.50
    • (Raad Nah). Chicken, beef or pork
  • Stir Fried Mixed Vegetables with Tofu (V) $12.50
  • Prawn Spring Rolls $6.90
    • 5 pcs
  • Cashew Nuts / Tom Yum Soup $3.00
  • Wonton Soup With BBQ Pork $12.90
    • Doesn't come with noodle
  • Fried Fish with Thai Chilli Sauce $13.90
  • Green Curry / Panang Curry / Red Curry / Tom Yum Soup with Rice/Noodles $12.90
    • Chicken, Beef or Pork
  • Crispy or BBQ Pork on Rice / Deep Fried Chicken with mixed Vegetables $14.50
  • Big J's kiddie burger $4.50
    • no yuk stuff! Just beef pattie cheddar cheese & tomato sauce
  • Oinka with bacon, cheese, onion & tomato sauce $5.50
  • Cheese & bacon $5.00
  • Curried mussels $5.00
  • Big J's cheese burger $6.50
    • prim beef pattie with cheddar cheese
  • Bacon $2.50
  • Chips (per scoop) $3.00
  • Jalapeno $1.50
  • Fish(Hoki) $2
  • Pork $10
  • Large $10
  • Veges $8
  • Pork $10
  • Veges $8.50
  • 5. 60 Chicken Nibbles $40
  • Chicken Nugget $0.60
  • STEAK SANDWICH $19.50
    • Grilled scotch fillet w/ green salad, French fries, sundried tomato pesto & creamy filled mushrooms sauce on ciabatta bread
  • (All served w/ one piece of parmesan garlic ciabatta)
  • w/ smoked salmon, spring onion, capers & cream cheese $18.00
  • Smoked Salmon $6.00
  • TOASTED MUESLI $14.00
    • Honey & maple syrup toasted muesli w/ natural yogurt, mix berry compote & seasonal fruits
  • THAI BEEF SALAD $19.00
    • Lemongrass & ginger marinated beef rump w/ crispy noodle, cashew nuts, sliced tomato & garden salad
  • KIDS BLUEBERRY PANCAKE $7.50
  • BRIOCHE FRENCH TOAST $18.50
    • w/ grilled banana, crispy bacon, mix berry compote, desiccated coconut, and spiced pistachio mix and maple syrup
  • 28. Chicken $9.80
  • 106. Chicken $4.00
  • Extra
  • 59. Bami Goring $12.00
    • Combination Meats, Veges, Noodles
  • 13. Steak $9.50
  • 81. Pineapple Fritter $1.00
  • 4. Pork $9.50
  • 55. Beef with Ginger Spring Onion $13.00
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Gem lettuce, brioche, parmesan $8
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Freshly opened oysters on ice $4.5
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Roti $3.00
  • -Saag (GF)
    • Wilted spinach prepared with authentic spices
  • Free range chicken/ Sous vide beef/ Lamb $15.50
    • All dishes can be prepared with your choice of sauce
  • Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
  • Cheese naan $4.00
  • Mango chicken (SD) (GF) $15.50
    • Boneless chicken cooked with onion and cashew nut base and finished with mango puree
  • -Vindaloo (GF) (PF) (DF)
    • Bursting with goan flavours
  • -Korma (GF)
    • Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
  • Ham, Cheese & Tomato Pizza $9.9
    • homemade pizza topped with mozzarella cheese, ham & tomato
  • Lamb Shoulder $29
    • Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
  • Arancini Mozzarella & Herb Balls $14.9
    • Panko crumbed risotto balls with mozzarella & fresh herbs, served with smoked tomato chutney & mango mayo (v)
  • Pizza Bread $10.9
    • Choice of: feta, caramelised onion & mozzarella OR tomato, pesto & mozzarella
  • Mixed leaf side salad $7
    • with honey, lemon & herb dressing
  • Roasted Field Mushrooms $8
    • with balsamic butter & herbs
  • Little Piggy $21.9
    • Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
  • Rhubarb & Apple Crumble $12.9
    • served with vanilla ice cream
  • -Stir fried with ginger and spring onion (min 4 clams) / Stir fried with chilli sauce (spicy) (min 4 clams) $8 each
  • ●Fried Rice
  • -Seafood satay rice with vermicelli / Beef satay / Steamed pork with salted mustard cabbage $28.00
  • Australia prawns deep fried with salt and pepper / Stir fried seafood with garlic sauce in the basket $38.00
  • -Fish fillet stir fried with ginger & spring onion / Fish fillet cooked in rice congee (additional $12 for congee) POA
  • ●Prawns
  • Whole Abalone cooked with oyster sauce and mushroom sauce M $68 / L $88
  • Crispy Fried Chicken H $22 / W $40
  • Sausage $3.50
  • Brown Sauce
  • 2. Chicken Burger $10.50
    • 100gm Marinated Tenderloins, Hamburger Bun, Rocket Tomato, Red Onion, w/Aioli & Tomato Salsa
  • Cucumber
  • Beetroot
  • Tomato
  • Chips Scoop $4.50
  • Extra Avocado $1.50
  • PRAWN MALABARI CURRY
    • Prawn cutlets sautéed with onions, capsicum, coriander & fresh coconut cream
  • DUM CHICKEN BIRYANI $15.00
    • Chicken and Rice slow cooked on Dum with authentic spices, yogurt and herbs
  • LAMB KORMA /BEEF KORMA
    • A mild delicious creamy curry cooked in an almond and grounded cashew gravy.
  • STEAMED JEERA $5.00
    • Rice with cumin
  • CHICKEN KORMA
    • A mild delicious creamy curry cooked in almond and grounded cashew gravy.
  • MATTAR PANEER
    • Peas and home made Indian cottage cheese cooked with tomatoes, spices and herbs.
  • TANDOORI MURG (HALF / FULL) $12 / $21
    • Spring chicken marinated in authentic spices and yogurt cooked to perfection in the traditional tandoor. The secret ties in the marinating process
  • LAMB ROGANJOSH
    • A classic from the Moghul Era - boneless lamb curry cooked with special spices
  • Half a Tea-stained egg $1.00
  • Prawn gyoza $10.00
    • Five tasty fried prawn dumplings served with a dipping sauce
  • Mushroom onigiri $8.00
    • Balls of sticky rice with mushroom, deep-fried in panko breadcrumbs, served with a spicy chilli sauce
  • Chicken steamed gyoza $10.00
    • Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
  • Noodles $3.00
  • Tori kara age $9.00
    • Seasoned, crispy chicken pieces served with a spiced sesame and soy sauce
  • Firecracker chicken $21.00
    • A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
  • Banana katsu $8.00
    • Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
  • 38. PAD SEE-EW
    • Stir fried egg noodles with egg, vegetables in black soy sauce
  • 13. PLAR GOONG $17.90
    • Prawn Salad tossed with lemongrass, Thai herbs and chili paste
  • Prawns $17.90
  • 16. PANANG CURRY $14.90
    • Chicken or Beef or Pork in creamy coconut milk curry with peas, ground peanuts and kaffir lime leaves
  • 18. MASSAMAN CURRY $14.90
    • Chicken or Beef in mild to Medium coconut milk, curry with onion, peanuts and potatoes
  • 42. BASIL FRIED RICE
    • Stir fried rice with egg, vegetables in spicy basil leaves sauce
  • Seafood $18.90
  • Seafood $18.90
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • 1/4roast chicken fries & salad $18
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Muffins Scones and treats at the bar N/A
  • Granola with greek yoghurt and fresh fruit $10.50
  • Fish and Chips homemade tartare $18
  • Cream style mushrooms with spinach on toast $14
  • Tasting Platters $25
  • Papad $3.00
  • Dal Tadka $10.00
    • (Traditional Gujarati Dal (Lentils) finished with a tempering of Chilli & Garlic – accompanies most rice dishes)
  • CORN PALAK ROTIZZA $8.00
    • (Vegetarian Medley of Corn & Spinach topped with Spanish Onions, Capsicum & Topped with a sprinkle of Chilli)
  • Mix Non Veg Grill $19.00
    • A Connoisseurs Delight - Skewers of Chicken Tikka, Malai Kabab, Zafrani Kabab/Lam Seek Kabab
  • Gulab Jamun $7.00
    • (Round Indian Sweets dipped in Sugar & Rose Water Syrup & Served with a scoop of Vanilla Ice Cream)
  • Chicken Zafrani Kabab $13.50
    • (Saffron & Nutmeg topped in traditional Moghlai marinade well known for its pleasant aroma)
  • Fried Fish Bombil Style $15.00
    • (Our own version of Fish & Chips)
  • Kachumber Salad (Indian Salsa) $3.00
Aviemore Cafe

Aviemore Cafe

location

Address

5/168 Aviemore Drive, Auckland, Auckland, 2010, New Zealand

phone

Phone

095350042

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
5/168 Aviemore Drive, Auckland, Auckland, 2010, New Zealand
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