Bakers Oven in Auckland Menu

Nearby Sample Menus

Salt & Pepper Squid $17.5
- Seasoned, crumbed & fried, served with a tossed salad, broad bean salsa & a lemon basil aioli
Crumbed Aubergine $12
- Pan fried and served with caramelised beetroot and carrot, sweet chilli and yoghurt sauce
Side Orders $7.5
- Tossed green salad, tomato, feta & house vinaigrette
Soup of the day $11.5
- Served with toasted bread (Please ask your service staff for today's special)
Basil Chicken Melt $17.5
- Grilled chicken breast with tomato, avocado, bacon and melted mozzarella on Foccacia: served with salad greens, skinny fries & aioli
Mashed Agria potatoes $8
Fish and chips $19.5
- Beer battered market fish served with salad greens, shoestring fries and Tartare sauce
Market Fish $29.5
- Served with kumara confit, nutmeg infused cauliflower puree, bok choi and vine tomato

SWEET MANGO CHUTNEY (MILD) $3.00
CHICKEN IN BLACK PEPPER
- Exotic blend of chicken cooked in spices with black pepper base.
ONION BHAJI $6.50
- Sliced onions dipped in chick pea batter deep fried.
HALF $10.00
ALOO GOBI $12.99
- A dry blend of potatoes and cauliflower.
SEEKH KEBAB (4pcs) $10.00
- Lamb mince rolled onto a skewer roasted in Tandoor oven. Served with dip.
CHICKEN TIKKA
- Tender chicken chunks marinated in yogurt and spices and grilled in Tandoor Oven.
FULL $18.00

Extra Omelette $3.00
- Prawns $12.50
19 PAD THAI (Mild)
- Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.
Extra Cashew Nut $2.50
24 TOW HOO PRA RAM (Mild) $10.00
- Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
20 KOW PAD (Mild)
- Thai style fried rice with egg and vegetables.
21 PAD PAK TOW HOO (Mild) $9.50
- Stir fried mixed seasonal vegetables with tofu in oyster sauce.
5 KAENG PANAENG (Medium) $10.00
- Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.

Seasonal Vegetables
Lemon Pepper Calamari (GF) $14.95
- Crispy calamari, lime aioli & mini Caesar salad/Entree
Onion Rings
Steak Eggs & Chips (GFO) $28.95
- 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
Tandoori Chicken Taco (GF) $14.95
- Iceberg, mango and lime dressing, cashew nuts
Moroccan Lamb Salad (GF, VO) $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
Naked Burrito (GF, VO) $14.95
- Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
Sweetcorn Fritters (V) $14.95
- Fresh spinach, sour cream & sweet chilli sauce

Extra bread $0.50
- Bread choices - white, wholegrain, gluten free
Cinnamon Porridge $8.80
- With sultanas, nuts and milk
Muesli, yogurt & fresh fruit $9.80
Triple meat: Bacon, ham, sausage, Tomato Reg $12.80/Super $15.80
Beef burger $11.80
- Homemade beef patty, tomato, lettuce, bacon, egg and accompanied by salad garnish and fries
Muffin $2.50
Caesar Salad $13.80
- Crispy bacon, Roasted garlic croutons, parmesan, cos lettuce, Caesar dressing, anchovies with a soft poached egg
Kids burgers $6.80
- Beef patty, cheese and fries

2 Egg $3.00
Tomato $2.00
Chicken nuggets $4.00
Big Breakfast $15.00
- Bacon & eggs on toast with sausage, Grilled Tomato, Hash brown
Muesli $7.00
- with fresh fruit and plain yoghurt
Pancakes $6.00
- Served with maple syrup (Add fruit $3.00)
Chicken salad $10.00
- Mixed salad, tomato, cucumber and chicken
Baked bean on toast $6.50

Field Mushroom on Toast $15.50
- Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
Toast Selection $7.50 / $11.00 / $13.00
- A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
Fish of the Day Market price
Casserole Of The Day $13.50
Maxi Grill $17.50
- Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
Omelette of the Day $17.50
- Served with a petite salad
Kangaroo Sandwich $21.50
- Coated with pumpkin seeds & juniper berries, salad, fries
Fish 'n Chips $18.50

Gourmet chicken burger $19.00
- house made mint/coriander pattie, cos, tomato, caramelised onion & cabbage, chunky chips
Side salad with balsamic dressing $6.50
Add manuka smoked bacon $4.00
Open style omelette $18.00
- champagne ham, mixed mushrooms, caramelised onion, kasundi, feta, organic pide
Grilled tomato/spinach/avocado/free range egg $2.70
Baked beans on toast $5.50
Breakfast board $17.00
- smoked salmon, avocado, pesto, capers, cream cheese, tomato, free range poached egg, organic sourdough
Free range eggs any style on orgain five grain toast $11.00
- add any sides

Chilli Chicken $10.00
- boneless chicken cooked in onion tomato and green chili
Pickle Chicken
- with rice & can of Coke
Vegetable Combo $10.00
- seasonal Vegetable cooked in delicious Curry sauce
Roti with any Curry $10.00
Lamb Vindaoo $10.00
- roasted lamb cooked in a hot Curry
Thali $12.90
- choice of three Curry with Roti or Naan served with Rice
Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices
Chicken Korma $10.00
- tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream

Large fries $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Cookies & cream mousse $3.50
5 Spicy chicken wings $6.00
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning

Bakers Oven