Beijing Restaurant in Wellington Menu

Beijing Restaurant in Wellington has no menu available, but can choose from many other options such as Samosa per piece or Chicken Tikka 4 pice from Masala Express. Cafe Cibo offers many options including Eggs Benedict and Free Range Eggs of your choice with 2 slices toast. Louis Sergeant Sweet Couture includes a wide range like L'OEUF BROUILLE or L'OEUF EN COCOTTE. Sausage and Crab stick from . Avalon Bakery offers Vanda's Fast Food and 1 Big piece of Chicken and Chips.

Nearby Sample Menus

Laundry (sample menu)
  • Fries GF VV V $7.00
    • hand cut Agria chips with lime aioli or ketchup
  • Anne Marie Special VV V $16.00
    • A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
  • Stuffed Jalapeños V $10.00
    • Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
  • Halloumi V $15.00
    • corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
  • Vegan Chimichanga VV V $10.00
    • Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
  • 3 BLACK BEAN & CUACAMOLE
  • Classic $12.00
    • Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
  • 1 CAJUN FISH
Bebemos (sample menu)
  • Eggplant involtini stuffed with spinach & salted ricotta, baked in red pepper & roasted tomato sauce (v, g/f) $23.50
  • Feijoada (g/f) $20/$38
    • black bean stew w. beef, spicy chorizo & pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
  • -add fries $5.00
  • Served 10Am-3Pm Saturday & Sunday, 11Am To 3Pm Monday To Friday
  • Black bean & cashew bolinhos w. habanero coconut yoghurt (v*, g/f) $9.00
  • Polenta mash (v, g/f) $7.00
  • -add Kapiti vanilla bean ice cream
  • Marinated steak espétinhos, baby potato, red onion w. smoked paprika tomato chutney (3 skewers, g/f) $14.00
Gr8 Tandoori (sample menu)
  • Keema Naan $5.00
    • White flour bread stuffed with minced lamb.
  • Vegetable Briyani $14.00
    • Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
  • Onion Kulcha $3.50
    • White flour bread stuffed with chopped onions.
  • Lamb Shahi Korma Lunch $10.90
    • Cooked in almond and cashew gravy with hint of cream, green cardamon and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Channa Masala Lunch $9.90
  • Lamb Chops (4 pieces) $15
    • Lamb chops marinated in yoghurt and spices and then grilled in tandoor.
  • Do Pyaza
    • Cooked with plenty of onions, as the name suggests, is simply delicious.
  • Tandoori Aachari Paneer (6 pieces) $14.00
    • Paneer chunks - tandoor grilled with capsicums and onions with creamy seeded mustard marinade
Fedup Fast Foods (sample menu)
  • Seafood Lover $11.00
    • Great combination with mussels, squid rings, scallops and crab sticks
  • Fresh Fillet & Chips $16.50
  • Chicken Salad $12.50
    • Cajun Chicken with fresh salad and cashew nuts
  • Eggs Benedict $12.50
    • Poached eggs with crispy bacon on chunky bread and hollandaise sauce
  • Crab Sticks $1.50
  • Choose one garnish or mix them...
  • Egg $4.80
  • Fed Up Burger $6.50
Golding's (sample menu)
  • MARGHERITA $15.00
    • fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
  • PARMA $24.00
    • fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
  • CALZONE MASSIMO $22.00
    • folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
  • SALSICCIA $22.00
    • olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
  • REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
  • MOUGY $18.50
    • fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
  • POMODORINA $24.00
    • fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
  • PRETZELS $4.00
Indian Sweets & Snacks (sample menu)
  • Small Butter Chicken and Rice $7.00
  • ONION BHAJEE $6.00
    • onion ball coated in chicken flour and deep fried
  • VEGETABLE SAMOSA $5.00
    • flaky pastry filled with mashed potatoes, peas and cumin seeds with spices then fried golden brown two samosa's per portion
  • BIRYANI(chicken, lamb, mutton or veg) $12.00
    • basmati rice tossed with tender pieces of your choice of meat, spices and served with raita and cucumber
  • CHICKEN CHOP SUEY(FIJIAN STYLE) $14.00
    • fresh boneless chicken cooked with capsicum, carrot and onion and mixed with a special vegetarian sauce
  • PRAWN MALABARI $17.00
    • small prawns cooked with creamy onion masala
  • TAWA ROTI $2.00
    • unleavened wholemeal flour bread baked on a hot plate
  • BHEL POORI $6.00
    • bhelpuri is a puffed rice and potato dish usually served with tamarind sauce
Spruce Goose (sample menu)
  • Crumbed Market Fish, House Slaw, Handcut Fries, Tartare, Lemon $23
  • Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
  • Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
  • Roasted Gourmet Potatoes $8
  • Ora King Salmon Wings With Kaffir Lime, Honey + Ginger $15
  • Hollandaise Sauce $2
  • Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
  • Todays Greens $8
Lis Charcoal Takeaway (sample menu)
  • Singapore Style $9.50
  • Steam Rice $2.50
  • Satay Chicken $9.50
  • BBQ Pork Cashew Nut $11.00
  • Chicken & Chinese vegetables $9.50
  • Prawn Seasoned Vegetables $11.00
  • FAMILY MEAL $25.00
    • whole stuffed chicken(size 14), peas, gravy, 8 Vegetables
  • Pineapple mushroom Chicken $9.50
Wellington Seamarket (sample menu)
  • Curry Roll $2.80
  • Bluff Oysters 1/2 Doz $ 15.00
  • Mussels $ 1.20
  • All above grilled add $ 0.50
  • Spring Roll $2.80
  • Pacific Oysler Doz $ 21.00
  • Gurnard $ 8.30
  • All served with salad. onion & sauce
WFP - Wood Fired Pizza (sample menu)
  • Large (30cm approx.) $20.00
  • Small (20cm approx.) $14.00
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Bay Plaza Restaurant & Bar - Bay Plaza Hotel (sample menu)
  • Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
  • Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
  • Potato salad
  • Soup of the day $11.00
    • with bread of your choice
  • Bread roll $1.50
  • Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
  • Vegetables
  • Salad
Cafe Classic (sample menu)
  • Free range eggs $8.50
    • scrambled / poached / fried on ciabatta or 5 grain
  • Roasted portobello mushrooms $18.00
    • with wilted herb butter spinach, and haloumi served on 5grain
  • Crumbed chicken burger $15.00
    • with bacon, brie and onion jam on a brioche bun
  • Toast and spreads $6.00
    • on ciabatta or 5 grain
  • Muesli $10.00
    • served with honey yoghurt, milk and berries
  • Soup of the day $12.00
    • served with ciabatta
  • Chicken curry $18.50
    • with rice and roti
  • Eggs benedict
    • on ciabatta with poached free ranged eggs and hollandaise
Noah's Ark Teahouse (sample menu)
  • Wonton Soup $7.00 / $9.00
    • Small (6 pcs) / Large (8 pcs)
  • Mixed Ricenoodle Salad $8.00
  • Chicken & Sweet Corn Soup $12.00
  • Pan Fried (8 pcs) $9.50
  • Pork Black Bean Sauce on Noodles $11.90
    • (contains vegetable)
  • Sweet and Sour Pork $15.90
  • Thick Toast with 2 choices of flavour (2 pcs) $8.00
    • Chocolate / Coconut / Peanut / Caramel Milk
  • King Prawns with Seasonal Vegetables $17.90
The General Practitioner (sample menu)
  • Chicken supreme(GF)(DF) $26
    • with romesco, green beans, kumara pure & red wine jus
  • Chocolate delice $12
    • with coffe ice cream & caramel sauce
  • Pasta verde(V)(DF) $22
    • linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
  • Homemade beef meatballs(GF) $14
    • served with crusty garlic bread
  • Crusty bread(V)(GF) $7
    • with olive oil & balsamic
  • Sourdough royale(GF) $16
    • with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
  • Sausage rolls $10
    • with tomato ketchup
  • Beer battered fish goujons $10
    • with homemade tartare sauce
Cafe Refuel (sample menu)
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Weekdays 7am-11am
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Beijing Restaurant

Beijing Restaurant

location

Address

164 Riddiford Street, Wellington, 6021, New Zealand

phone

Phone

3897988

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Waitstaff ,  Seating ,  Dinner

Location
164 Riddiford Street, Wellington, 6021, New Zealand
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