Bamboo Garden Takeaway in Auckland Menu

Are you the owner? Manage this listing for free.

HAMBURGER $2.50
EGG $3.50
CHEESE $3.50
HAWAIIAN $3.50
MUSHROOM $3.50
FISH $3.80
BACON $3.90
CHICKEN $4.50
STEAK $4.50
CHICKEN AVOCADO $5.50
JUMBO $6.50
- with steak egg bacon cheese pineapple
VEGETABLE $4.50
- with mushroom cheese pineapple potato fritter

MUSHROOM $2.50
CHEESE $2.50
EGG $2.50
HAM $2.80
BACON $3.00
CHICKEN $3.80
CHEESE & ONION $3.00
HAM & PINEAPPLE $3.00
SWEET CORN $2.50

CHICKEN, STEAK, BACON $2.50
MEAT PATTY, HAM $2.20
PINEAPPLE, MUSHROOM $1.50
CHEESE, EGG, ONION $1.50

AMERICAN HOTDOG $3.50
- with cheese, onion, sausage
SEADOG $3.50
- with cheese, onion, crab stick

CHIPS $2.00
HOT DOG $1.50
SAUSAGE $1.30
HOMEMADE SPRING ROLL $1.90
HOMEMADE CURRY ROLL $1.90
PRAWN ROLL $2.50
DONUT $1.00
WON TON $0.80
POTATO WEDGES $3.50
BBQ CHICKEN WING $1.40
CHICKEN NUGGETS $0.60
POTATO FRITTER $0.60
PAUA FRITTER $2.00
SWEET CORN FRITTER $2.00
KUMARA FRITTER $1.00
MUSSEL FRITTER $2.00

FISH TARAKIHI $2.30
FRESH SNAPPER $4.00
CRAB STICK $1.50
FISH CAKE $2.00
SCALLOP $1.60
OYSTER $1.60
SQUID RING $0.80

DEEP FRIED ICE CREAM WITH TOPPING & CREAM $5.50
BANANA FRITTER $2.00
PINEAPPLE FRITTER $1.00
DEEP FRIED MORO BAR $2.50
ROLLS $6.00
- served with salad sauce and your choice of meat
WRAPS $7.50
- served with lettuce carrot cheese, avocado, sauce & your choice of meat

GRAVY $2.00/$4.00
MIXED VEGES $2.00/$4.00
MASHED POTATO AND GRAVY $3.00/$5.00

WONTON $8.00
CHICKEN NOODLES $8.00
CHICKEN & SWEET CORN $7.00
CRABMEAT & SWEET CORN $7.00

PORK $9.50
ROAST PORK $10.00
COMBINATION MEAT $11.00
EGG FU YUNG $8.50
CHICKEN $9.50
STEAK $9.50
PRAWN $12.50

PORK $8.90
CHICKEN $9.80
WONTON 1 DOZEN $8.90
FISH $9.80
LEMON CHICKEN $11.00

CHICKEN $9.90
STEAK $9.90
PORK $9.90
COMBINATION MEAT $11.50
SEAFOOD $13.80

EGG FRIED RICE $7.80
CHICKEN $8.90
STEAK $8.90
PORK $8.90
ROAST PORK $9.50
COMBINATION MEAT $9.80
PRAWN $11.00
YANG CHOW $11.80
- with roast pork & shrimp

(chow mein with crispy noodles/chop suey without noodles)
VEGETABLE $7.80
CHICKEN $8.90
STEAK $8.90
PORK $8.90
ROAST PORK $9.50
COMBINATION MEAT $9.80
PRAWN $11.00

THAI CHICKEN CURRY $9.90
NASI GORENG RICE $10.00
BAMI GORENG SOFT NOODLES $10.00

SEAFOOD SPECIAL CHOW MEIN $13.80
SEAFOOD SPECIAL FRIED RICE $13.80
- with prawns, scallops squid mussels, fish ball, crab meat, cashew nuts

SPECIAL CHOW MEIN $11.80
SPECIAL FRIED RICE $11.80
MONGOLIAN BEEF $11.00
HONEY CHICKEN $11.00
CHICKEN & CASHEW NUTS $9.90
BEEF PINEAPPLE & CASHEW NUTS $11.00
GINGER BEEF $11.80
VEGETABLE DELIGHT $11.00

MEAT $4.00
CASHEW NUTS $3.00
MUSHROOMS $3.00
TOMATO $3.00
PINEAPPLE $3.00
FRIED RICE ADDED TO MELA $3.00

(with fried soft noodles & vegetables)
EGG NOODLES $7.80
CHICKEN NOODLES $8.90
BEEF NOODLES $8.90
PORK NOODLES $8.90
COMBINATION MEAT NOODLES $9.80
GARLIC PRAWN NOODLES $12.50
SEAFOOD NOODLES $13.80
SINGAPORE FRIED NOODLES $9.80
- with roast pork, shrimp bean shoots, onion, carrots & spring onion in mild curry sauce
SWEET & SOUR PORK NOODLES $8.90
CHICKEN LAKSA $9.00
- with rice noodles, prawn chicken tofu & fresh vegetables in coconut Thai hot soup

1/4 CHICKEN $4.80
1/2 CHICKEN $6.80
WHOLE CHICKEN $12.80
ROAST MEAT SANDWICHES $5.50
- served with salad sauce and your choice of meat
ROAST MEAT BURGERS $6.00
- served with salad sauce and tour choice of meat
ROAST IN BOX $9.80
- with fresh soft noodles & vegetables, served with sauce and your choice of meat

(all served with potatoes kumara pumpkin peas carrots gravy & sauce)
BEEF $9.00/$12.00/$15.00
PORK $9.00/$12.00/$15.00
LAMB $9.00/$12.00/$15.00
CHICKEN $9.00/$12.00/$15.00
VEGETARIAN $6.00/$8.00/$10.00

Nearby Sample Menus

Sails donuts $16.00
- Apples, rum and cranberry ice cream
Hawkes bay lamb rump $42.00
- Eggplant, minted peas, tzatziki, jus
Spinach risotto $38.00
- Green pea, feta, kale, salad leaves, supergrains, parmesan
Aromatic earl grey $5.00
Catch of the day $44.00
- Herb risotto, spanner crab, curious cropper tomatoes, spring leaves
Spiced calamari $24.00
- Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
English breakfast $5.00
Beetroot, fetta, hazelnut, cress $10.00

Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
Rosemary Rubbed Spatchcocked Chicken $40.00
- pancetta cassoulet, thyme salsa verde
Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
Red cabbage slaw, red apple, onion & roasted beetroot $9.00
Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
Beer Brined pork belly-free range $18.00
- pickled fennel apple fritters, almond tahini
Maple roasted kumara, crumbled feta & lime $9.00
Prawns $26.00
- artichokes, citrus salsa verde, watercress

Dobu Jaeyook $27.00
- Stir fried pork with tofu
Jok Bal $35.00
- Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
Dweji Galbi $19.00 PP
- Pork Belly marinated unique soy sauce (no rice). Min-order two portions
Dobu Ojinguh $27.00
- Stir fried squid with tofu
-Extra Buckwheat noodles $6.00
Japchae M $20.00 / L $30.00
- Glass noodles with sauteed vegetables (no rice)
Kimchi Jjigae $13.00
- Kimchi vegetable stew with vegetables
Dubu jjiage $25.00
- A soup with tofu and vegetable and seasoning (no rice)

Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)

Spaghetti carbonara $19.50
- Pork sausage, bacon, onion, and cream & garlic sauce / bacon, onion and cream & garlic sauce
Spaghetti bolognese $19.50
- Beef & fresh parmesan cheese
Tiramisu $9.00
Fettuccine mare monti $19.50
- Chicken & button mushroom in onion a creamy marsala sauce
Penne con salmon affumicato $19.50
- Smoked salmon, capers, cream and garlic sauce
Banoffee pie $9.00
Vegetable lasagna $22.00
- With mushrooms spinach, garlic, leeks, broccoli bechamel, cheese and musclum salad
Bread & dips $8.00
- Homemade dips: aoili, tomato and basil pesto

Bacon and Mushroom Fettuccini $18.50
- served in a creamy white wine and parmesan sauce
Margherita (vegetarian) $21.00
- Our take on the classic. Tomato base, mozzarella, basil pesto oil finished with homemade aioli
Cottage Big Brekkie $22.50
- Bacon, kransky sausage, hash browns, slow roasted tomato, mushrooms & two eggs (your style) with toasted ciabatta and tomato relish
The Stack $18.50
- Hash cake stacked with balsamic mushrooms, spinach, slow roasted tomato, a poached egg & hollandaise
Smoked Salmon $4.00
Pumpkin and Pine Nut Fettuccini $18.00
- served in a creamy roasted pumpkin sauce, topped with toasted pine nuts & parmesan
B.L.A.T $18.00
- Bacon, lettuce, smashed avocado & tomato with homemade aioli, tomato relish & toasted ciabatta. Served with Fries
Eggs Benedict $16.50
- Two poached eggs, spinach & hollandaise served on a hash cake

Pad Thai Goong $20.50
- Stir fried noodles with prawns, eggs, bean sprouts, spring onions and ground peanuts.
Popia [5 pieces] $8.00
- Thai spring rolls filled with minced pork, prawns, vegetables served with sweet chilli sauce.
Gang Matsaman $19.50
- Sliced of chicken, beef, pork or lamb with matsaman curry paste, potatoes, onions, carrots and crushed peanuts in coconut cream.
Satay [4 pieces] $8.00
- Your choice of grilled chicken or beef marinated with herbs and served with peanut sauce.
Gang Pah Pak $15.50
- Fried tofu in jungle curry (chilli paste) bamboo shoots, baby corns and basil leaves.
Tow Hoo Pak Jae $15.50
- Fried tofu with Thai sauce and vegetables
Yum Talay $23.50
- Mixed seafood with vegetables, fresh chilli, spicy Thai herbs, lime juice, hot and sour sauce (Thai Style salad)
Gloy Botchie $7.00
- Banana in hot coconut cream

Homemade Caramelized Onions / Jalapeno $0.50
Bacon & Avocado Burger $8.90
- Char-grilled prime beef, avocado, bacon, salad, homemade aioli
Sea Food Special $5.50
- 1 x Tempura fish; 1 x Hoki Bites (5); 1 x Crab Stick
Hot dog stick $1.50
Hoki bites (5) $2.90
Honey Package $16.95
- 2 x Frais Beef Burger; 1 x large Chips; 1 x Large Drink(1.5L)
Garden salad (lettuce, tomato, red onion, avocado) with homemade aioli $4.00
Steak on Salad $9.90
- Char-grilled sirloin steak on garden salad with homemade aioli

Nasi Goreng $12.50
- Sri Lankan style Indonesian fried rice served with fried egg, shrimps and chicken
Edi Appa $2.00
- 5 per serve. Order should be placed 3 hours prior.. Fine strings of rice flour dough steamed in lacy circles about the size of a saucer. min of 50 strings goppers except Saturdays
Deep Fried Chicken Drums (2) with Butter Chicken Sauce, Chips, Pepsi $6.50
Biriyani $12.50
- Lamb or Chicken cooked gently with aromatic spices and basmati rice. Very rich and flavorsome
Fried Rice $9.00
- Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
-Lamb or Fish Curry Extra Added $1.00
Bathala $9.00
- Sweet potato / Jumra in a thick sauce
Ala Baduma $8.00
- Boiled potatoes mixed with fried onions

Beer battered terakihi & chips $14.00
Chicken Schweitzer Burger, Goddess Dressing $14.00
Free Ranae Rotisserie Chicken & Chips $11.00
Beer Battered Market Fish Burger, Tartare $14.00
Cheese Burger,Beetroot Relish, pickles $14.00

Toasted ham, cheese and tomato on soft white bread sandwiches $5.00
(Vegetarian and GF options available)
-mushroom medley $7.00
-add bacon extra $4.00
Wilted spinach, kale, grilled tomato (v) $20.00
French toast served with belgium chocolate & good for you homemade nutella, ricotta, salted caramel, & caramelized banana (gf available) $22.00
(GF)= gluten free
Bug breacky $27.00
- Free range eggs any style, hash browns, bacon, sausages, mushrooms & grilled tomato on your choice of toast

Polenta Chips (V) $ 9.5
- With blue cheese dipping sauce
Pulled Pork Bun $ 9.5
- With onion rings, BBQ and bistro sauce
300gm Chargrilled Beef Scotch Fillet $28
- With eggs and fries
Platter for Four $30
- Prawn twisters, salt and pepper squid, onion rings, dipping sauces
Potato Mash (V) (GF) $ 5.5
Chunky Fries (V) $ 7
- With aioli
Free Range Chicken Breast $ 26.5
- With soft polenta, brocollini and romesco sauce
Slow Cooked Lamb Shank $ 26.5
- In dark ale with spring onion, mash potato, gravy and mint oil

●Scallop
Live fish Abalone soup $18.00
Stir fried beef in black pepper sauce with rice $18.00
Pork stomach in pepper sauce $22.00
Live Fish & Wonton Soup $12.00
-Sashimi / Urchin & egg tart / Urchin pancake / Urchin fried rice 4pcs $32 / 6pcs $48
-Salt & Pepper King Prawn / BBQ Pork $12.50
Braised pork hock in sweet mushroom sauce (pre-order required) $42.00

Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.