Between Cafe & Eatery in Auckland Menu

BREAKFAST BREAKFAST
  • Granola $12.00
    • With yoghurt & seasonal fruit
  • ●Free Range Eggs on Toast $9.50
    • Free range eggs of your style with two slices of mixed grain served with herbed butter
  • -Gluten free available / Add extra egg / Add homemade free range hollandaise sauce $3.00
  • -Add avocado $4.00
  • -Add homemade hashbrown $4.50
  • -Add chorizo / Wilted spinach $5.00
  • -Add free range bacon / Add grilled halloumi $6.00
  • -Add smoked salmon $7.00
  • ●Open Toast
  • -Scrambled free range eggs & prosciutto $13.00
  • -Salmon & cream cheese with caper berry and lemon $13.00
  • -Grilled halloumi, roasted kumara & buttercup. V $12.00
  • -Peanut butter & torched banana - Vegan $10.00
  • -Grilled free range chicken breast, brie and cranberry $14.00
  • ●Free Range Eggs Benedict
    • Free range egg & house made hollandaise
  • -With baby spinach & portobello $18.00
  • -With free range bacon & baby spinach $19.00
  • -With free range bacon & portobello / With smoked salmon & baby spinach $20.00
  • ●Special BB $23.00
    • Free range eggs of your style with free range bacon, portobello, grilled tomato, chorizo, homemade hashbrown on choice of your mixed grain or white sourdough
  • -Gluten free available $3.00
  • ●Homemade Waffle $13.00
    • With maple syrup, berry compote and mascarpone
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • -Add free range bacon $6.00
  • -Add seasonal fruit $4.00
  • ●French Toast $19.00
    • Beautiful brooch with maple syrup, torched banana with seasonal fruit
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • -Add free range bacon $6.00
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
LUNCH LUNCH
  • Beef Cheek (DF) $21.00
    • Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • Creamy Mushroom (V) $18.00
    • A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
  • ●Pasta
  • -Bacon Alfredo (GF) $18.00
    • Free range bacon, cream, onion, mushrooms and white wine
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
  • -Garden Pasta (V;GF;DF) $18.00
    • Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
LUNCH - SALAD LUNCH - SALAD
  • Chicken & halloumi (GF;DF) $21.00
    • Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
  • Smoked Salmon (V;GF;DF) $20.00
    • Smoked salmon, seasonal mix greens, tomato, radish, red onion, caper, black olives, dill, avocado with house ranch dressing
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • -Add free range poached egg $3.00
  • -Add free range bacon / chicken $6.00
  • -Add smoked salmon $7.00
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
TODAY'S SOUP TODAY'S SOUP
  • Served with slice of mixed grain toast and herbed butter
    • Extra mixed grain toast $1. Ask our staff for today's soup

Nearby Sample Menus

Toby Seafood Otahuhu (sample menu)
  • BATTERED SAUSAGE $1.20
  • CHEESE $2.00
  • No 1 $6.00
    • 5 CRABSTICK ($2 CHIPS )
  • POTATO FRITTER 0.80
  • SAUSAGE MEAL $7.00
    • 2 SAUSAGES,2 EGGS,($1 CHIPS)
  • MUSSEL MEAL $11.00
    • 8 MUSSELS ,2 EGGS ($1 CHIPS),SALAD
  • FISH $2.50
  • MUSSEL (BATTERED) 3 FOR $2.00
Oyster & Chop Bistro (sample menu)
  • Crispy Skin Salmon $35
    • cold sesame soba, soy ginger broth, crisp fried kimchi
  • Chocolate Marquise $16
    • with chocolate soil & cherry vinegar sorbet
  • Green Apple, Wasabi Granita (6 or 12) $22 / $42
  • Gorgonzola Dolce $14 / $34
    • per single / selection
  • Crayfish tail $60
    • garlic butter
  • Summer Berry pudding $16
    • shortbread crumb & clotted cream
  • Roast Chicken $32
    • mash, peanut slaw & jus
  • Fines Herbs Crumb (6 or 12) $24 / $44
Green Jade Takeaways (sample menu)
  • PORK $9.60
  • "GREEN JADE" CRISPY 1/2 CHICKEN $6.00
  • STEAK $9.60
  • PLATE CRISPY CHICKEN $6.00
  • STEAK $9.60
  • GINGER BEEF GR. PEPPER SPRING ONION $10.90
  • OYSTER SAUCE $10.90
  • BEEF TOMATOES BLACK BEANS $10.90
Ramen Do (sample menu)
  • Miso base soup ramen $13
  • Kakuni soy ramen $18
    • Pork belly
  • Edamame $4.5
  • Rice $2.5
  • Miso soup $3
  • Char mayo (2p) $3.5
  • Shrimp flavors spicy miso ramen $13
  • Extra toppings for ramen $1 each
    • Spring onions / bamboo shoots / egg / narutos / kikurages / seaweeds / cheese / prawn / tofu
Poong Ro (sample menu)
  • Dubu jjiage $25.00
    • A soup with tofu and vegetable and seasoning (no rice)
  • Doenjang Jjigae $13.00
    • Bean paste stew with vegetables
  • Dolsot-bibimbap $13.00
    • Rice and assorted vegetable, egg & chilli paste in a sizzling stone pof
  • Hwe naengmyun $15.00
    • Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
  • Jok Bal $35.00
    • Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
  • -Extra Buckwheat noodles $6.00
  • Golbeng e Hwe Muchim $27.00
    • Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
  • Seolleongtang $13.00
    • Ox Bone Soup
Lucky Star Takeaways (sample menu)
  • Soya sauce chicken $14.90
  • Prawn $10.90
  • A $18.90
    • Pork chow mein, egg fried rice, 6 wontons
  • Vegetables $8.00
  • Steak Oriental $11.90
  • Mushroom $2.50
  • 6 wontons $3.50
  • Chicken / Steak / BBQ Pork $9.50
Oceanz Seafood Albany (sample menu)
  • POTATO FRITTER $ 1.00
  • PRAWN KEBAB $ 2.50
  • Skippers Meal $ 11.95
    • 2 FISH, 2 SQUID RINGS, 1 CHIPS
  • HAWAIAN BURGER $ 6.50
  • KIWI BURGER $ 7.00
  • MINI SPRING ROLLS 4 FOR $ 1.00
  • Divers Catch Bag $ 10.90
    • 1 FISH, 1 SQUID RING, 1 MUSSEL, 1 OYSTER, 1 SCALLOP, 1/2 CHIPS
  • 1/2 SCOOP $ 2.00
Cafe Hibiscus (sample menu)
  • Soup of the day $10.50
    • with bread
  • Seafood Chowder / Vege Soup $14.50
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
Clendon Bakery (sample menu)
  • -Mince & Cheese
  • Chocolate Donuts $1.50
  • -Salad
  • Sandwiches (Assorted) $3.10
  • -Chicken
  • Custard Twists $1.80
  • -Steak & Mushroom
  • Mud Cake $1.80
Celsius Gastrobar (sample menu)
  • Hand cut wedges $7.00
  • Sichuan duck salad $20.50
    • cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
  • Poutine hand cut wedges $15.00
    • mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
  • -Add aioli $8.00
  • Chilli marinated soba noodles $19.50
    • tossed with mirin, squid, prawns, tofu, green beans, mussels, shitake mushrooms and sesame seeds (v)
  • Salad $8.50
    • tomato, feta and olive with a balsamic glaze
  • Steak fries $7.00
    • with aioli and tomato sauce
  • Beef brisket nachos $16.50
    • mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
Scullery (sample menu)
  • Mushrooms $3.00
  • Eggs Benedict on english muffin $17.50
    • with bacon
  • Spiced Mince $8.00
    • with soft egg/Chicken with avocado & chilli jam
  • Grilled Chicken Satay $17.50
    • with peanut sauce and cucumber salad
  • Smoked Salmon $6.50
  • Bagel $10.00
    • with bacon, spinach, avocado, tomato & aioli
  • Eggs Benedict on english muffin $17.50
    • with mushroom & gf tomato
  • The Chicken $12.50
    • roast chicken, chorizo, olives, capers, almonds
The Burbs Eatery (sample menu)
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Sides
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • Free range bacon / Sausage / Mushroom $5.50
  • Poached Egg $3.00
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
Vintage Cafe (sample menu)
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • -Bacon $15.00
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • -Salmon $17.00
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
Marco Polo Cafe (sample menu)
  • SOUP OF THE DAY $9.90
    • w/ Toast - choose from white, 5-grain ciabatta or wholemeal. Please ask staff.
  • w/ banana & berries $12.90
  • w/ veges $12.90
  • THAI BEEF SALAD $13.90
  • w/ bacon $14.50
  • EGGS ON TOAST $8.90
  • OMELETTE $15.30
  • CHICKEN BURGER $14.20
Between Cafe & Eatery

Between Cafe & Eatery

location

Address

82 Karangahape Road, Auckland CBD, Auckland 1010

phone

Phone

098878213

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 9:00 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Cards accepted ,  Disabled Friendly

Location
82 Karangahape Road, Auckland CBD, Auckland 1010
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