Banh Mi 88 in Wellington Menu

Nearby Sample Menus

The Platter $15.95
- Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
Pavlova $8.20
- An old kiwi favourite, served with kiwifruit and passionfruit sauce
Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood
Egg $1.50
Salad as a Meal $15.95
- Please help yourself to all you can eat from the salad boat.
Pan Fried Chicken Breast $15.95 Light / $21 Main
- With almond and apricot sauce
Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
Shrimp Cocktail $8.80
- With cocktail sauce

IMPERIAL FRESH ROLLS (V) $12.00
- Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
SALT & CHILI SQUID $15.00
- Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
BANG BANG BURGER $18.00
- Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo

Tuna Sashimi $12
- 5 Pieces of fresh tuna.
natto roll $4
Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi
Tori no Karaage $11
- Japanese style Deep fried chicken
mini udon noodle soup $7
today's Sashimi
- Fresh raw fish sliced into thin pieces. See our blackboard
Miso soup $2.5
TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4

PAESANA $19.00
- olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
HAM & MOZZARELLA MELT $12.00
SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
SALSICCIA $22.00
- olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
POMODORINA $24.00
- fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
CALABRESE $19.00
- fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
QUATRO STAGIONI $19.00
- fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
CALZONE MASSIMO $22.00
- folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs

Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
Fries $8.00
- With tomato sauce and aioli
Salt and pepper squid $10.00
- With wasabi mayo
Spring rolls and samosas $8.00
- With sweet chilli sauce
Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
All burger come with fries and tomato sauce
Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing

Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
PEAR & ROCKET SALAD $9.00
Gnocchi with beetroot & sage butter $28.00
Goats cheese souffle, walnut & grape salad $20.00
Earl Grey creme brulee $15.00
Bacon $7.00
Mushrooms $7.00
Fries with aioli $9.00

Grilled chicken burger $21.00
- chicken breast coated in Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
Bacon & mushroom $6.00
Roast of the Day $19.50
- Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.
Piha pork loin $28.50
- rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy
Ice Cream Sundae $9.00
- Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
Nachos $16.00
- Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream.
Scallops $28.50
- Scallops in a light tempura batter with chips, salad and tartare sauce
An egg $1.50

BIG BREAKFAST $14.00
- eggs, bacon, sausage, tomato and hash brown with toast
BACON & EGG QUICHE $4.00
BACON & EGG $3.60
EGGS ON TOAST $5.50
- eggs how you like them
BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
EGGS FLORENTINE $12.00
- poached eggs with spinach on toasted muffins topped with hollandaise sauce
BACON $2.50
SPAGHETTI $2.50

Mee Goreng $11.80
Beef Hofen $12.50
Singapore fried rice noodles
Yangchow fried rice
Wonton Noodle Soup $11.80
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Yangzhou Fried rice $11.80
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg

Arrowtown Beef $10.00
- Meatballs, house tomato sauce, parmesan.
Blue and Gold Small $23.00 Lrg $28.50
- Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
Ale House Loaf Half $8.50 Whole $14.50
- Garlic or plain.
Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
Carisbrook Chicken Burger $20.50
- Buttermilk chicken, bacon, brie, tomato, iceberg, chipotle mayo, fries.
House Cured Salmon $18.00
- House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
Ranfurly Pork Ribs $27.50
- Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
Bangers and Mash $11.00
- Island Bay Butchery pork sausages on mash and gravy with salad