Baduzzi Italian Restaurant in Auckland Menu

PICCOLO - If you have any dietary requirements please inform your waiter before ordering. PICCOLO - If you have any dietary requirements please inform your waiter before ordering.
  • Heirloom Tomato Consommé $8.00
  • Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
  • Sicilian crudo of gamefish, chilli, citrus & panna da cucina $17.00
  • Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
  • Wood fired, wild caught king prawns w pancetta & gremolata piccante $9.00 per piece
  • Insalata of white beans & squid w parsley, lemon & poor man’s parmesan $18.00
  • Organic cured meats contadino style w warm focaccia & Pene's pickles $28.00
  • Crispy zucchini flowers from Little Berry Farm, sheep’s ricotta, basil & lemon $8.00 per piece
POLPETTE - Our hand crafted meatballs. POLPETTE - Our hand crafted meatballs.
  • Fiordland crayfish meatballs w pancetta, chickpeas & pecorino $27.00
  • Wild red deer meatballs, portobello mushroom, parsnip crema $16.00
  • “East Coast” braised beef meatballs, Mamma D’s recipe w smoked melanzane $16.00
  • Organic lamb & wild thyme meatballs w preserved lemon, spiced gravy $16.00
PRIMI - We pride ourselves in making handmade pasta daily. PRIMI - We pride ourselves in making handmade pasta daily.
  • Linguine alle vongole w roasted Cropper tomatoes, chilli & herbs $23.00
  • Risotto verde, peas, asparagus, mint & Max’s mascarpone $28.00
  • Beetroot pappardelle w shaved paua, oyster mushroom & soft quail egg $26.00
  • Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece
  • Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00
SECONDI SECONDI
  • Coda di pesce roasted Sardinian style w summer vegetables POA
  • Crumbed Harmony pork chop w capers & sage $34.00
  • Charcoaled lamb ribs w toasted juniper, curds & mint $8.00 per piece
  • Wood Fired Bistecca
    • Served w rocket, Parmigiano Reggiano & Giusti balsamic
  • - Grain finished T-bone alla fiorentina $15.00 per 100g
  • - Flat Iron Steak Tagliata $33.00
  • - Wakanui Rump $36.00
VEGETARIAN VEGETARIAN
  • Eggplant Parmigiana $16.00
  • Hand crafted stracciatella, smokey melanzane, grilled piadina $18.00
  • Ripe tomatoes & bitter leaves w crunchy Tuscan sourdough $14.00
  • Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
  • Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
  • Polpette Vegetariane $16.00
DESSERTS DESSERTS
  • Tiramisu w Baileys & amaretto ladyfingers, chocolate cream $16.00
  • Ricotta cannoli w citrus confit & bitter chocolate $9 per piece
  • Cassata alla Siciliana, pistacchio di Bronte $12.00
  • Valrhona chocolate “torta caprese” w raspberry sorbet & coconut espuma $16.00
  • Assortment of seasonal gelato & sorbet w anicinis $14.00
  • Formaggio, cheeses inspired by Italy, please ask waiter $15.00 per 30g
BAMBINIS - EATS - Little meals for important little people. Buon Appetito estab / 13. BAMBINIS - EATS - Little meals for important little people. Buon Appetito estab / 13.
  • Hand-made butter pasta, herbs & parmesan $5.00
  • Mr Meatball $8.00
    • Veal and bacon grilled meatball braised in tomato sauce
  • Chicken schnitzel w marinara sauce & fried egg $10.00
  • Parmigiana of chicken (or eggplant) $12.00
BAMBINIS - SWEETS - Little meals for important little people. Buon Appetito estab / 13. BAMBINIS - SWEETS - Little meals for important little people. Buon Appetito estab / 13.
  • Fresh Churned Gelato $5.00
  • Italian Chocolate Cake w Vanilla Ice Cream $8.00

Nearby Sample Menus

Chinoiserie (sample menu)
  • Slaw $10
    • tossed in sesame dressing
  • Deep Fried Tofu $10
    • with vegetarian BBQ sauce & spring onion
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Prawn Crackers $5
  • House steamed milk buns:
  • Edamame $5
    • whole steamed soy beans
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Bento Bowl By St. Pierre's (sample menu)
  • Katsu Chicken Bento $17.90
  • Tempura Shrimp & Vegetables $4.50
  • Teriyaki Chicken Bento $17.90
  • Tempura Prawn Udon $12.50
  • Tempura Prawn Bowl - Standard/Combo Reg $11.90/$13.60
  • Katsu Curry - Standard/Combo Reg $9.80/$11.50
  • Teriyaki Chicken Bowl - Standard/Combo Reg $9.80/$11.50
  • Miso Chicken Ramen Noodles $10.50
Marina Thai Restaurant (sample menu)
  • Fried Rice with Crab Meat $22.00
    • Thai fried rice with Crab meat, egg, carrot, onion, spring onion and green pea
  • Massaman Chicken Curry $19.50
    • Tender chicken in creamy Thai Massaman curry sauce with coconut milk, potatoes and roasted peanut
  • Chicken Salad $19.50
    • Grilled marinated chicken with fresh chilli, tomato, onion, cucumber and Thai dressing
  • Duck Med Ma Muang $22.00
    • Stir fried slice of roast duck with Cashew nuts and vegetables
  • Panang Goong $24.00
    • King prawns with Peanut paste and Thai Panang curry sauce with steamed vegetables
  • Pad Thai Goong $21.00
    • Stir fried Thai rice noodles King prawns, tofu, egg, bean sprouts, chives and crushed peanut
  • Tom Yum Gai Noodle Soup $18.50
    • Thai rice noodle slice of Chicken in hot and sour soup, mushrooms and vegetables
  • Seafood Prig Tai Dum $25.00
    • Sizzling combination of seafood with Garlic and Black pepper sauces
Maraetai Lucky Takeaway (sample menu)
  • Fish of the day $3.00
  • Mussel fritter $2.00
  • Chips $2.50
  • Battered prawn $1.40
  • Egg $4.00
  • Egg $2.60
  • Ice cream $2.00
  • Cheese $2.60
Carriages Cafe (sample menu)
  • Onion Rings $4.00
  • Seasonal vegetables $6.00
  • Steak & BBQ Ribs Combo $45.00
    • Best of both! Served w/ your choice of sauce, garlic mash or fries & onion rings
  • BACON FETTUCCINI $16.50
    • w mushrooms, sundried tomato, and pesto sauce finished w cream
  • SESAME CRUSTED TUNA $20.00
    • served on a bed of watercress & radish w a side of soy dipping sauce
  • Extra Sauce $4.50
  • CRISPY CHICKEN LIVERS $19.50
    • served w garlic kumara mash & orange sauce
  • STEAK BURGER $17.50
    • grilled sirloin with caramelized onion, blue cheese aioli and lettuce served w fries
Thornlow Takeaways (sample menu)
  • Steak & Cheese $4.80
  • Ham $3.00
  • ●Extra Fillings
  • Steak of Chicken $2.20
  • Ham $2.80
  • Fish - Snapper $4.30
  • Squid rings $1.00
  • Hawaiian & Egg $4.80
The Ancient Mariner (sample menu)
  • Hotdog $2.80
    • Battered on a Stick
  • Coleslaw-style Salad $4.50
    • with Herbed Mayo dressing
  • Fresh Tarakihi $6.90
    • Grilled
  • Battered New Zealand Green-lipped Mussels $1.10
  • Battered Home-made Paua Fritter $4.80
    • with paua from the Chatham Island
  • Home-made Kumara Fritter $1.90
  • Sausage $2.00
  • Fish Burgers N/A
    • Three Choices, all battered, with Lemon Aioli
Morepork BBQ (sample menu)
  • Chopped brisket $18.50
  • Sold by 1/4 pound
  • Potato salad $5.00
  • Smoked chicken cheesesteak $16.50
    • Caramelized onions, housemade american cheese
  • Chicken (half) $16.00
  • Choose 3 meats
    • 3/4 pound
  • American hotdog, ketchup $10.00
  • Served with house pickles
Java Jungle Cafe (sample menu)
  • Savoury Mince on Toast $14.90
    • Served on cheesy toasted ciabatta topped with soft poached eggs
  • Combo for the Drinkers $5.50
    • Order any Java Pizza & get one wine or beer for
  • - Served with bacon, banana & maple syrup $16.50
  • Salmon $18.90
  • Vegetarian $15.90
  • Pancakes $15.90
    • Served with maple syrup, bacon, fruit & blueberry compote
  • Vege Bagel $14.90
    • Roasted mushrooms, tomato, avocado, salad greens & aioli served with fries
  • Toast & Preserves $4.50
    • 2 slices of toast served with a selection of preserves
Kohinoor Indian Restaurant (sample menu)
  • Garlic Naan $4.00
    • Naan garnished with garlic & fresh coriander
  • Butter Chicken $17.50
    • Boneless pieces of chicken marinated, seared in the Tandoor and cooked in a mild creamy tomato sauce
  • Masoor Dal $13.50
    • Red lentils cooked with fresh herbs, ginger, garlic, spices & fresh coriander
  • Fish Tikka H $12.00 F $22.00
    • Boneless fillet of fish marinated in green herbs & spices, then cooked gently in the Tandoor
  • Kashmiri Pulao $12.00
    • Basmati rice cooked with mixed vegetables and garnished with fruit and nuts
  • Vegetarian Banquet $25.00 PP
    • Entree - Vegetarian platter. Mains - Choice of three vegetable curries, naan, rice, side dish platter and pappadoms
  • Chicken Korma (Mild) $17.50
    • Cooked in a moderately spiced cashew nut paste and cream sauce
  • Mattar Mushroom $15.00
    • Mushrooms & peas cooked with onions & ginger, with a touch of garlic
Enjoy Inn Chinese Restaurants (sample menu)
  • Fried Rice with Egg $13.00
  • Egg Fried Rice
  • BBQ Pork on Rice
  • Chinese Style Beef Fillet with Tomato Sauce / Sautéed Beef Fillet with Black Pepper / Sautéed Lamb Chops with Black Pepper Honey Sauce $32.00
  • Pork Spare Ribs with Spicy Salt / Pork Spare Ribs in Peking Sauce / Fried Pork Chop Loin in Mayonnaise / Braised Pork Chop Loin in Honey Sauce $22.00
  • Deep-Fried Chicken Wings / Steamed Dumplings (Siu Mai) $7.00
  • BBQ Pork / Roasted Pork $12.00
  • Beef with Black Bean Sauce on Rice
Kowi Chicken (sample menu)
  • L-pack
    • 2 drums & 18 nibbles
  • Fried Chicken $32
  • Boneless Seasoned Chicken (Large or 20pcs/Medium or 10pcs) $30/$16
  • Boneless Seasoned Chicken $36
  • Drumstick (p/pc) $2.80
  • Fried & Spring Onion $35
  • Seasoned & Spring Onion $35
  • Wedges (p/scoop) $5.50
Nirvana (sample menu)
  • Madras $17.90
    • Fish/prawn cooked in a coconut based gravy with fresh curry leaves and ginger. choice of fish & prawn
  • Vindaloo
    • Not for the faint hearted! goan style hot and tangy curry with a hint of vinegar. choice of chicken or lamb
  • ●Vegetarian $14.90 / Chicken $15.90 / Lamb $16.90
  • Hyderabadi Bagara Baingan $15.90
    • whole eggplants stuffed with a special hyderabadi masala cooked in a thick peanut and onion based gravy . served with roomali roti, salad, kashmiri pulao & salaan
  • raita $4.90
  • Nirvana special baked vegetables $15.90
    • An indo-continental delight! mixed seasonal vegetables baked to perfection with cheese, cream, black pepper & mild indian spices. Served with kashmiri pulao & salaan
  • Tandoori chicken $12.90
    • An all time favourite! spicy marinated half chicken with bone straight from the clay oven
  • -Choice of chicken & prawns available extra $2.00
Jolin Shanghai (sample menu)
  • Noodle Soup with Eggs $12.00
  • Smoked Fish $13.80
  • Pork and Vege Wonton Soup $9.80
  • Steamed Blue Cod Fillet with Egg (pre-order) $39.80
  • Sliced Tofu Skin $12.80
  • Dry Noodle and Pork Mince Topping $9.80
  • Stir Fried Beans $15.80
  • Braised Gluten $9.80
The Store (sample menu)
  • Sugared ring dougnut $3.00
  • Vegetable monsieur $7.00
    • kale, caramelised onion & bechamel baked sandwich
  • Croque monsieur $7.00
    • champagne ham, provolone & bechamel baked sandwich
  • Breafast bap $5.50
    • bacon egg & relish bap
  • Madeleine $2.00
    • lemon & vanilla cake
  • Choc chip cookie $3.50
  • Pain au chocolat $3.50
    • valhrona chocolate croissant
  • Seasonal vegetable & sprouted bean sadwich $7.00
    • seasonal vegetables, hummus, sprouted beans provolone, greens
Baduzzi Italian Restaurant

Baduzzi Italian Restaurant

location

Address

10-26 Fish Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093099339

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , New Zealand , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
10-26 Fish Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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