Bakers of Bethlehem in Wellington Menu

Bakers of Bethlehem in Wellington has no menu available, but can choose from many other options such as Garlic Cheese Naan or Pickle/Mango Chutney from The Balti House. The Residence offers many options including All burger come with fries and tomato sauce and Kiwi burger. Skipping Stone Cafe & Eatery includes a wide range like Skipping Lunch (Big Breakfast) or Egg Benedict. -Vanilla bean ice cream and Cool breakfast (buffet) from . Ohtel offers Burger King and CHEESEBURGER STUNNER MEAL.

Nearby Sample Menus

  • SEAFOOD LINGUINE $27.50
    • Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • CARBONARA $25.00
    • Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta
  • Ham Pizza $10.00
  • CONCHIGLIONI PORK AND FENNEL $26.50
    • Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
  • Amalfi $20.50
    • Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
  • LASAGNE $25.50
    • Organic beef mince and aubergine layered with béchamel and cheese sauce served with salad
  • Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
  • Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
  • Mushroom $3
  • BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
  • Lentil & quinoa salad $8
  • Black bean, basmati rice $8
  • Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
  • Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
  • Chicken Apricot & Cream Cheese & Chili Sauce $10.80
  • Gluten Free $3.20
  • Gluten Free $1.40
  • Vegetarian Burger $8.50
  • Veggie Roll $3.00
  • Rib Eye Fillet $11.80
  • Battered $3.90
  • Gluten Free $2.00
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Chips $3.20
  • Tarakihi $9.00
  • 15 Chicken Piece Pack $39.90
  • Cheese 120gm meat patty $6.50
  • Pineapple, Cheese, Egg $1.50
  • 9 Chicken Piece Pack $23.50
  • Meat Patty $3.00
  • Fish Dinner $15.00
  • Mushrooms $2.00
  • Pork Buns (steamed) $2.50ea
  • Rice Small $3.00 Large $6.00
  • Combination $12.50
  • Won Ton Noodle $12.50
  • (with 100% Beef Angel Bay Patties)
  • Orange Chicken or Beef $12.50
  • Mi Goreng (noodles, no rice) $12.50
  • Mushroom $2.00
  • Bacon and Egg Burger $4.50
  • Corn on the Cob $1.70
  • Bacon (Without Extra Filling) $4.00
  • Supreme Steak Meal $18.00
    • Grilled Steak, Toast, Hash Brown, Grilled Tomato, Mushrooms, 2 Eggs, Chips & Salad
  • Egg, Mushroom Pattie: $1.50ea
  • 6 Fish, 2 Sausage's, 2 Potato Fritters, 2 Scoops of Chips $32.00
  • Crumbed Camembert $1.50
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Bluenose $ 9.30
  • Mussels $ 1.20
  • Groper $ 9.30
  • With Chips & Salad add $ 4.90
  • Kumara Chips $ 4.80
  • Tarakihi $ 8.30
  • Grilled Fish $ 4.80
  • Gurnard $ 8.30
  • Omelette $15.90
    • Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
  • Basket of Chips $6.90
    • A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
  • Pasta $16.90
    • Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
  • Healthy Pick $10.90
    • Smashed Avocado and Fresh Tomato on Toast
  • Seasonal Soup $9.90
    • Seasonal Soup with Multigrain Toast
  • Curly Fries $7.90
    • A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
  • Bacon & Egg $11.90
    • Bacon and Cage-free eggs cooked your way on Multigrain Toast
  • Gourmet Burger $4.00
    • For the Double Patty - add
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Raspberry and lemon curd semifreddo $7.00
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Hazelnut semifreddo $7.00
  • Tiramisu $7.00
  • Chocolat $7.00
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Fresh Seaweed
  • Crumbed Chicken
  • Fresh Salmon
  • Chicken on Rice $6.90
  • O’Nagiri $2.50
  • Spring Roll
  • King Prawn
  • vegetarian Roll
  • Add chopped tomato and green pepper salad, sumac and dill $22.5
  • Chopped tomato and green pepper salad $ 8
  • Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
  • Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
  • Pork terrine, beans, tarragon, mustard, gherkins $16.5
  • Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
  • Zucchini, tahini and dill dip, seeded crackers $ 8
  • Pickle plate $7
  • QUICHE
    • Bacon, Egg, Cheese and Vegetables
  • POTATO TOP SAVOURY
    • Quality lean beef mince with added vegetables
  • HOT SPICY
    • Quality beef mince with a dash of Tandoori, Cumin and other spices
  • STEAK & MUSHROOM
    • Whole mushrooms on top of prime steak
  • BACON & EGG
    • Full of just bacon and whole fresh eggs
  • STEAK & ONION
    • Diced onion on top of prime beef steak
  • STEAK, CHEESE & MUSHROOM
    • Whole mushrooms and cheese on top of prime beef steak
  • SMALL $4.20
  • Aloo Gobi $7.00
  • Chicken Wings $1.50
  • Samosa $2.00
  • Tikka Wrap $6.00
  • Naan $1.50
  • BEEF VINDALOO $10.00
  • Garlic Naan $2.50
  • SAMOSA $2.00
Bakers of Bethlehem

Bakers of Bethlehem

location

Address

State Highway 2, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075769368

email

Email

None

clock

Opened hours

Monday: 5:30 AM – 3:30 PM, Tuesday: 5:30 AM – 3:30 PM, Wednesday: 5:30 AM – 3:30 PM, Thursday: 5:30 AM – 3:30 PM, Friday: 5:30 AM – 3:30 PM, Saturday: 5:30 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Cash

Location
State Highway 2, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand
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